oSIST prEN ISO 17225-1:2020
(Main)Biogene Festbrennstoffe - Brennstoffspezifikationen und -klassen - Teil 1: Allgemeine Anforderungen (ISO/DIS 17225-1:2020)
Biocombustibles solides - Classes et spécifications des combustibles - Partie 1: Exigences générales (ISO/DIS 17225-1:2020)
Trdna biogoriva - Specifikacije goriv in razredi - 1. del: Splošne zahteve (ISO/DIS 17225-1:2020)
General Information
RELATIONS
Standards Content (sample)
SLOVENSKI STANDARD
oSIST prEN ISO 17225-1:2020
01-april-2020
Trdna biogoriva - Specifikacije goriv in razredi - 1. del: Splošne zahteve (ISO/DIS
17225-1:2020)Solid biofuels - Fuel specifications and classes - Part 1: General requirements (ISO/DIS
17225-1:2020)Biogene Festbrennstoffe - Brennstoffspezifikationen und -klassen - Teil 1: Allgemeine
Anforderungen (ISO/DIS 17225-1:2020)Biocombustibles solides - Classes et spécifications des combustibles - Partie 1:
Exigences générales (ISO/DIS 17225-1:2020)
Ta slovenski standard je istoveten z: prEN ISO 17225-1
ICS:
75.160.40 Biogoriva Biofuels
oSIST prEN ISO 17225-1:2020 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
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oSIST prEN ISO 17225-1:2020
DRAFT INTERNATIONAL STANDARD
ISO/DIS 17225-1
ISO/TC 238 Secretariat: SIS
Voting begins on: Voting terminates on:
2020-02-19 2020-05-13
Solid biofuels — Fuel specifications and classes —
Part 1:
General requirements
Biocombustibles solides — Classes et spécifications des combustibles —
Partie 1: Exigences générales
ICS: 27.190; 75.160.40
THIS DOCUMENT IS A DRAFT CIRCULATED
This document is circulated as received from the committee secretariat.
FOR COMMENT AND APPROVAL. IT IS
THEREFORE SUBJECT TO CHANGE AND MAY
NOT BE REFERRED TO AS AN INTERNATIONAL
STANDARD UNTIL PUBLISHED AS SUCH.
IN ADDITION TO THEIR EVALUATION AS
ISO/CEN PARALLEL PROCESSING
BEING ACCEPTABLE FOR INDUSTRIAL,
TECHNOLOGICAL, COMMERCIAL AND
USER PURPOSES, DRAFT INTERNATIONAL
STANDARDS MAY ON OCCASION HAVE TO
BE CONSIDERED IN THE LIGHT OF THEIR
POTENTIAL TO BECOME STANDARDS TO
WHICH REFERENCE MAY BE MADE IN
Reference number
NATIONAL REGULATIONS.
ISO/DIS 17225-1:2020(E)
RECIPIENTS OF THIS DRAFT ARE INVITED
TO SUBMIT, WITH THEIR COMMENTS,
NOTIFICATION OF ANY RELEVANT PATENT
RIGHTS OF WHICH THEY ARE AWARE AND TO
PROVIDE SUPPORTING DOCUMENTATION. ISO 2020
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oSIST prEN ISO 17225-1:2020
ISO/DIS 17225-1:2020(E)
COPYRIGHT PROTECTED DOCUMENT
© ISO 2020
All rights reserved. Unless otherwise specified, or required in the context of its implementation, no part of this publication may
be reproduced or utilized otherwise in any form or by any means, electronic or mechanical, including photocopying, or posting
on the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address
below or ISO’s member body in the country of the requester.ISO copyright office
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Published in Switzerland
ii © ISO 2020 – All rights reserved
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oSIST prEN ISO 17225-1:2020
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Contents Page
Foreword ........................................................................................................................................................................................................................................iv
Introduction ..................................................................................................................................................................................................................................v
1 Scope ................................................................................................................................................................................................................................. 1
2 Normative references ...................................................................................................................................................................................... 1
3 Terms and definitions ..................................................................................................................................................................................... 2
4 Symbols and abbreviated terms ........................................................................................................................................................... 2
5 Principle ........................................................................................................................................................................................................................ 4
6 Classification of origin and sources of solid biofuels ..................................................................................................... 4
6.1 General ........................................................................................................................................................................................................... 4
6.2 Woody biomass ....................................................................................................................................................................................... 9
6.2.1 Forest, plantation and other virgin wood................................................................................................... 9
6.2.2 By-products and residues from wood processing industry........................................................ 9
6.2.3 Used wood ............................................................................................................................................................................. 9
6.2.4 Blends and mixtures ..................................................................................................................................................10
6.3 Herbaceous biomass .......................................................................................................................................................................10
6.3.1 Herbaceous biomass from agriculture and horticulture ............................................................10
6.3.2 By-products and residues from food and herbaceous processing industry ..............10
6.3.3 Blends and mixtures ..................................................................................................................................................10
