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EN ISO 21571:2005/A1:2013

(Amendment)

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)

2012-08-27 GVN: Text received for FV at ISO/CS (see notification from 2012-08-27 in dataservice)
2011-09-16 EMA: Draft for // Enquiry received in ISO/CS (see notification of 2011-09-14 in dataservice).
2010-03-03 EMA: WI updated as ISO decided to proceed with an amendment instead of a revision (former ID 53577).

Lebensmittel - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Nukleinsäureextraktion - Änderung 1 (ISO 21571:2005/Amd 1:2013)

Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Extraction des acides nucléiques - Amendement 1 (ISO 21571:2005/Amd 1:2013)

Živila - Analitske metode za odkrivanje gensko spremenjenih organizmov in njihovih produktov - Izolacija nukleinskih kislin - Dopolnilo A1 (ISO 21571:2005/Amd 1:2013)

Ta mednarodni standard določa splošne zahteve in posebne metode za izolacijo/purifikacijo in kvantifikacijo DNK. Te metode so opisane v dodatkih A in B. Ta mednarodni standard je bil pripravljen za živilske matrice, a se lahko uporablja tudi za druge matrice, npr. za žita in krmo. Zasnovan je bil kot sestavni del analitskih metod na osnovi nukleinske kisline, zlasti v okviru standarda ISO 21569 o kvalitativnih analitskih metodah in standarda ISO 21570 o kvantitativnih analitskih metodah.

General Information

Status
Published
Publication Date
19-Mar-2013
Withdrawal Date
29-Sep-2013
ICS
67.050 - General methods of tests and analysis for food products
Technical Committee
CEN/TC 275 - Food analysis - Horizontal methods
Drafting Committee
CEN/TC 275/WG 11 - Genetically modified foodstuffs
Current Stage
6060 - Definitive text made available (DAV) - Publishing
Start Date
20-Mar-2013
Completion Date
20-Mar-2013
Ref Project
SIST EN ISO 21571:2005/A1:2013 - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)

Relations

Amends
EN ISO 21571:2005 - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
Effective Date
08-Jun-2022

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SLOVENSKI STANDARD
SIST EN ISO 21571:2005/A1:2013
01-junij-2013
Živila - Analitske metode za odkrivanje gensko spremenjenih organizmov in
njihovih produktov - Izolacija nukleinskih kislin - Dopolnilo A1 (ISO
21571:2005/Amd 1:2013)
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and
derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)
Lebensmittel - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und
ihren Produkten - Nukleinsäureextraktion - Änderung 1 (ISO 21571:2005/Amd 1:2013)
Produits alimentaires - Méthodes d'analyse pour la détection des organismes
génétiquement modifiés et des produits dérivés - Extraction des acides nucléiques -
Amendement 1 (ISO 21571:2005/Amd 1:2013)
Ta slovenski standard je istoveten z: EN ISO 21571:2005/A1:2013
ICS:
67.050 Splošne preskusne in General methods of tests and
analizne metode za živilske analysis for food products
proizvode
SIST EN ISO 21571:2005/A1:2013 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN ISO 21571:2005/A1:2013

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SIST EN ISO 21571:2005/A1:2013


EUROPEAN STANDARD
EN ISO 21571:2005/A1

NORME EUROPÉENNE

EUROPÄISCHE NORM
March 2013
ICS 67.050
English Version
Foodstuffs - Methods of analysis for the detection of genetically
modified organisms and derived products - Nucleic acid
extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)
Produits alimentaires - Méthodes d'analyse pour la Lebensmittel - Verfahren zum Nachweis von gentechnisch
détection des organismes génétiquement modifiés et des modifizierten Organismen und ihren Produkten -
produits dérivés - Extraction des acides nucléiques - Nukleinsäureextraktion - Änderung 1 (ISO 21571:2005/Amd
Amendement 1 (ISO 21571:2005/Amd 1:2013) 1:2013)
This amendment A1 modifies the European Standard EN ISO 21571:2005; it was approved by CEN on 1 March 2013.

CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of this
amendment into the relevant national standard without any alteration. Up-to-date lists and bibliographical references concerning such
national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member.

This amendment exists in three official versions (English, French, German). A version in any other language made by translation under the
responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the
official versions.

CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United
Kingdom.





EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION

EUROPÄISCHES KOMITEE FÜR NORMUNG

Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2013 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 21571:2005/A1:2013: E
worldwide for CEN national Members.

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SIST EN ISO 21571:2005/A1:2013
EN ISO 21571:2005/A1:2013 (E)
Contents Page
Foreword .3

2

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SIST EN ISO 21571:2005/A1:2013
EN ISO 21571:2005/A1:2013 (E)
Foreword
This document (EN ISO 21571:2005/A1:2013) has been prepared by Technical Committee ISO/TC 34 "Food
products" in collaboration with Technical Committee CEN/TC 275 “Food analysis - Horizontal methods” the
secretariat of which is held by DIN.
This Amendment to the European Standard EN ISO 21571:2005 shall be given the status of a national
standard, either by publication of an identical text or by endorsement, at the latest by September 2013, and
conflicting national standards shall be withdrawn at the latest by September 2013.
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. CEN [and/or CENELEC] shall not be held responsible for identifying any or all such patent rights.
According to the CEN-CENELEC Internal Regulations, the national standards organizations of the following
countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech
Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece,
Hu
...

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