Standard Terminology for Industrial Biotechnology

SCOPE
1.1 This terminology is a repository for the terms, and their standardized definitions, as relates to the technical standards generated by Committee E62 on Industrial Biotechnology. The meanings and explanations of the technical terms have been written for both the nonexpert and the expert user.  
1.2 At a minimum, this terminology is updated annually (at a time corresponding to the publication of the Annual Book of ASTM Standards containing this terminology standard) to include editorially any terms approved in the committee’s technical standards.  
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.  
1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

General Information

Status
Historical
Publication Date
31-Dec-2017
Current Stage
Ref Project

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Standards Content (Sample)

NOTICE: This standard has either been superseded and replaced by a new version or withdrawn.
Contact ASTM International (www.astm.org) for the latest information
Designation: E3072 − 18
Standard Terminology for
1
Industrial Biotechnology
This standard is issued under the fixed designation E3072; the number immediately following the designation indicates the year of
original adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval. A
superscript epsilon (´) indicates an editorial change since the last revision or reapproval.
1. Scope anaerobic fermentation, n—fermentation processes con-
ducted in the absence of oxygen. (E2363)
1.1 This terminology is a repository for the terms, and their
standardized definitions, as relates to the technical standards
biocatalyst, n—enzyme, nucleic acid, or organism capable of
generated by Committee E62 on Industrial Biotechnology. The
accelerating a chemical reaction or conversion.
meanings and explanations of the technical terms have been
biochemical, n—chemical produced by biological systems.
written for both the nonexpert and the expert user.
bioprocess, n—a process requiring a biocatalyst.
1.2 At a minimum, this terminology is updated annually (at
a time corresponding to the publication of the Annual Book of
bioproduct, n—material or product derived from a biological
ASTM Standards containing this terminology standard) to
source or through a biological process.
include editorially any terms approved in the committee’s
biorefining, v—processing systems using physical, biological
technical standards.
(for example, fermentation), chemical methods, or combina-
1.3 This standard does not purport to address all of the
tions of these, by which biobased products are separated into
safety concerns, if any, associated with its use. It is the
partially or fully purified fractions, which may be further
responsibility of the user of this standard to establish appro-
converted into new chemical entities.
priate safety, health, and environmental practices and deter-
mine the applicability of regulatory limitations prior to use.
enzyme, n—protein-based molecule that is capable of catalyz-
1.4 This international standard was developed in accor-
ing a chemical reaction.
dance with internationally recognized principles on standard-
lignocellulosic biomass,n—biomass consisting predominantly
ization established in the Decision on Principles for the
of lignin, cellulose, and hemicellulose, for example, wood
Development of International Standards, Guides and Recom-
and structural vegetative components, such as plant stems.
mendations issued by the World Trade Organization Technical
Barriers to Trade (TBT) Committee.
fermentation, n—the biochemical reaction process where
microorganisms in a nutrient medium convert a feedstock to
2. Referenced Documents
a product. (E2363)
2
2.1 ASTM
...

This document is not an ASTM standard and is intended only to provide the user of an ASTM standard an indication of what changes have been made to the previous version. Because
it may not be technically possible to adequately depict all changes accurately, ASTM recommends that users consult prior editions as appropriate. In all cases only the current version
of the standard as published by ASTM is to be considered the official document.
Designation: E3072 − 17 E3072 − 18
Standard Terminology for
1
Industrial Biotechnology
This standard is issued under the fixed designation E3072; the number immediately following the designation indicates the year of
original adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval. A
superscript epsilon (´) indicates an editorial change since the last revision or reapproval.
1. Scope
1.1 This terminology is a repository for the terms, and their standardized definitions, as relates to the technical standards
generated by Committee E62 on Industrial Biotechnology. The meanings and explanations of the technical terms have been written
for both the nonexpert and the expert user.
1.2 At a minimum, this terminology is updated annually (at a time corresponding to the publication of the Annual Book of
ASTM Standards containing this terminology standard) to include editorially any terms approved in the committee’s technical
standards.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility
of the user of this standard to establish appropriate safety safety, health, and healthenvironmental practices and determine the
applicability of regulatory limitations prior to use.
1.4 This international standard was developed in accordance with internationally recognized principles on standardization
established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued
by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
2. Referenced Documents
2
2.1 ASTM Standards:
E2363 Terminology Relating to Process Analytical Technology in the Pharmaceutical Industry
3. Terminology
aerobic fermentation, n—fermentation processes that requires the presence of oxygen. (E2363)
anaerobic fermentation, n—fermentation processes conducted in the absence of oxygen. (E2363)
biocatalyst, n—enzyme, nucleic acid, or organism capable of accelerating a chemical reaction or conversion.
biochemical, n—chemical produced by biological systems.
bioprocess, n—a process requiring a biocatalyst.
bioproduct, n—material or product derived from a biological source or through a biological process.
biorefining, v—processing systems using physical, biological (for example, fermentation), chemical methods, or combinations of
these, by which biobased products are separated into partially or fully purified fractions, which may be further converted into
new chemical entities.
enzyme, n—protein-based molecule that is capable of catalyzing a chemical r
...

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