6.4 Fruit biomass .........................................................................................................................................................................................10
6.4.1 Orchard and horticulture fruit ..........................................................................................................................10
6.4.2 By-products and residues from food and fruit processing industry ................................10
6.4.3 Blends and mixtures ..................................................................................................................................................10
6.5 Aquatic biomass ..................................................................................................................................................................................10
6.6 Biomass blends and mixtures .................................................................................................................................................10
7 Specification of solid biofuels based on traded forms and properties .....................................................11
7.1 Traded forms of solid biofuels ................................................................................................................................................11
7.2 Specification of properties of solid biofuels ...............................................................................................................11
Annex A (informative) Illustrations of typical forms of wood fuels and examples of particles
sizes for wood chips and hog fuel ....................................................................................................................................................41
Annex B (informative) Typical values of solid biomass fuels ..................................................................................................45
Annex C (informative) Examples of possible causes for deviant levels for different
properties and of consequences of handling and treatments for the properties ofbiomass .......................................................................................................................................................................................................................56
Annex D (informative) Calculation of the net calorific value at different bases and energy
density as received ..........................................................................................................................................................................................58
Annex E (informative) Comparison of moisture content as received and dry basis ........................................61
Bibliography .............................................................................................................................................................................................................................63
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Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national standards
bodies (ISO member bodies). The work of preparing International Standards is normally carried out
through ISO technical committees. Each member body interested in a subject for which a technical
committee has been established has the right to be represented on that committee. International
organizations, governmental and non-governmental, in liaison with ISO, also take part in the work.
ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of
electrotechnical standardization.The procedures used to develop this document and those intended for its further maintenance are
described in the ISO/IEC Directives, Part 1. In particular, the different approval criteria needed for the
different types of ISO documents should be noted. This document was drafted in accordance with the
editorial rules of the ISO/IEC Directives, Part 2 (see www .iso .org/ directives).
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. ISO shall not be held responsible for identifying any or all such patent rights. Details of
any patent rights identified during the development of the document will be in the Introduction and/or
on the ISO list of patent declarations received (see www .iso .org/ patents).Any trade name used in this document is information given for the convenience of users and does not
constitute an endorsement.For an explanation of the voluntary nature of standards, the meaning of ISO specific terms and
expressions related to conformity assessment, as well as information about ISO's adherence to the
World Trade Organization (WTO) principles in the Technical Barriers to Trade (TBT), see www .iso .org/
iso/ foreword .html.This document was prepared by Technical Committee ISO/TC 238, Solid biofuels.
This second edition cancels and replaces the first edition ISO 17225-1:2014, which has been technically
revised.The main changes compared to the previous edition are as follows:
— particle size distribution for wood chips and hog fuel updated
— Table 15 for undensified thermally treated biomass deleted
A list of all parts in the ISO 17225 series can be found on the ISO website.
Any feedback or questions on this document should be directed to the user’s national standards body. A
complete listing of these bodies can be found at www .iso .org/ members .html.iv © ISO 2020 – All rights reserved
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Introduction
The objective of the ISO 17225 series is to provide unambiguous and clear classification principles
for solid biofuels and to serve as a tool to enable efficient trading of biofuels and to enable good
understanding between seller and buyer as well as a tool for communication with equipment
manufacturers. It will also facilitate authority permission procedures and reporting.
The ISO 17225 series is made for all stakeholders.Solid biomass covers organic, non-fossil material of biological origin which may be used as fuel for heat
and electrical generation.Figure 1 describes the bioenergy utilization chain from sources of biomass, to biofuel production to
final use of bioenergy. Although biomass can be used for energy generation it has many other primary
uses (non-fuels) as a raw material for construction, furniture, packaging, paper products, etc.
