ISO 8024:2023
(Main)Concentrated black mulberry juice — Specifications
Concentrated black mulberry juice — Specifications
This document specifies the characteristics, sampling, packaging and marking of concentrated mulberry juice. This document is applicable to concentrated black mulberry juice that is physically processed and packaged for human consumption.
Titre manque
General Information
Standards Content (Sample)
INTERNATIONAL ISO
STANDARD 8024
First edition
2023-10
Concentrated black mulberry juice —
Specifications
Reference number
ISO 8024:2023(E)
© ISO 2023
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ISO 8024:2023(E)
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© ISO 2023
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© ISO 2023 – All rights reserved
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ISO 8024:2023(E)
Contents Page
Foreword .iv
Introduction .v
1 Scope . 1
2 Normative references . 1
3 Terms and definitions . 1
4 General . 2
4.1 Concentrated black mulberry juice . 2
4.2 Physical and chemical specifications . 2
4.2.1 Physical and chemical properties . 2
4.2.2 Heavy metals . 2
4.2.3 Pesticide residues . 2
5 Packaging. 2
Bibliography . 4
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ISO 8024:2023(E)
Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national standards
bodies (ISO member bodies). The work of preparing International Standards is normally carried out
through ISO technical committees. Each member body interested in a subject for which a technical
committee has been established has the right to be represented on that committee. International
organizations, governmental and non-governmental, in liaison with ISO, also take part in the work.
ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of
electrotechnical standardization.
The procedures used to develop this document and those intended for its further maintenance are
described in the ISO/IEC Directives, Part 1. In particular, the different approval criteria needed for the
different types of ISO document should be noted. This document was drafted in accordance with the
editorial rules of the ISO/IEC Directives, Part 2 (see www.iso.org/directives).
ISO draws attention to the possibility that the implementation of this document may involve the use
of (a) patent(s). ISO t
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