Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001)

Method for the determination of sediments in crude oil by centrifugation.

Tierische und pflanzliche Fette und Öle - Bestimmung des Sedimentgehaltes in rohen Fetten und Ölen - Zentrifugenverfahren (ISO 15301:2001)

Diese Internationale Norm legt ein Verfahren zur Bestimmung der durch Zentrifugalkraft abtrennbaren Sedimente in Rohfetten und -ölen fest.
Das Verfahren gilt für Rohfette und -öle, die durch Extraktion und/oder Pressen gewonnen wurden, und für Öle mit einem Sedimentgehalt von 0,03 ml je 100 g bis 15 ml je 100 g.
Das Verfahren gilt nicht für Fette und Öle, die bei einer Temperatur von 20 °C nicht flüssig sind.

Corps gras d'origines animale et végetale - Détermination de la teneur en sédiment dans des corps gras bruts - Méthode par centrifugation (ISO 15301:2001)

La présente Norme internationale spécifie une méthode pour la détermination de la teneur en sédiment dans des corps gras bruts susceptibles d'être séparés par la force centrifuge.  Cette méthode est applicable aux corps gras bruts, ainsi qu'aux corps gras obtenus par extraction et/ou pression, dont la teneur en sédiment est comprise entre 0,03 ml par 100 g et 15 ml par 100 g.  Cette méthode n'est pas applicable aux corps gras non liquides à une température de 20°C.

Rastlinske in živalske maščobe in olja - Določevanje usedline v surovih maščobah in oljih - Metoda centrifuge (ISO 15301:2001)

General Information

Status
Published
Publication Date
31-Aug-2001
Current Stage
9093 - Decision to confirm - Review Enquiry
Start Date
03-Apr-2008
Completion Date
03-Apr-2008

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Standards Content (Sample)

SLOVENSKI STANDARD
SIST EN ISO 15301:2001
01-december-2001
5DVWOLQVNHLQåLYDOVNHPDãþREHLQROMD'RORþHYDQMHXVHGOLQHYVXURYLKPDãþREDK
LQROMLK0HWRGDFHQWULIXJH ,62
Animal and vegetable fats and oils - Determination of sediment in crude fats and oils -
Centrifuge method (ISO 15301:2001)
Tierische und pflanzliche Fette und Öle - Bestimmung des Sedimentgehaltes in rohen
Fetten und Ölen - Zentrifugenverfahren (ISO 15301:2001)
Corps gras d'origines animale et végetale - Détermination de la teneur en sédiment dans
des corps gras bruts - Méthode par centrifugation (ISO 15301:2001)
Ta slovenski standard je istoveten z: EN ISO 15301:2001
ICS:
67.200.10 5DVWOLQVNHLQåLYDOVNH Animal and vegetable fats
PDãþREHLQROMD and oils
SIST EN ISO 15301:2001 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN ISO 15301:2001

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SIST EN ISO 15301:2001
EUROPEAN STANDARD
EN ISO 15301
NORME EUROPÉENNE
EUROPÄISCHE NORM
September 2001
ICS 67.200.10
English version
Animal and vegetable fats and oils - Determination of sediment
in crude fats and oils - Centrifuge method (ISO 15301:2001)
Corps gras d'origines animale et végetale - Détermination Tierische und pflanzliche Fette und Öle - Bestimmung des
de la teneur en sédiment dans des corps gras bruts - Sedimentgehaltes in rohen Fetten und Ölen -
Méthode par centrifugation (ISO 15301:2001) Zentrifugenverfahren (ISO 15301:2001)
This European Standard was approved by CEN on 1 September 2001.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European
Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national
standards may be obtained on application to the Management Centre or to any CEN member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CEN member into its own language and notified to the Management Centre has the same status as the official
versions.
CEN members are the national standards bodies of Austria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece,
Iceland, Ireland, Italy, Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36  B-1050 Brussels
© 2001 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 15301:2001 E
worldwide for CEN national Members.

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SIST EN ISO 15301:2001
EN ISO 15301:2001 (E)
CORRECTED 2001-11-07
Foreword
The text of the International Standard ISO 15301:2001 has been prepared by Technical
Committee ISO/TC 34 "Agricultural food products" in collaboration with Technical Committee
CEN/TC 307 "Oilseeds, vegetable and animal fats and oils and their by-products - Methods of
sampling and analysis", the secretariat of which is held by AFNOR.
This European Standard shall be given the status of a national standard, either by publication
of an identical text or by endorsement, at the latest by March 2002, and conflicting national
standards shall be withdrawn at the latest by March 2002.
According to the CEN/CENELEC Internal Regulations, the national standards organizations of
the following countries are bound to implement this European Standard: Austria, Belgium,
Czech Republic, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Italy,
Luxembourg, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and the United
Kingdom.
Endorsement notice
The text of the International Standard ISO 15301:2001 was approved by CEN as a European
Standard without any modification.
NOTE: Normative references to International Standards are listed in annex ZA (normative).
2

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SIST EN ISO 15301:2001
EN ISO 15301:2001 (E)
Annex ZA (normative)
Normative references to international publications
with their relevant European publications
This European Standard incorporates by dated or undated reference, provisions from other
publications. These normative references are cited at the appropriate places in the text and the
publications are listed hereafter. For dated references, subsequent amendments to or revisions
of -any of these publications apply to this European Standard only when incorporated in it by
amendment or revision. For undated references the latest edition of the publication referred to
applies (including amendments).
NOTE Where an International Publication has been modified by common modifications,
indicated by (mod.), the relevant EN/HD applies.
Publica
...

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