ISO 1739|IDF 7:2006 specifies a reference method for the determination of the refractive index of the fat obtained by melting butter.

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    • Standard
      4 pages
      French language
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    • Standard
      4 pages
      English language

ISO 16305|IDF 187:2005 specifies a method for the determination of the firmness of butter. The method is also applicable to butter prepared by recombination of milk components, aerated butter, and butter to which vegetable fat, spices or other foods have been added. Any changes with regard to the preparation of the butter, however, will influence its firmness characteristics. Therefore, for the purposes of ISO 16305|IDF 187:2005 these products are not included.

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    • Standard
      10 pages
      French language
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    • Standard
      10 pages
      English language

ISO 7238|IDF 104:2004 specifies a potentiometric method for the determination of the pH of the serum from all types of butter.

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    • Standard
      5 pages
      French language
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    • Standard
      5 pages
      English language

ISO 1738|IDF 12:2004 specifies a method for the determination of the salt content of butter. The method is applicable to all types of butter containing more than 0,1 % (mass fraction) of salt.

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    • Standard
      6 pages
      French language
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    • Standard
      5 pages
      English language

ISO 15648|IDF 179:2004 specifies a method for the determination of the salt content of all types of butter containing more than 0,1 % (mass fraction) salt.

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    • Standard
      7 pages
      French language
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    • Standard
      7 pages
      English language

ISO 8851-2|IDF 191-2:2004 specifies the routine method for the determination of the non-fat solids content of butter.

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    • Standard
      7 pages
      English language
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    • Standard
      7 pages
      French language

ISO 8851-3|IDF 191-3:2004 specifies a procedure for the calculation of the fat content of butter.

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    • Standard
      5 pages
      French language
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    • Standard
      4 pages
      English language

ISO 8851-1|IDF 191-1:2004 specifies the routine method for the determination of the moisture content of butter.

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    • Standard
      6 pages
      French language
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    • Standard
      6 pages
      English language

This Standard specifies the reference method (direct method) for the determination of fat content in butter, edible oils emulsion and dairy spreads.

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    • Standard
      13 pages
      English language
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ISO 17189|IDF 194:2003 specifies a method for the determination of the fat content of butter, edible oil emulsions and spreadable fats (margarine, vegetable oil spreads, dairy spreads and blended spreads).

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    • Standard
      11 pages
      English language
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    • Standard
      12 pages
      French language

ISO 17189|IDF 194:2003 specifies a method for the determination of the fat content of butter, edible oil emulsions and spreadable fats (margarine, vegetable oil spreads, dairy spreads and blended spreads).

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    • Standard
      13 pages
      English language
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TC forecasts updated : delay with the directives ( TC forecasts updating exercise.sj 00-11-09)++

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    • Standard
      5 pages
      English language
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ISO 3727-3|IDF 80-3:2003 specifies a method for the calculation of the fat content of butter.

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      5 pages
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ISO 3727-3|IDF 80-3:2003 specifies a method for the calculation of the fat content of butter.

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    • Standard
      3 pages
      French language
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    • Standard
      2 pages
      English language

TC forecasts updated : delay with the directives ( TC forecasts updating exercise.sj 00-11-09)++

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    • Standard
      8 pages
      English language
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TC forecasts updated : delay with the directives ( TC forecasts updating exercise.sj 00-11-09)++

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    • Standard
      8 pages
      English language
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    • Standard
      7 pages
      French language
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    • Standard
      6 pages
      English language
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    • Standard
      6 pages
      French language
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    • Standard
      6 pages
      English language

TC forecasts updated : delay with the directives ( TC forecasts updating exercise.sj 00-11-09)++

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    • Standard
      8 pages
      English language
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TC forecasts updated : delay with the directives ( TC forecasts updating exercise.sj 00-11-09)++

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    • Standard
      8 pages
      English language
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