Cereals - Determination of bulk density, called mass per hectolitre - Part 2: Method of traceability for measuring instruments through reference to the international standard instrument (ISO 7971-2:2009)

ISO 7971-2:2009 specifies a test method for ensuring the traceability of mass per hectolitre measuring instruments through reference to standard measurement instruments. The mass per hectolitre or bulk density is of commercial importance for grain cereals. Several types of instruments with varying performances exist for measuring it.
ISO 7971-2:2009 also specifies the performances required of national standards instruments, secondary standards instruments, and measuring instruments used in laboratories or in collection or storage silos.

Getreide - Bestimmung der Schüttdichte, sogenannte Masse je Hektoliter - Teil 2: Verfahren zur Rückverfolgbarkeit von Messgeräten mittels Referenz auf internationale Normalgeräte (ISO 7971-2:2009)

Dieser Teil von ISO 7971 legt ein Prüfverfahren zur Sicherstellung der Rückverfolgbarkeit der für die Messung
der Masse je Hektoliter angewendeten Geräte durch Bezugnahme auf ein internationales Normalgerät fest.
Die Masse je Hektoliter oder die Schüttdichte ist bei Getreidekorn von enormer wirtschaftlicher Bedeutung.
Zur Messung dieser Eigenschaft stehen verschiedene Messgeräte mit unterschiedlichem Leistungsverhalten
zur Verfügung.
Dieser Teil von ISO 7971 legt auch die Leistungsanforderungen fest, die die nationalen Normalgeräte, die
sekundären Normalgeräte, und die in Laboratorien oder in Annahme- oder Lagersilos verwendeten Messgeräte
erfüllen müssen.

Céréales - Détermination de la masse volumique, dite masse à l'hectolitre - Partie 2: Méthode de raccordement des instruments de mesure à l'étalon international (ISO 7971-2:2009)

L'ISO 7971-2:2009 spécifie une méthode d'essai pour assurer le raccordement des instruments de mesure de la masse à l'hectolitre aux étalons. La masse à l'hectolitre ou masse volumique présente un intérêt commercial pour les céréales en grains. Il existe plusieurs types d'instruments aux performances variables pour la mesurer.
L'ISO 7971-2:2009 spécifie également les performances exigées pour les étalons nationaux et secondaires ainsi que pour les instruments de mesure utilisés dans les laboratoires ou dans les silos de collecte ou de stockage.

Žito - Določanje prostorninske mase, imenovane hektolitrska masa - 2. del: Metoda sledljivosti za merilne instrumente glede na referenčni mednarodni etalonski instrument (ISO 7971-2:2009)

Ta del ISO 7971 opredeljuje preskusno metodo za zagotavljanje sledljivosti za merilne instrumente hektolitrske mase ob sklicevanju na standardne merilne instrumente. Hektolitrska masa oziroma gostota razsutega tovora je gospodarskega pomena za zrnata žita. Obstaja več vrst instrumentov z različnimi zmogljivostmi za njeno merjenje. Ta del ISO 7971 prav tako opredeljuje zmogljivosti, ki se zahtevajo za državne standardne instrumente, sekundarne standardne instrumente in merilne instrumente, uporabljene v laboratorijih ali v zbirkah ali skladiščnih silosih.

General Information

Status
Withdrawn
Publication Date
14-Aug-2009
Withdrawal Date
05-Mar-2019
Current Stage
9960 - Withdrawal effective - Withdrawal
Completion Date
06-Mar-2019

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Standards Content (Sample)

SLOVENSKI STANDARD
SIST EN ISO 7971-2:2010
01-januar-2010
äLWR'RORþDQMHSURVWRUQLQVNHPDVHLPHQRYDQHKHNWROLWUVNDPDVDGHO0HWRGD
VOHGOMLYRVWL]DPHULOQHLQVWUXPHQWHJOHGHQDUHIHUHQþQLPHGQDURGQLHWDORQVNL
LQVWUXPHQW ,62
Cereals - Determination of bulk density, called mass per hectolitre - Part 2: Method of
traceability for measuring instruments through reference to the international standard
instrument (ISO 7971-2:2009)
Getreide - Bestimmung der Schüttdichte, sogenannte Masse je Hektoliter - Teil 2:
Verfahren zur Rückverfolgbarkeit von Messgeräten mittels Referenz auf internationale
Normalgeräte (ISO 7971-2:2009)
Céréales - Détermination de la masse volumique, dite masse à l'hectolitre - Partie 2:
Méthode de raccordement des instruments de mesure à l'étalon international (ISO 7971-
2:2009)
Ta slovenski standard je istoveten z: EN ISO 7971-2:2009
ICS:
67.060 äLWDVWURþQLFHLQSURL]YRGLL] Cereals, pulses and derived
QMLK products
SIST EN ISO 7971-2:2010 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN ISO 7971-2:2010

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SIST EN ISO 7971-2:2010


EUROPEAN STANDARD
EN ISO 7971-2

NORME EUROPÉENNE

EUROPÄISCHE NORM
August 2009
ICS 67.060
English Version
Cereals - Determination of bulk density, called mass per
hectolitre - Part 2: Method of traceability for measuring
instruments through reference to the international standard
instrument (ISO 7971-2:2009)
Céréales - Détermination de la masse volumique, dite Getreide - Bestimmung der Schüttdichte, sogenannte
masse à l'hectolitre - Partie 2: Méthode de raccordement
Masse je Hektoliter - Teil 2: Verfahren zur
des instruments de mesure à l'étalon international (ISO Rückverfolgbarkeit von Messgeräten mittels Referenz auf
7971-2:2009) internationale Normalgeräte (ISO 7971-2:2009)
This European Standard was approved by CEN on 8 August 2009.

CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European
Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national
standards may be obtained on application to the CEN Management Centre or to any CEN member.

This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CEN member into its own language and notified to the CEN Management Centre has the same status as the
official versions.

CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,
France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal,
Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.






EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION

EUROPÄISCHES KOMITEE FÜR NORMUNG

Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2009 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 7971-2:2009: E
worldwide for CEN national Members.

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SIST EN ISO 7971-2:2010
EN ISO 7971-2:2009 (E)
Contents Page
Foreword .3

2

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SIST EN ISO 7971-2:2010
EN ISO 7971-2:2009 (E)
Foreword
This document (EN ISO 7971-2:2009) has been prepared by Technical Committee CEN/TC 338 “Cereal and
cereal products”, the secretariat of which is held by AFNOR, in collaboration with Technical Committee
ISO/TC 34 "Food products".
This European Standard shall be given the status of a national standard, either by publication of an identical
text or by endorsement, at the latest by February 2010, and conflicting national standards shall be withdrawn
at the latest by February 2010.
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. CEN [and/or CENELEC] shall not be held responsible for identifying any or all such patent rights.
According to the CEN/CENELEC Internal Regulations, the national standards organizations of the following
countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Cyprus, Czech
Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia,
Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain,
Sweden, Switzerland and the United Kingdom.
3

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