This part of this European standard specifies the dimensions of accessories such as dishwasher racks, trays, grids and cutting boards. It also specifies the dimensions of supports for flanged catering containers and accessories.

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This European Standard specifies the thermal and hygienic requirements and test methods for transport units used for short-time transportation of catering containers. Foodstuffs are packaged in these catering containers, complying with EN 631-1, which are fitted with a cover (e.g. lid) to prevent spillage. This standard is applicable for local and short-time delivery, only.

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This part of this European standard specifies the dimenstions of flanged catering containers, perforated containers and lids, based on a module 530 mm x 325 mm.

  • Standard
    9 pages
    English language
    sale 10% off
    e-Library read for
    1 day

This Part of this European Standard specifies the dimensions of accessories suchas dishwasher racks, trays, grids and cutting boards. It also specifies the dimensions of supports for flanged catering containers and accessories.

  • Standard
    7 pages
    English language
    sale 10% off
    e-Library read for
    1 day