ISO 6668:1991/Cor 1:2000

Surova kava - Priprava vzorcev za senzorične preiskave - Tehnični popravek 1

General Information

Status
Replaced
Publication Date
17-May-2000
Withdrawal Date
17-May-2000
Technical Committee
Drafting Committee
Current Stage
6060 - International Standard published
Start Date
04-Apr-2000
Completion Date
18-May-2000

RELATIONS

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Corrigendum
ISO 6668 Technical Corrigendum 1:2001
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Standards Content (sample)

2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.ISO 6668:1991/Cor 1:200067.240Sensory analysis67.140.20Kava in kavni nadomestkiCoffee and coffee substitutesICS:Ta slovenski standard je istoveten z:ISO 6668:1991/Cor 1:2000SIST ISO 6668 Technical Corrigendum 1:2001en01-februar-2001SIST ISO 6668 Technical Corrigendum 1:2001SLOVENSKI

STANDARD
SIST ISO 6668 Technical Corrigendum 1:2001

ICS67.140.20;67.240Ref.No.ISO6668:1991/Cor.1:2000(E)©ISO2000–AllrightsreservedPrintedinSwitzerlandINTERNATIONALSTANDARDISO6668:1991TECHNICALCORRIGENDUM1Published2000-06-01INTERNATIONALORG

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