EN 1141:1994
(Main)Fruit and vegetable juices - Spectrometric determination of proline content
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- 03-Oct-1994
- 05-Dec-2023
- 67.160.20
- CEN/TC 174
Fruit and vegetable juices - Spectrometric determination of proline content
This European standard specifies a method for the determination of proline in fruit and vegetable juices and related products.
Frucht- und Gemüsesäfte - Spektralphotometrische Bestimmung des Prolingehalts
Diese Europäische Norm legt ein Verfahren zur Bestimmung von Prolin in Frucht- und Gemüsesäften und verwandten Produkten fest.
Jus de fruits et de légumes - Dosage de la proline par spectrométrie
La présente norme européenne spécifie une méthode de dosage de la proline des jus de fruits et de légumes et de leurs produits dérivés.
Sadni in zelenjavni sokovi - Spektrometrijsko ugotavljanje vsebnosti prolina
General Information
Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Sadni in zelenjavni sokovi - Spektrometrijsko ugotavljanje vsebnosti prolinaFrucht- und Gemüsesäfte - Spektralphotometrische Bestimmung des ProlingehaltsJus de fruits et de légumes - Dosage de la proline par spectrométrieFruit and vegetable juices - Spectrometric determinati
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