Figure 1 — ISO TC 238 within the biomass — Biofuel — Bioenergy fieldThe classifications given in this International Standard are provided with the objective of using biomass
as a solid biofuel and therefore do not deal with all other uses.Although the product standards from Part 2 of the ISO 17225 series may be obtained separately,
they require a general understanding of the standards based on and supporting ISO 17225-1. It is
recommended to obtain and use ISO 17225-1 in conjunction with these standards.In the product standards, graded means that solid biofuel is used either in commercial applications,
such as in households and small commercial and public sector buildings or industrial applications,
which demand the use of fuels with specified quality (properties) expressed by quality classes like A1,
A2 or B.© ISO 2020 – All rights reserved v
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oSIST prEN ISO 17225-1:2020
DRAFT INTERNATIONAL STANDARD ISO/DIS 17225-1:2020(E)
Solid biofuels — Fuel specifications and classes —
Part 1:
General requirements
1 Scope
This part of ISO 17225 determines the fuel quality classes and specifications for solid biofuels of raw
and processed materials originating froma) forestry and arboriculture;
b) agriculture and horticulture;
c) aquaculture.
Chemically treated material may not include halogenated organic compounds or heavy metals at levels
higher than those in typical virgin material values (see Annex B) or higher than typical values of the
country of origin.NOTE Raw and processed material includes woody, herbaceous, fruit, aquatic biomass and biodegradable
waste originating from above sectors.2 Normative references
The following documents are referred to in the text in such a way that some or all of their content
constitutes requirements of this document. For dated references, only the edition cited applies. For
undated references, the latest edition of the referenced document (including any amendments) applies.
ISO 14780, Solid biofuels — Sample preparationISO 16559, Solid biofuels — Terminology, definitions and descriptions
ISO 16948, Solid biofuels — Determination of total content of carbon, hydrogen and nitrogen
ISO 16967, Solid biofuels — Determination of major elements — Al, Ca, Fe, Mg, P, K, Si, Na and Ti
ISO 16968, Solid biofuels — Determination of minor elementsISO 16993, Solid biofuels — Conversion of analytical results from one basis to another
ISO 16994, Solid biofuels — Determination of total content of sulfur and chlorine
ISO 17827-1, Solid biofuels — Determination of particle size distribution for uncompressed fuels — Part 1:
Oscillating screen method using sieves with apertures of 3,15 mm and aboveISO 17827-2, Solid biofuels — Determination of particle size distribution for uncompressed fuels — Part 2:
Vibrating screen method using sieves with aperture of 3,15 mm and belowISO 17828, Solid biofuels — Determination of bulk density
ISO 17829, Solid Biofuels — Determination of length and diameter of pellets
ISO 17830, Solid biofuels — Particle size distribution of disintegrated pellets
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ISO 17831-1, Solid biofuels — Determination of mechanical durability of pellets and briquettes —
Part 1: PelletsISO 17831-2, Solid biofuels — Determination of mechanical durability of pellets and briquettes — Part 2:
BriquettesISO 18122, Solid biofuels — Determination of ash content
ISO 18123, Solid biofuels — Determination of the content of volatile matter
ISO 18125, Solid biofuels — Determination of calorific value
ISO 18134-1, Solid biofuels — Determination of moisture content — Oven dry method — Part 1: Total
moisture — Reference methodISO 18134-2, Solid biofuels — Determination of moisture content — Oven dry method — Part 2: Total
moisture — Simplified methodISO 18135, Solid Biofuels — Sampling
ISO 18846-1, Solid biofuels — Determination of fines content — Part 1: Reference method
ISO 18846-2, Solid biofuels — Determination of fines content — Part 2: Simplified method
ISO 18847, Solid biofuels — Determination of particle density of pellets and briquettes
ISO 19743, Solid biofuels — Determination of content of heavy extraneous materials larger than 3,15 mm
ISO 21404, Solid biofuels — Determination of ash melting behaviourISO 21945, Solid biofuels — Simplified sampling method for small scale applications and stores
3 Terms and definitionsISO and IEC maintain terminological databases for use in standardization at the following addresses:
— ISO Online browsing platform: available at https:// www .iso .org/ obp— IEC Electropedia: available at http:// www .electropedia .org/
3.1
chemical treatment
any treatment with chemicals other than air, water or heat
Note 1 to entry: Examples of chemical treatments are listed in informative Annex C.
