CEN/TS 15111:2005

Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods by ICP-MS (inductively coupled plasma mass spectrometry)

This Technical Specification specifies a method for the determination of added inorganic iodine compounds, including water-soluble iodine compounds of natural origin, in dietetic foods by inductively coupled plasma mass spectrometry (ICP-MS).

Lebensmittel - Bestimmung von Elementspuren - Bestimmung von Iod in diätetischen Lebensmitteln mit der ICP-MS (Massenspektrometrie mit induktiv gekoppeltem Plasma)

Diese Technische Spezifikation legt ein Verfahren zur Bestimmung zugesetzter anorganischer Iodverbindun-gen
in diätetischen Lebensmitteln einschließlich wasserlöslicher Iodverbindungen natürlichen Ursprungs mit
der Massenspektrometrie und induktiv gekoppeltem Plasma (ICP-MS) fest.

Produits alimentaires - Dosage des éléments en traces - Dosage de l'iode dans les aliments diététiques par spectrométrie d'émission avec plasma induit par haute fréquence et spectromètre de masse (ICP-SM)

La présente Spécification technique spécifie une méthode de dosage par spectrométrie d'émission à plasma induit par haute fréquence avec spectromètre de masse (ICP-SM) des composés organiques iodés, y compris les composés iodés d'origine naturelle solubles dans l'eau, ajoutés dans les aliments diététiques.

Živila – Določevanje elementov v sledovih – Določevanje joda v dietetični hrani z ICP-MS (masno spektrometrijo z induktivno sklopljeno plazmo)

General Information

• Status: Withdrawn
• Publication Date: 23-Aug-2005
• Withdrawal Date: 13-Mar-2007
• ICS: 01.140.20 - Information sciences
• Technical Committee: CEN/TC 275 - Food analysis - Horizontal methods
• Drafting Committee: CEN/TC 275/WG 10 - Trace elements (heavy metals)
• Current Stage: 9960 - Withdrawal effective - Withdrawal
• Start Date: 14-Mar-2007
• Completion Date: 14-Mar-2007
• Ref Project: SIST-TS CEN/TS 15111:2005 - Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods by ICP-MS (inductively coupled plasma mass spectrometry)

Relations

• Replaced By: EN 15111:2007 - Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry)
• Effective Date: 22-Dec-2008

Standards Content (Sample)

SLOVENSKI STANDARD
SIST-TS CEN/TS 15111:2005
01-december-2005
äLYLOD±'RORþHYDQMHHOHPHQWRYYVOHGRYLK±'RORþHYDQMHMRGDYGLHWHWLþQLKUDQL]
,&306PDVQRVSHNWURPHWULMR]LQGXNWLYQRVNORSOMHQRSOD]PR
Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods
by ICP-MS (inductively coupled plasma mass spectrometry)
Lebensmittel - Bestimmung von Elementspuren - Bestimmung von Iod in diätetischen
Lebensmitteln mit der ICP-MS (Massenspektrometrie mit induktiv gekoppeltem Plasma)
Produits alimentaires - Dosage des éléments en traces - Dosage de l'iode dans les
aliments diététiques par spectrométrie d'émission avec plasma induit par haute
fréquence et spectrometre de masse (ICP-SM)
Ta slovenski standard je istoveten z: CEN/TS 15111:2005
ICS:
67.050 Splošne preskusne in General methods of tests and
analizne metode za živilske analysis for food products
proizvode
SIST-TS CEN/TS 15111:2005 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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TECHNICAL SPECIFICATION
CEN/TS 15111
SPÉCIFICATION TECHNIQUE
TECHNISCHE SPEZIFIKATION
August 2005
ICS 01.140.20

English Version
Foodstuffs - Determination of trace elements - Determination of
iodine in dietetic foods by ICP-MS (inductively coupled plasma
mass spectrometry)
Produits alimentaires - Dosage des éléments en traces - Lebensmittel - Bestimmung von Elementspuren -
Dosage de l'iode dans les aliments diététiques par Bestimmung von Iod in diätetischen Lebensmitteln mit der
spectrométrie d'émission avec plasma induit par haute ICP-MS (Massenspektrometrie mit induktiv gekoppeltem
fréquence et spectromètre de masse (ICP-SM) Plasma)
This Technical Specification (CEN/TS) was approved by CEN on 26 March 2005 for provisional application.
The period of validity of this CEN/TS is limited initially to three years. After two years the members of CEN will be requested to submit their
comments, particularly on the question whether the CEN/TS can be converted into a European Standard.
CEN members are required to announce the existence of this CEN/TS in the same way as for an EN and to make the CEN/TS available
promptly at national level in an appropriate form. It is permissible to keep conflicting national standards in force (in parallel to the CEN/TS)
until the final decision about the possible conversion of the CEN/TS into an EN is reached.
CEN members are the national standards bodies of Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France,
Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Slovakia,
Slovenia, Spain, Sweden, Switzerland and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36  B-1050 Brussels
© 2005 CEN All rights of exploitation in any form and by any means reserved Ref. No. CEN/TS 15111:2005: E
worldwide for CEN national Members.

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CEN/TS 15111:2005 (E)
Contents Page
Foreword .3
1 Scope .4
2 Normative references .4
3 Principle.4
4 Reagents.4
5 Apparatus and equipment.6
6 Sampling.7
7 Procedure .7
8 Evaluation.9
9 Limit of quantification.9
10 Precision.9
11 Test report .
...