SIST EN ISO 3656:2011/A1:2017
(Amendment)Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
2016-05-02: ISO project has become an amendment instead of a revision - CEN project has been aligned (see TCminares on 2016-04-28).
Tierische und pflanzliche Fette und Öle - Bestimmung der Ultraviolett-Absorption, ausgedrückt als spezifische UV-Extinktion - Änderung 1 (ISO 3656:2011/Amd 1:2017)
Corps gras d'origines animale et végétale - Détermination de l'absorbance dans l'ultraviolet, exprimée sous la forme d'extinction spécifique en lumière ultraviolette - Amendement 1 (ISO 3656:2011/Amd 1:2017)
Rastlinske in živalske maščobe in olja - Določanje ultravijolične absorpcije, izražene kot specifična UV-ekstinkcija - Dopolnilo A1 (ISO 3656:2011/Amd 1:2017)
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Standards Content (Sample)
SLOVENSKI STANDARD
SIST EN ISO 3656:2011/A1:2017
01-september-2017
5DVWOLQVNHLQåLYDOVNHPDãþREHLQROMD'RORþDQMHXOWUDYLMROLþQHDEVRUSFLMH
L]UDåHQHNRWVSHFLILþQD89HNVWLQNFLMD'RSROQLOR$ ,62 $PG
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed
as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
Tierische und pflanzliche Fette und Öle - Bestimmung der Ultraviolett-Absorption,
ausgedrückt als spezifische UV-Extinktion - Änderung 1 (ISO 3656:2011/Amd 1:2017)
Corps gras d'origines animale et végétale - Détermination de l'absorbance dans
l'ultraviolet, exprimée sous la forme d'extinction spécifique en lumière ultraviolette -
Amendement 1 (ISO 3656:2011/Amd 1:2017)
Ta slovenski standard je istoveten z: EN ISO 3656:2011/A1:2017
ICS:
67.200.10 5DVWOLQVNHLQåLYDOVNH Animal and vegetable fats
PDãþREHLQROMD and oils
SIST EN ISO 3656:2011/A1:2017 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
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SIST EN ISO 3656:2011/A1:2017
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SIST EN ISO 3656:2011/A1:2017
EN ISO 3656:2011/A1
EUROPEAN STANDARD
NORME EUROPÉENNE
May 2017
EUROPÄISCHE NORM
ICS 67.200.10
English Version
Animal and vegetable fats and oils - Determination of
ultraviolet absorbance expressed as specific UV extinction
- Amendment 1 (ISO 3656:2011/Amd 1:2017)
Corps gras d'origines animale et végétale - Tierische und pflanzliche Fette und Öle - Bestimmung
Détermination de l'absorbance dans l'ultraviolet, der Ultraviolett-Absorption, ausgedrückt als
exprimée sous la forme d'extinction spécifique en spezifische UV-Extinktion - Änderung 1 (ISO
lumière ultraviolette - Amendement 1 (ISO 3656:2011/Amd 1:2017)
3656:2011/Amd 1:2017)
This amendment A1 modifies the European Standard EN ISO 3656:2011; it was approved by CEN on 3 May 2017.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of
this amendment into the relevant national standard without any alteration. Up-to-date lists and bibliographical references
concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN
member.
This amendment exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the
same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland,
Turkey and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2017 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 3656:2011/A1:2017 E
worldwide for CEN national Members.
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SIST EN ISO 3656:2011/A1:2017
EN ISO 3656:2011/A1:2017 (E)
Contents Page
European foreword . 3
2
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SIST EN ISO 3656:2011/A1:2017
EN ISO 3656:2011/A1:2017 (E)
European foreword
This document (EN ISO 3656:2011/A1:2017) has been prepared by Technical Committee ISO/TC 34
“Food products” in collaboration with Technical Committee CEN/TC 307 “Oilseeds, vegetable and
animal fats and oils and their by-products - Methods of sampling and analysis” the secretariat of which
is held by AFNOR.
This Amendment to the European Standard EN ISO 3656:2011 shall be given the status of a national
standard, either by publication of an identical text or by endorsement, at the latest by November 2017,
and conflicting national standards shall be withdrawn at the latest by November 2017.
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CEN [and/or CENELEC] shall not be held responsible for identifying any or all such patent
rights.
According to the CEN-CENELEC Internal Regulations, the national standards organizations of the
following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria,
Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia,
France, German
...
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