3.2commercial application
facility that utilize solid biofuel burning appliances or equipment that have similar fuel requirements
as residential appliances Note 1 to entry: Commercial applications should not be confused with
industrial applications, which can utilize a much wider array of materials and have vastly different fuel
requirements.4 Symbols and abbreviated terms
The symbols and abbreviated terms used in this part of ISO 17225 comply with the SI system of units as
far as possible,2 © ISO 2020 – All rights reserved
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A Designation for ash content on dry basis A [w-%]
ar as received
BD Designation for bulk density as received [kg/m loose]
C Designation for fixed carbon on dry basis C [w-%]
D Designation for diameter as received, D [mm]
DE Designation for particle density as received [g/cm ]
DT Designation for deformation temperature of the fuel ash [°C]
DU Designation for mechanical durability as received [w-%]
d dry (dry basis)
daf dry, ash-free
3 3
E Designation for energy density as received, E [MJ/m or kWh/m loose or stacked volume]
(amount of energy/volume unit)F Designation for amount of fines (< 3,15 mm) on analysis moisture basis [w-%]
FT Designation for flow temperature of the fuel ash [°C]
HT Designation for hemisphere temperature of the fuel ash [°C]
L Designation for length as received, L [mm]
M Designation for moisture content as received, M [w-%]
P Designation for particle size distribution on analysis moisture basis
q Gross calorific value at constant volume on dry basis [MJ/kg or kWh/kg]
V,gr, d
q Net calorific value at constant pressure on dry basis [MJ/kg or kWh/kg]
p,net,d
Q Designation for net calorific value as received, q [MJ/kg or kWh/kg] at constant pressure
p,net,ars Designation for small-scale and commercial use in particle size distribution
SST Designation for shrinkage starting temperature of the fuel ash [°C]
U Designation for moisture content as received on dry basis U [w-%]
VM Designation for volatile matter on dry basis [w-%]
w-% weight-percentage
NOTE 1 Fixed carbon (%) is calculated by the following: 100 - [moisture (w-%) + ash (w-%)+volatile matter
(w-%)]. All percentages are on the same moisture base.NOTE 2 1 MJ/kg equals 1 GJ/t or 0,277 8 kWh/kg (1 kWh/kg equals 1 MWh/t and 1 MWh/t is 3,6 MJ/kg). 1 g/
3 3cm equals 1 kg/dm . 1 mg/kg equals 0,000 1 % or 1 ppm.
NOTE 3 Designation symbols are used in combination with a number to specify property levels in Tables 3 to
15. For designation of chemical properties, chemical symbols such as S (sulfur), Cl (chlorine), and N (nitrogen) are
used and the property class is added at the end of the symbol.© ISO 2020 – All rights reserved 3
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5 Principle
Solid biofuels are specified by:
a) origin and source, Clause 6;
b) major traded forms and properties, Clause 7.
For specification of origin and source, see Table 1. For major traded forms, see Table 2.
For specification of properties see Tables 3 to 15. The major traded forms of solid biofuels are covered
by Tables 3 to 14. Table 15 is a general master table to be used for a specification of solid biofuels not
covered by Tables 3 to 14.Tables 3 to 15 list the normative properties, which shall be specified and informative properties, which
are voluntary. Normative properties vary depending on both origin and traded form.
EXAMPLE OF SPECIFICATIONOrigin: Logging residues (1.1.4)
Traded form: Wood chips
Properties: Dimensions P45, Fines F05, Moisture M40, Ash A1.5
In the case of wood chips (Table 5) the properties of dimensions, fines, moisture and ash are normative
in the specification. Other properties are informative.Product standards for graded solid biofuels are given in other parts of this ISO series.
6 Classification of origin and sources of solid biofuels6.1 General
The classification is based on the biofuel origin and source. In the hierarchical classification system
(Table 1) the main origin-based solid biofuel groups are:a) woody biomass;
b) herbaceous biomass;
c) fruit biomass;
d) aquatic biomass;
e) blends and mixtures.
Woody biomass is biomass from trees, bushes and shrubs.
Herbaceous biomass is from plants that have a non-woody stem and which die back at the end of the
growing season. It includes grains and their by-products such as cereals.Fruit biomass is biomass from those parts of a plant which are from or hold seeds.
Aquatic biomass is from so called hydrophytic plants or hydrophytes, which are plants that have
adapted to living in or on aquatic environments.If appropriate, also the actual species (e.g. spruce, wheat) of biomass should be stated.
