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ISO

ISO/TC 34/SC 8/WG 8 - Method for the preparation of green tea infusion for sensory evaluation

Method for the preparation of green tea infusion for sensory evaluation

General Information

Status
Active
WorkField
Information technology
Parent
ISO/TC 34/SC 8 - Tea
Standardization Organization
ICS
Directive
Mandate
50
ISO
ISO 3103:2019(Main)
Tea -- Preparation of liquor for use in sensory tests

This document specifies a method for the preparation of a liquor of tea for use in sensory tests, by means of infusing the leaf.

  • Standard
    8 pages
    English language
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50