oSIST prEN ISO 7218:2022

Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/DIS 7218:2022)

Mikrobiologie der Lebensmittelkette – Allgemeine Anforderungen und Leitlinien für mikrobiologische Untersuchungen (ISO/DIS 7218:2022)

Microbiologie de la chaîne alimentaire - — Exigences générales et lignes directrices pour les examens microbiologiques (ISO/DIS 7218:2022)

Mikrobiologija v prehranski verigi - Splošne zahteve in smernice za mikrobiološke preiskave (ISO/DIS 7218:2022)

General Information

• Status: Not Published
• Public Enquiry End Date: 30-Jul-2022
• ICS: 07.100.30 - Food microbiology
• Technical Committee: KŽP - Agricultural food products
• Current Stage: 5020 - Formal vote (FV) (Adopted Project)
• Start Date: 13-Feb-2024
• Due Date: 02-Apr-2024
• Ref Project: FprEN ISO 7218 - Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/FDIS 7218:2024)

Relations

• Revised: SIST EN ISO 7218:2007 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)
• Effective Date: 19-Jan-2023
• Revised: SIST EN ISO 7218:2007/A1:2013 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1 (ISO 7218:2007/Amd 1:2013)
• Effective Date: 19-Jan-2023
• Revised: SIST EN ISO 7218:2007 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)
• Effective Date: 18-Jan-2023
• Revised: SIST EN ISO 7218:2007/A1:2013 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1 (ISO 7218:2007/Amd 1:2013)
• Effective Date: 18-Jan-2023
• Revised: SIST EN ISO 7218:2007 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)
• Effective Date: 21-Jan-2020
• Revised: SIST EN ISO 7218:2007/A1:2013 - Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1 (ISO 7218:2007/Amd 1:2013)
• Effective Date: 21-Jan-2020

Standards Content (Sample)

SLOVENSKI STANDARD
oSIST prEN ISO 7218:2022
01-julij-2022
Mikrobiologija v prehranski verigi - Splošne zahteve in smernice za mikrobiološke
preiskave (ISO/DIS 7218:2022)
Microbiology of the food chain - General requirements and guidance for microbiological
examinations (ISO/DIS 7218:2022)
Mikrobiologie der Lebensmittelkette – Allgemeine Anforderungen und Leitlinien für
mikrobiologische Untersuchungen (ISO/DIS 7218:2022)
Microbiologie de la chaîne alimentaire - Exigences générales et lignes directrices pour
les examens microbiologiques (ISO/DIS 7218:2022)
Ta slovenski standard je istoveten z: prEN ISO 7218
ICS:
07.100.30 Mikrobiologija živil Food microbiology
oSIST prEN ISO 7218:2022 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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oSIST prEN ISO 7218:2022

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oSIST prEN ISO 7218:2022
DRAFT INTERNATIONAL STANDARD
ISO/DIS 7218
ISO/TC 34/SC 9 Secretariat: AFNOR
Voting begins on: Voting terminates on:
2022-05-09 2022-08-01
Microbiology of the food chain — General requirements
and guidance for microbiological examinations
Microbiologie de la chaîne alimentaire — Exigences générales et lignes directrices pour les examens
microbiologiques
ICS: 07.100.30
This document is circulated as received from the committee secretariat.
THIS DOCUMENT IS A DRAFT CIRCULATED
FOR COMMENT AND APPROVAL. IT IS
ISO/CEN PARALLEL PROCESSING
THEREFORE SUBJECT TO CHANGE AND MAY
NOT BE REFERRED TO AS AN INTERNATIONAL
STANDARD UNTIL PUBLISHED AS SUCH.
IN ADDITION TO THEIR EVALUATION AS
BEING ACCEPTABLE FOR INDUSTRIAL,
TECHNOLOGICAL, COMMERCIAL AND
USER PURPOSES, DRAFT INTERNATIONAL
STANDARDS MAY ON OCCASION HAVE TO
BE CONSIDERED IN THE LIGHT OF THEIR
POTENTIAL TO BECOME STANDARDS TO
WHICH REFERENCE MAY BE MADE IN
Reference number
NATIONAL REGULATIONS.
ISO/DIS 7218:2022(E)
RECIPIENTS OF THIS DRAFT ARE INVITED
TO SUBMIT, WITH THEIR COMMENTS,
NOTIFICATION OF ANY RELEVANT PATENT
RIGHTS OF WHICH THEY ARE AWARE AND TO
PROVIDE SUPPORTING DOCUMENTATION. © ISO 2022

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oSIST prEN ISO 7218:2022
ISO TC 34/SC 9
Date: 11 February 2022
ISO/DIS 7218:2022(E)
ISO/DIS 7218(E)
ISO TC 34/SC 9 WG7

Microbiology of the food chain — General requirements and guidance for
microbiological examinations
Microbiologie de la chaîne alimentaire — Exigences générales et lignes directrices pour les examens
microbiologiques

DIS stage

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All rights reserved. Unless otherwise specified, or required in the context of its implementation, no part of this publication may
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or ISO’s member body in the country of the requester.
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Published in Switzerland
ii
  © ISO 2022 – All rights reserved

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oSIST prEN ISO 7218:2022
ISO/DIS 7218 (E)
Contents Page
Foreword . v
Introduction . vi
1 Scope .7
2 Normative references .7
3 Terms and definitions .7
4 Premises . 10
4.1 General . 10
4.2 Biosafety considerations . 10
4.3 Laboratory design . 10
4.4 Laboratory areas .
...