The term “Blends and mixtures” in Table 1 refers to material of various origin within the given box
in the classification table and appears on four levels. Blends are intentionally mixed biofuels, whereas
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mixtures are unintentionally mixed biofuels. The origin of the blend and mixture shall be described
using Table 1.If a solid biofuel blend or mixture contains chemically treated material it shall be stated.
The second level of classification in Table 1 describes fuels from different sources within the main
groups, primarily stating whether the biomass is a virgin material, a by-product or a residue from the
industry.Groups in Table 1 are further divided into third and fourth level sub-groups. The purpose of Table 1
is to allow the possibility to differentiate and specify biofuel material based on origin with as much
detail as needed. With the help of typical values from informative Annex B information on physical and
chemical properties can be deduced.Examples for classification according to Table 1:
a) Whole trees without roots from birch (1.1.1.1);
b) Blend (1.1.1.5) of broad-leaf and coniferous whole trees without roots (1.1.1.1, 1.1.1.2 );
c) Oil palm stem (1.1.3.3);d) Logging residues (1.1.4);
e) Oil palm branches (1.1.4.1);
f) Logging residues from spruce stands (1.1.4.2);
g) Sawdust from broad-leaf (1.2.1.1);
h) Plywood from coniferous (1.2.2.1);
i) Plywood residues (1.2.2.1);
j) Grinding dust from furniture industry (1.2.2.1);
k) Lignin (1.2.2.4);
l) Unpainted and untreated construction wood (1.3.1.1);
m) Pallets (1.3.2.1);
n) Demolition wood (1.3.2.1)
o) Straw from wheat, barley, oat, rye (2.1.1.2);
p) Rice husk (2.1.1.4);
q) Reed canary grass (2.1.2.1);
r) Bamboo (2.1.2.5);
s) Grains or seeds crops from food processing industry (2.2.1.1);
t) Palm kernel or palm shell (3.1.2.3);
u) Oil palm fruit bunch (3.2.1.2);
v) Olive residues from olive pressing (3.2.2.4);
w) Kelp (4.3.2.4, Latin name to be stated);
x) Blend (5.1); 80w-% sawdust from coniferous (1.2.1.2) and 20 w-% reed canary grass (2.1.2.1);
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y) Mixture (1.1.1.5); whole trees without roots from birch (1.1.1.1), whole trees without roots from
spruce (1.1.1.2);z) Blend (1.2.3); 99 w-% sawdust (1.2.1), 1 w-% glued wood (glue content of whole mass 0,1 w-%)
(1.2.2).Table 1 — Classification of origin and sources of solid biofuels
1. Woody 1.1 Forest, plantation and 1.1.1 Whole trees without 1.1.1.1 Broad-leaf
biomass other virgin wood roots
1.1.1.2 Coniferous
1.1.1.3 Short rotation coppice
1.1.1.4 Bushes
1.1.1.5 Blends and mixtures
1.1.2 Whole trees with roots 1.1.2.1 Broad-leaf
1.1.2.2 Coniferous
1.1.2.3 Short rotation coppice
1.1.2.4 Bushes
1.1.2.5 Blends and mixtures
1.1.3 Stemwood 1.1.3.1 Broad-leaf with bark
1.1.3.2 Coniferous with bark
1.1.3.3 Broad-leaf without bark
1.1.3.4 Coniferous without bark
1.1.3.5 Blends and mixtures
1.1.4 Logging residues 1.1.4.1 Fresh/Green, Broad-leaf (includ-
ing leaves)
1.1.4.2 Fresh/Green, Coniferous (in-
cluding needles)
1.1.4.3 Stored, Broad-leaf
1.1.4.4 Stored, Coniferous
1.1.4.5 Blends and mixtures
1.1.5 Stumps/roots 1.1.5.1 Broad-leaf
1.1.5.2 Coniferous
1.1.5.3 Short rotation coppice
1.1.5.4 Bushes
1.1.5.5 Blends and mixtures
1.1.6 Bark (from forestry operations)
