EN 13289:2001/FprA1
(Amendment)Pasta processing plants - Dryers and coolers - Safety and hygiene requirements
Pasta processing plants - Dryers and coolers - Safety and hygiene requirements
This European Standard applies to shaker pre-dryers, belt dryers, rotary dryers, nest pasta dryers, long pasta dryers and coolers (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h.
This European Standard specifies the safety requirements for the design, manufacture and information for use for the machines mentioned above, known with the name of dryers and coolers, classified as stationary units which cannot be moved when in operation.
This European Standard is not applicable to dryers and coolers, static or semiautomatic requiring manual loading as well as those for special application ( e.g. experimental dryers ).
Dryers in a pasta plant are machines which to reduce moisture by means of warm air ventilation. In the drying process the use of a cooler might be necessary in order to reduce the temperature, maintaining constant the correct moisture of the pasta. The cooling can be obtained in the dryer or in a separate similar machine.
The significant hazards covered by this standard are listed in clause 4.
These hazards, as well as the measures for their reduction, are described in the present draft European Standard
Ancillary equipment, which is not an integral part of the machinery (e.g. hoppers, conveyors, equipments used to produce hot or cold fluids, etc), is not covered by this European Standard.
This European Standard applies to machines which are manufactured after ( date of issue of approval by CEN).
This European Standard is not applicable to machines in its scope which are manufactured before the date of its publication as EN
Maschinen zur Teigwarenherstellung - Trockner und Kühler - Sicherheits- und Hygieneanforderungen
Installations de production de pâtes - Séchoirs et refroidisseurs - Prescriptions relatives à la sécurité et à l'hygiène
Stroji za izdelavo testenin - Sušilniki in ohlajevalniki - Varnostne in higienske zahteve - Dopolnilo A1
General Information
Relations
Standards Content (Sample)
SLOVENSKI STANDARD
01-julij-2012
Stroji za izdelavo testenin - Sušilniki in ohlajevalniki - Varnostne in higienske
zahteve - Dopolnilo A1
Pasta processing plants - Dryers and coolers - Safety and hygiene requirements
Maschinen zur Teigwarenherstellung - Trockner und Kühler - Sicherheits- und
Hygieneanforderungen
Installations de production de pâtes - Séchoirs et refroidisseurs - Prescriptions relatives à
la sécurité et à l'hygiène
Ta slovenski standard je istoveten z: EN 13289:2001/FprA1
ICS:
67.260 Tovarne in oprema za Plants and equipment for the
živilsko industrijo food industry
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
EUROPEAN STANDARD
FINAL DRAFT
EN 13289:2001
NORME EUROPÉENNE
EUROPÄISCHE NORM
FprA1
April 2012
ICS 67.260
English Version
Pasta processing plants - Dryers and coolers - Safety and
hygiene requirements
Installations de production de pâtes - Séchoirs et Maschinen zur Teigwarenherstellung - Trockner und Kühler
refroidisseurs - Prescriptions relatives à la sécurité et à - Sicherheits- und Hygieneanforderungen
l'hygiène
This draft amendment is submitted to CEN members for unique acceptance procedure. It has been drawn up by the Technical Committee
CEN/TC 153.
This draft amendment A1, if approved, will modify the European Standard EN 13289:2001. If this draft becomes an amendment, CEN
members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of this amendment
into the relevant national standard without any alteration.
This draft amendment was established by CEN in three official versions (English, French, German). A version in any other language made
by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has
the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland,
Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom.
Recipients of this draft are invited to submit, with their comments, notification of any relevant patent rights of which they are aware and to
provide supporting documentation.
Warning : This document is not a European Standard. It is distributed for review and comments. It is subject to change without notice and
shall not be referred to as a European Standard.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2012 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN 13289:2001/FprA1:2012: E
worldwide for CEN national Members.
