prEN ISO 22043

Ice-cream freezers - Classification, requirements and test conditions (ISO/DIS 22043:2024)

This document specifies the classification for horizontal closed ice-cream freezer with access of the product from the top via transparent or solid lid(s) and specifies their requirements and test methods.
The ice-cream freezers defined in this document are different from supermarket segment freezers, as they work with static air cooling, with a skin evaporator (no evaporator fan) and are used specifically for the storage and display of pre-packed ice-cream.
This document is only applicable to integral type refrigeration systems. It is not applicable to remote and secondary system type cabinets. Ice-cream freezers defined in this document are intended to have a net volume ≤600 l. For transparent lid ice-cream freezers only, they are intended to have a net volume/TDA ≥ 0,35 m.

Speiseeis-Gefriermaschinen - Klassifikation, Anforderungen und Prüfbedingungen (ISO/DIS 22043:2024)

Congélateurs pour crèmes glacées - Classification, exigences et conditions d'essai (ISO/DIS 22043:2024)

Le présent document spécifie la classification des congélateurs pour crèmes glacées horizontaux fermés avec accès au produit par le haut via un(des) couvercle(s) transparent ou solide et il spécifie les exigences et méthodes d'essai.
Les congélateurs pour crèmes glacées définit dans le présent document sont différents de ceux des supermarchés, parce qu'ils fonctionnent par refroidissement d'air statique, avec un évaporateur à surface (pas de ventilateur d'évaporateur) et qu'ils sont spécifiquement utilisés pour l'entreposage et l'exposition de crèmes glacées préemballées.
Le présent document est applicable uniquement aux systèmes de réfrigération intégrés. Il n'est pas applicable aux armoires à système de fluide frigorigène incorporé ou à distance. Les congélateurs pour crèmes glacées définis dans le présent document sont préus pour avoir un volume utile ≤600 l. Pour les congélateurs pour crèmes glacées seulement munis de couvercles transparents, ils sont prévus pour avoir un rapport volume utile/TDA ≥ 0,35 m.

Zamrzovalniki za sladoled - Razvrstitev, zahteve in preskusni pogoji (ISO/DIS 22043:2024)

General Information

• Status: Not Published
• Publication Date: 05-Jul-2026
• ICS: 97.130.20 - Commercial refrigerating appliances
• Technical Committee: CEN/TC 44 - Household refrigerating appliances and commercial refrigerated cabinets
• Drafting Committee: CEN/TC 44/WG 6 - Commercial beverage coolers and ice cream freezers
• Current Stage: 4020 - Submission to enquiry - Enquiry
• Start Date: 12-Dec-2024
• Due Date: 12-Dec-2024
• Completion Date: 12-Dec-2024
• Directive: 2019/2018 - COMMISSION DELEGATED REGULATION (EU) 2019/2018 of 11 March 2019 supplementing Regulation (EU) 2017/1369 of the European Parliament and of the Council with regard to energy labelling of refrigerating appliances with a direct sales function
• Directive: 2019/2024 - COMMISSION REGULATION (EU) 2019/2024 of 1 October 2019 laying down ecodesign requirements for refrigerating appliances with a direct sales function pursuant to Directive 2009/125/EC of the European Parliament and of the Council
• Mandate: M/582 - COMMISSION IMPLEMENTING DECISION of 2022-5-2 (C(2022) 2764 final) on a standardisation request to the European standardisation organisations in support of Commission Regulation 2019/2024 with regard to ecodesign requirements for refrigerating appliances with a direct sales function and Commission Delegated Regulation (EU 2019/2018 with regard to energy labelling of refrigerating appliances with a direct sales function
• Ref Project: oSIST prEN ISO 22043:2025 - Ice-cream freezers - Classification, requirements and test conditions (ISO/DIS 22043:2024)

Relations

• Revises: EN ISO 22043:2020 - Ice-cream freezers - Classification, requirements and test conditions (ISO 22043:2020)
• Effective Date: 25-Oct-2023

Standards Content (Sample)

SLOVENSKI STANDARD
01-februar-2025
Zamrzovalniki za sladoled - Razvrstitev, zahteve in preskusni pogoji (ISO/DIS
22043:2024)
Ice-cream freezers - Classification, requirements and test conditions (ISO/DIS
22043:2024)
Speiseeis-Gefriermaschinen - Klassifikation, Anforderungen und Prüfbedingungen
(ISO/DIS 22043:2024)
Congélateurs pour crèmes glacées - Classification, exigences et conditions d'essai
(ISO/DIS 22043:2024)
Ta slovenski standard je istoveten z: prEN ISO 22043
ICS:
97.040.30 Hladilni aparati za dom Domestic refrigerating
appliances
97.130.20 Hladilne naprave za trgovine Commercial refrigerating
appliances
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

