EN 203-2-9:2005
(Main)Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles
Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles
This European Standard specifies the requirements for the construction and operating characteristics relating to the safety and rational use of energy for solid tops, warming plates and griddles, the burners of which are enclosed and the flue gases of which are evacuated by a specific way.
This European Standard only covers type testing.
Großküchengeräte für gasförmige Brennstoffe - Teil 2-9: Spezifische Anforderungen - Glühplatten, Wärmeplatten und Griddleplatten
Ergänzung:
Diese Europäische Norm spezifiziert die Prüfverfahren und die Anforderungen an die Bau- und Betriebsweise, bezogen auf die Sicherheit, rationelle Energienutzung und Kennzeichnung von Glühplatten, Wärmeplatten und Griddleplatten, einschließlich der eingebauten Brenner und der spezifischen Abgaswege.
Diese Europäische Norm beinhaltet ausschließlich Typprüfungen.
Appareils de cuisson professionnelle utilisant les combustibles gazeux - Partie 2-9: Exigences particulières - Plaques coup de feu, plaques chauffantes et grills
Cette norme définit les exigences concernant les caractéristiques de construction et de fonctionnement
relatives à la sécurité et à l'utilisation rationnelle de l'énergie des plaques coup de feu, des plaques
chauffantes et des grills dont les brûleurs sont enfermés et dont les fumées sont évacuées par des voies
spécifiques.
Cette norme ne couvre pas les essais de type.
Plinske naprave za gostinstvo - 2-9. del: Posebne zahteve - Žar plošče, plošče za ogrevanje in žari z rešetko
General Information
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Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddlesAppareils de cuisson professionnelle utilisant les combustibles gazeux - Partie 2-9: Exigences particulieres - Plaques coup de feu, plaques chauffantes et grillsGroßküchengeräte für gasförmige Brennstoffe - Teil 2-9: Spezifische Anforderungen - Glühplatten, Wärmeplatten und GriddleplattenTa slovenski standard je istoveten z:EN 203-2-9:2005SIST EN 203-2-9:2005en,fr,de97.040.20ICS:SIST EN 203-2:19961DGRPHãþDSLOVENSKI
STANDARDSIST EN 203-2-9:200501-december-2005
EUROPEAN STANDARDNORME EUROPÉENNEEUROPÄISCHE NORMEN 203-2-9October 2005ICS 97.040.20Supersedes EN 203-2:1995
English VersionGas heated catering equipment - Part 2-9: Specific requirements- Solid tops, warming plates and griddlesAppareils de cuisson professionnelle utilisant lescombustibles gazeux - Partie 2-9: Exigences particulières -Plaques coup de feu, plaques chauffantes et grillsGroßküchengeräte für gasförmige Brennstoffe - Teil 2-9:Spezifische Anforderungen - Glühplatten, Wärmeplattenund GriddleplattenThis European Standard was approved by CEN on 22 July 2005.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Central Secretariat or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the Central Secretariat has the same status as the officialversions.CEN members are the national standards bodies of Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France,Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Slovakia,Slovenia, Spain, Sweden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMITÉ EUROPÉEN DE NORMALISATIONEUROPÄISCHES KOMITEE FÜR NORMUNGManagement Centre: rue de Stassart, 36
B-1050 Brussels© 2005 CENAll rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 203-2-9:2005: E
Clauses of this European Standard addressing essential requirements or other provisions of EU Directives.6
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