Contents Page
Foreword .4
1 Modification to the Foreword .5
2 Modification to the Introduction .5
3 Correction of the numbering of clauses and sub-clauses .5
4 Modification to Clause 1, Scope .6
5 Modification to Clause 2, Normative references .6
6 Modification to Clause 3, Terms and definitions .8
7 Modification to Clause 5, Safety requirements and/or measures .8
8 Modification to 5.1.2.1 .8
9 Modification to 5.1.2.2 .8
10 Modification to 5.1.2.3 .8
11 Modification to 5.1.2.5 .9
12 Modification to 5.1.4, Openings .9
13 Modification to 5.1.4.1 .9
14 Modification to 5.1.4.2 .9
15 Modification to 5.1.5, Fluid ejection .9
16 Modification to 5.1.6, Unexpected start or failure of emergency device.9
17 Modification to 5.1.6.1, Supply disconnecting device .9
18 Modification to 5.1.6.2, Emergency stop device . 11
19 Modification to 5.1.6.3, Control circuits and control functions of stop device . 11
20 Modification to 5.1.6.4, Safety related parts of control system . 11
21 Modification to 5.1.6.5, Automatic start warning . 11
22 Modification to 5.1.6.6, Safety limit device . 11
23 Modification to 5.1.6.7, Interlocking system of guards . 11
24 Modification to 5.1.6.9, Controls for maintenance operations . 12
25 Modification to 5.2, Electrical hazards . 12
26 Modification to 5.2.1.1, Direct contact . 12
27 Modification to 5.2.1.2, Indirect contact . 12
28 Modification to 5.2.2, Degrees of protection (see 12.3 of EN 60204-1:1997) . 12
29 Modification to 5.2.3, Cable section and colours . 12
30 Modification to 5.2.4, Electromagnetic compatibility . 13
31 Modification to 5.4, Noise reduction . 13
32 Modification to 5.5, Vibration hazard . 13
33 Modification to 5.6, Protective measures against slip, trip and fall . 13
34 Modification to 5.7, Protective measures against hazards due to neglecting of hygienic
principles . 14
35 Modification to Clause 6, Verification of safety requirements and/or measures . 14
36 Modification to Clause 7, Information for use (see clause 5 of EN 292-2:1991) . 14
37 Modification to 7.1, Technical information . 14
38 Modification to 7.2.1, General . 14
39 Modification to 7.2.2, Warning signs for residual hazard . 15
40 Modification to 7.3, Marking . 15
41 Modification to A.2.1.2, Materials for splash area . 15
42 Modification to A.2.1.3, Materials for non-food area . 15
43 Modification to A.2.2, Surface conditions . 15
44 Modification to A.3.1, Connections of internal surfaces . 16
45 Modification to A.3.3.1, Fasteners for food area . 16
46 Modification to B.1, Terms and definitions . 16
47 Modification to B.2, Installation and mounting conditions . 16
48 Modification to B.5, Emission sound pressure level determination . 16
49 Modification to B.6, Sound power level determination . 16
50 Modification to B.7, Measurement uncertainties . 16
51 Modification to B.10, Declaration and verification of noise emission value . 16
52 Modification of Annex ZA . 17
53 Modification of the Bibliography . 17
Foreword
This document (EN 13289:2001/FprA1:2012) has been prepared by Technical Committee CEN/TC 153
“Machinery intended for use with foodstuffs and feed”, the secretariat of which is held by DIN.
This document is currently submitted to the Unique Acceptance Procedure.
The first reasons for amending the published standard EN 13289:2001 is the revision of the EU-Machinery
Directive 98/37/EC into 2006/42/EC, requiring the adaptation of published European Standards cited in the
Official Journal of the European Union under that Directive.
Additionally, at this occasion the normative references have been updated, while also some other limited
improvements and corrections have been made.
1 Modification to the Foreword
th
Replace the 5 paragraph with the following:
“For relationship with EU Directive(s), see informative Annex ZA, which is an integral part of this document.”
2 Modification to the Introduction
Delete the existing introduction and replace it with the following:
“This European Standard is a type C standard as stated in EN ISO 12100.
The machinery concerned and the extent to which hazards, hazardous situations and hazardous events are
covered are indicated in the scope of this document.
When provisions of this type C standard are different from those which are stated in type A or B standards, the
provisions of this type C standard take precedence over the provisions of the other standards for machines
that have been designed and built according to the provisions of this type C standard.
Complementary to the hygiene requirements common to all food processing machines, specific requirements
for cleanability and sanitation of the machines in the scope are formulated.”
3 Correction of the numbering of clauses and sub-clauses
According to CEN rules it is not admissible any more to have in an EN standard a clause that is followed by a
text passage which in turn is then followed by one or several sub-clauses to the aforementioned clause.
In other words:
If there is a "head clause" with several sub-clauses, e.g. a clause 5.1 with sub-clauses 5.1.1, 5.1.2 etc., there
should be no standard text directly below 5.1, but rather in 5.1.1 and 5.1.2 etc.
Therefore the following editorial modifications to EN 13289 are needed:
- Insert a new clause "3.1 General" as a subheading under "3 Terms and definitions".
- Insert a new clause "4.1 General" as a subheading under "4 List of significant hazards".
- Insert a new clause "5.1 General" as a subheading under "5 Safety requirements and/or measures".
- Insert a new clause "5.1.4.1" as a subheading under "5.1.4 Openings".
- Insert a new clause "5.1.6.1 General" as a subheading under "5.1.6 Unexpected start or failure of
emergency device".
- Insert a new clause "5.2.1 General" as a subheading under "5.2 Electrical hazards".
- Insert a new clause "5.7.1 General" as a subheading under "5.7 Protective measures against hazards due
to neglecting of hygienic principles".
- Insert a new clause "A.1.1 General" as a subheading under "A.1 Terms and definitions".
- Insert a new clause "A.3.1.1 General" as a subheading under "A.3.1 Connections of internal surfaces".
- Insert a new clause "B.1.1 General" as a subheading under "B.1 Terms and definitions".
The text passages directly following the main headings of each of the above-listed items are to be placed
under the respective new subheadings. The subsequent clauses and sub-clauses, are to be re-numbered
accordingly.
NOTE: All of the following modification instructions in this document still refer, however, to the "old" (current)
numbering of EN 13289:2001!
...
Questions, Comments and Discussion
Ask us and Technical Secretary will try to provide an answer. You can facilitate discussion about the standard in here.