1.1.7 Segregated wood from gardens, parks, roadside maintenance,
vineyards, fruit orchards and driftwood from freshwater
1.1.8 Blends and mixtures
1.2 By-products and resi- 1.2.1 Chemically untreated 1.2.1.1 Broad-leaf with bark
dues from wood process- wood by-products and residues1.2.1.2 Coniferous with bark
ing industry
1.2.1.3 Broad-leaf without bark
1.2.1.4 Coniferous without bark
1.2.1.5 Bark (from industry operations)
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Table 1 (continued)
1.2.2 Chemically treated wood 1.2.2.1 Without bark
by-products, residues, fibres
1.2.2.2 With bark
and wood constituents
1.2.2.3 Bark (from industry operations)
1.2.2.4 Fibres and wood constituents
1.2.3 Blends and mixtures
1.3 Used wood 1.3.1 Chemically untreated 1.3.1.1 Without bark
used wood
1.3.1.2 With bark
1.3.1.3 Bark
1.3.2 Chemically treated 1.3.2.1 Without bark
used wood
1.3.2.2 With bark
1.3.2.3 Bark
1.3.3 Blends and mixtures
1.4 Blends and mixtures
2. Her- 2.1 Herbaceous biomass 2.1.1 Cereal crops 2.1.1.1 Whole plant
baceous from agriculture and
2.1.1.2 Straw parts
biomass horticulture
2.1.1.3 Grains or seeds
2.1.1.4 Husks or shells
2.1.1.5 Blends and mixtures
2.1.2 Grasses 2.1.2.1 Whole plant
2.1.2.2 Straw parts
2.1.2.3 Seeds
2.1.2.4 Shells
2.1.2.5 Bamboo
2.1.2.6 Blends and mixtures
2.1.3 Oil seed crops 2.1.3.1 Whole plant
2.1.3.2 Stalks and leaves
2.1.3.3 Seeds
2.1.3.4 Husks or shells
2.1.3.5 Blends and mixtures
2.1.4 Root crops 2.1.4.1 Whole plant
2.1.4.2 Stalks and leaves
2.1.4.3 Root
2.1.4.4 Blends and mixtures
2.1.5 Legume crops 2.1.5.1 Whole plant
2.1.5.2 Stalks and leaves
2.1.5.3 Fruit
2.1.5.4 Pods
2.1.5.5 Blends and mixtures
2.1.6 Flowers 2.1.6.1 Whole plant
2.1.6.2 Stalks and leaves
2.1.6.3 Seeds
2.1.6.4 Blends and mixtures
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Table 1 (continued)
2.1.7 Segregated herbaceous biomass from gardens, parks, roadside
maintenance, vineyards and fruit orchards
2.1.8 Blends and mixtures
2.2 By-products and 2.2.1 Chemically untreated 2.2.1.1 Cereal crops and grasses
residues from food and herbaceous residues
2.2.1.2 Oil seed crops
herbaceous processing
industry 2.2.1.3 Root crops
2.2.1.4 Legume crops
2.2.1.5 Flowers
2.2.1.6 Blends and mixtures
2.2.2 Chemically treated her- 2.2.2.1 Cereal crops and grasses
baceous residues
2.2.2.2 Oil seed crops
2.2.2.3 Root crops
2.2.2.4 Legume crops
2.2.2.5 Flowers
2.2.2.6 Blends and mixtures
2.2.3 Blends and mixtures
2.3 Blends and mixtures
3. Fruit 3.1 Orchard and horticul- 3.1.1 Berries 3.1.1.1 Whole berries
biomass ture fruit
3.1.1.2 Flesh
3.1.1.3 Seeds
3.1.1.4 Blends and mixtures
3.1.2 Stone/kernel fruits 3.1.2.1 Whole fruit
3.1.2.2 Flesh
3.1.2.3 Stone/kernel/fruit fibre
3.1.2.4 Blends and mixtures
3.1.3 Nuts and acorns 3.1.3.1 Whole nuts
3.1.3.2 Shells/husks
3.1.3.3 Kernels
3.1.3.4 Blends and mixtures
3.1.4 Blends and mixtures
3.2 By-products and res- 3.2.1 Chemically un- 3.2.1.1 Berries
idues from food and fruit treated fruit residues
3.2.1.2 Stone/kernel fruits/fruit fibre
processing industry
3.2.1.3 Nuts and acorns
3.2.1.4 Crude olive cake
3.2.1.5 Blends and mixtures
3.2.2 Chemically treat- 3.2.2.1 Berries
ed fruit residues
3.2.2.2 Stone/kernel fruits
3.2.2.3 Nuts and acorns
3.2.2.4 Exhausted olive cake
3.2.2.5 Blends and mixtures
3.2.3 Blends and mixtures
...


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