DRAFT
International
Standard
ISO/DIS 22043
ISO/TC 86/SC 7
Ice-cream freezers — Classification,
Secretariat: UNI
requirements and test conditions
Voting begins on:
Congélateurs pour crèmes glacées — Classification, exigences et
2024-12-09
conditions d'essai
Voting terminates on:
ICS: 97.130.20 2025-03-03
THIS DOCUMENT IS A DRAFT CIRCULATED
FOR COMMENTS AND APPROVAL. IT
IS THEREFORE SUBJECT TO CHANGE
AND MAY NOT BE REFERRED TO AS AN
INTERNATIONAL STANDARD UNTIL
PUBLISHED AS SUCH.
This document is circulated as received from the committee secretariat.
IN ADDITION TO THEIR EVALUATION AS
BEING ACCEPTABLE FOR INDUSTRIAL,
TECHNOLOGICAL, COMMERCIAL AND
USER PURPOSES, DRAFT INTERNATIONAL
STANDARDS MAY ON OCCASION HAVE TO
ISO/CEN PARALLEL PROCESSING
BE CONSIDERED IN THE LIGHT OF THEIR
POTENTIAL TO BECOME STANDARDS TO
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NATIONAL REGULATIONS.
RECIPIENTS OF THIS DRAFT ARE INVITED
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NOTIFICATION OF ANY RELEVANT PATENT
RIGHTS OF WHICH THEY ARE AWARE AND TO
PROVIDE SUPPORTING DOCUMENTATION.
Reference number
ISO/DIS 22043:2024(en)
DRAFT
ISO/DIS 22043:2024(en)
International
Standard
ISO/DIS 22043
ISO/TC 86/SC 7
Ice-cream freezers — Classification,
Secretariat: UNI
requirements and test conditions
Voting begins on:
Congélateurs pour crèmes glacées — Classification, exigences et
conditions d'essai
Voting terminates on:
ICS: 97.130.20
THIS DOCUMENT IS A DRAFT CIRCULATED
FOR COMMENTS AND APPROVAL. IT
IS THEREFORE SUBJECT TO CHANGE
AND MAY NOT BE REFERRED TO AS AN
INTERNATIONAL STANDARD UNTIL
PUBLISHED AS SUCH.
This document is circulated as received from the committee secretariat.
IN ADDITION TO THEIR EVALUATION AS
BEING ACCEPTABLE FOR INDUSTRIAL,
© ISO 2024
TECHNOLOGICAL, COMMERCIAL AND
USER PURPOSES, DRAFT INTERNATIONAL
All rights reserved. Unless otherwise specified, or required in the context of its implementation, no part of this publication may
STANDARDS MAY ON OCCASION HAVE TO
ISO/CEN PARALLEL PROCESSING
be reproduced or utilized otherwise in any form or by any means, electronic or mechanical, including photocopying, or posting on
BE CONSIDERED IN THE LIGHT OF THEIR
the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address below
POTENTIAL TO BECOME STANDARDS TO
WHICH REFERENCE MAY BE MADE IN
or ISO’s member body in the country of the requester.
NATIONAL REGULATIONS.
ISO copyright office
RECIPIENTS OF THIS DRAFT ARE INVITED
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TO SUBMIT, WITH THEIR COMMENTS,
CH-1214 Vernier, Geneva
NOTIFICATION OF ANY RELEVANT PATENT
Phone: [phone]
RIGHTS OF WHICH THEY ARE AWARE AND TO
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Website: www.iso.org
Published in Switzerland Reference number
ISO/DIS 22043:2024(en)
ii
ISO/DIS 22043:2024(en)
Contents Page
Foreword .v
1 Scope . 1
2 Normative references . 1
3 Terms and definitions . 1
3.1 General .1
3.2 Parts of ice-cream freezers .2
3.3 Physical aspects and dimensions .2
3.4 Performance characteristics .3
3.5 Test environment .3
4 Symbols and abbreviated terms. 4
5 Classification and requirements. 4
5.1 Classification .4
5.2 Requirements .5
5.2.1 Construction.5
5.2.2 Materials .5
5.2.3 Refrigerating system .6
5.2.4 Electrical components .6
5.2.5 Operating characteristics .7
6 Tests . 7
6.1 General .7
6.2 Tests outside test room .8
6.2.1 General .8
6.2.2 Seal test for lids .8
6.2.3 Test on durability of lid .8
6.2.4 Linear dimensions, areas and volumes .9
6.2.5 Net volume calculation .9
6.3 Tests inside test room .9
6.3.1 General .9
6.3.2 Test room conditions .10
6.3.3 Test packages and life-time .11
6.3.4 Instruments, measuring equipment and measuring expanded measurement
uncertainty . 15
6.3.5 Preparation of test ice-cream freezer .16
6.3.6 Test on ice-cream freezers . 23
7 Test report .27
7.1 General .27
7.2 Tests outside test room .27
7.3 Tests inside test room . 28
8 Marking . .29
8.1 Load limit. 29
8.2 Marking plate .31
8.3 Information to be supplied by the manufacturer .31
Annex A (informative) Ice-cream freezer families .33
Annex B (normative) Equivalent volume calculation .34
Annex C (normative) TDA calculation .35
Annex D (informative) Test for absence of odour and taste .37
Annex E (normative) Performance and energy rating of ice-cream freezers .39

iii
ISO/DIS 22043:2024(en)
Annex ZA (informative) Relationship between this European Standard and the ecodesign
requirements of Commission Regulation (EU) No 2019/2024 OJEU L 315/313 aimed to
be covered .40
Annex ZB (informative) Relationship between this European Standard and the energy labelling
requirements of Commission Delegated Regulation (EU) No 2019/2018 OJEU L 315/155
aimed to be covered . . 41
Bibliography .42

iv
ISO/DIS 22043:2024(en)
Foreword
ISO (the International Organization for Standardization) is a wor
...