67.180.20 - Starch and derived products

This International Standard describes a high-performance liquid chromatographic (HPLC) method
for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups,
hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose,
maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides.
The use of a column packed with cation-exchange resin is essential.

ISO 10504:2013 describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose, maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides.
The use of a column packed with cation-exchange resin is essential.

ISO 10504:2013 describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose, maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides. The use of a column packed with cation-exchange resin is essential.

ISO 5379:2013 specifies two methods (an acidimetric method and a nephelometric method) for the determination of the sulfur dioxide content of starches and derived products.

VA/ISO removed because ISO already published the document in 2000. CMC will publish it as a CEN publication (CC/020211)

VA/ISO removed because ISO already published the document in 2000. CMC will publish it as a CEN publication (CC/020211)

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT agreed to launch a parallel voting ++ procedure on the draft international standard derived from the above ++ mentionned subject (Ref.nr. in ISO 11215).

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT agreed to launch a parallel voting ++ procedure on the draft international standard derived from the above ++ mentionned subject (Ref.nr. in ISO 11216).

Migrated from Progress Sheet (TC Comment) (2000-07-10): UAP to be launched on this WI as soon as ISO 10520 is published. ++ gdj/1996_05_14

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT agreed to launch a parallel voting ++ procedure on the draft international standard derived from the above ++ mentionned subject (Ref.nr. in ISO 11212).

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT requests ISO to revise the standard, ++ with particular reference to the incorporation of precision data. ++ (Implementation Vienna Agreement - Part 3.3)

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT requests ISO to revise the standard, ++ with particular reference to the incorporation of precision data. ++ (Implementation Vienna Agreement - Part 3.3)

Migrated from Progress Sheet (TC Comment) (2000-07-10): PQ decided on ISO 5809:1982 according to a CEN/PC4 recommendation.

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT requests ISO to revise the standard, ++ with particular reference to the incorporation of precision data. ++ (Implementation Vienna Agreement - Part 3.3)

Migrated from Progress Sheet (TC Comment) (2000-07-10): According to a PC4 recommendation, CEN/BT requests ISO to revise the standard, ++ with particular reference to the incorporation of precision data. ++ (Implementation Vienna Agreement - Part 3.3)

This International Standard specifies a method for the determination of the moisture content of starch using ovendrying at 130°C under atmospheric pressure.The method is applicable to native or modified starch in the dry form. In special circumstances, for example if the starch contains substances which are unstable at 130°C, the method is not applicable.

Diese internationale Norm legt ein potentiometrisches Verfahren zur Bestimmung des Chloridgehaltes von Stärke und Stärkederivaten mit Ausnahme von kationischen Stärken und kaltlöslichen Amyloiden fest, bei denen die Viskosität zu hoch ist, um ein ausreichendes Rühren während der Titration zu ermöglichen.