SIST EN IEC 60335-2-75:2023
(Main)Household and similar electrical appliances - Safety - Part 2-75: Particular requirements for commercial dispensing appliances and vending machines (IEC 60335-2-75:2012)
Household and similar electrical appliances - Safety - Part 2-75: Particular requirements for commercial dispensing appliances and vending machines (IEC 60335-2-75:2012)
IEC 60335-2-75:2012 deals with the safety of electric commercial dispensing appliances and vending machines for preparation or delivery of food, drinks and consumer products, their rated voltage being not more than 250 V for single-phase appliances and 480 V for other appliances. Examples of appliances that are within the scope of this standard are bulk tea or coffee brewing machines, cigarette vending machines, coffee grinders, commercial liquid heaters, coffee makers with or without integrated coffee grinder, coffee makers with cooling systems, hot and cold beverage vending machines, hot water dispensers, ice cream and whipped cream dispensers, ice dispensers, newspaper, audio or video tape or disc vending machines, packaged food and drink vending machines and refrigerated merchandisers. Appliances can have more than one function. Other standards may be applicable for some functions such as refrigeration (IEC 60335-2-24) and heating by microwaves (IEC 60335-2-25). This standard also deals with the hygiene aspects of appliances. As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by users and maintenance persons. However, in general, it does not take into account young children playing with the appliance. This third edition cancels and replaces the second edition published in 2002 including its Amendment 1 (2004) and its Amendment 2 (2008). It constitutes a technical revision. The principal changes in this edition as compared with the second edition of IEC 60335-2-75 are as follows: some notes have been deleted or converted to normative text (5.2, 5.6, 5.104, 7.12.1, 7.12.101.1, 11.2, 11.8, 15.2.103, 15.2.104, 15.2.106, 15.2.109, 15.2.111, 19.102, 19.6, 19.13, 19.101, 22.6, 22.7, 22.112, 22.113, 22.114, 24.102, 27.2), added requirements for espresso coffee makers in 3.115, 22.114 and throughout standard, modified 11.4 to address heating appliances with electronic process controls and 11.6 to address combined appliances without electronic process controls, modified Clause 22 to indicate that pressure regulating devices are to be rendered inoperable and deleted ISO 13732-1 from Bibliography. The attention of National Committees is drawn to the fact that equipment manufacturers and testing organizations may need a transitional period following publication of a new, amended or revised IEC publication in which to make products in accordance with the new requirements and to equip themselves for conducting new or revised tests. It is the recommendation of the committee that the content of this publication be adopted for implementation nationally not earlier than 12 months or later than 36 months from the date of publication. Keywords: Vending machines, Dispensers.
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-75: Besondere Anforderungen für Ausgabegeräte und Warenautomaten für den gewerblichen Gebrauch (IEC 60335-2-75:2012)
Appareils électrodomestiques et analogues - Sécurité - Partie 2-75: Exigences particulières pour les distributeurs commerciaux avec ou sans moyen de paiement (IEC 60335-2-75:2012)
La CEI 60335-2-75:2012 traite de la sécurité des distributeurs commerciaux électriques avec ou sans moyen de paiement, destinés à la préparation et à la distribution d'aliments, de boissons et de produits de consommation, leur tension assignée n'étant pas supérieure à 250 V pour les appareils monophasés et à 480 V pour les autres appareils. Comme exemples d'appareils entrant dans le domaine d'application de la présente norme, on peut citer les machines à thé ou à café en vrac, les distributeurs avec moyen de paiement de cigarettes, les moulins à café, les appareils de chauffage des liquides à usage commercial, les cafetières avec ou sans moulin à café intégré, les cafétières avec système réfrigérant, les distributeurs avec moyen de paiement de boissons chaudes ou froides, les distributeurs d'eau chaude, les distributeurs de crème glacée ou de crème fouettée, les distributeurs de glace, les distributeurs avec moyen de paiement de journaux, de bandes ou disques audio ou vidéo, les distributeurs avec moyen de paiement de boissons et de nourriture sous emballage et les présentoirs réfrigérés. Les appareils peuvent avoir plusieurs fonctions. D'autres normes peuvent être applicables pour certaines fonctions telles que la réfrigération (CEI 60335-2-24) et le chauffage par micro-ondes (CEI 60335-2-25). La présente norme traite également des aspects relatifs à l'hygiène des appareils. Dans la mesure du possible, la présente norme traite des risques ordinaires présentés par les appareils, encourus par les utilisateurs et les agents d'entretien. Cependant, cette norme ne tient pas compte en général de l'emploi de l'appareil comme jouet par des jeunes enfants. Cette troisième édition annule et remplace la deuxième édition parue en 2002, y compris son Amendement 1 (2004) et son Amendement 2 (2008). Elle constitue une révision technique. Par rapport à la deuxième édition de la CEI 60335-2-75, les principales modifications indiquées ci-après ont été apportées dans la présente édition; certaines notes ont été supprimées ou converties en texte normative (5.2, 5.6, 5.104, 7.12.1, 7.12.101.1, 11.2, 11.8, 15.2.103, 15.2.104, 15.2.106, 15.2.109, 15.2.111, 19.102, 19.6, 19.13, 19.101, 22.6, 22.7, 22.112, 22.113, 22.114, 24.102, 27.2), ajout d'exigences pour les cafetières expresso en 3.115, 22.114 et dans toute la norme, modification de 11.4 en vue de traiter des appareils chauffants munis de dispositifs de commande de processus électroniques et de 11.6 en vue de traiter des appareils combinés exempts de dispositifs de commande de processus électroniques, modification de l'Article 22 en vue d'indiquer que les dispositifs de régulation de pression doivent à présent être dans l'impossibilité de fonctionner, suppression de l'ISO 13732-1 de la Bibliographie. L'attention des Comités Nationaux est attirée sur le fait que les fabricants d'appareils et les organismes d'essai peuvent avoir besoin d'une période transitoire après la publication d'une nouvelle publication CEI, ou d'une publication amendée ou révisée, pour fabriquer des produits conformes aux nouvelles exigences et pour adapter leurs équipements aux nouveaux essais ou aux essais révisés. Le comité recommande que le contenu de cette publication soit entériné au niveau national au plus tôt 12 mois et au plus tard 36 mois après la date de publication.
Mots-clés : distribution d'aliments, distributeurs
Gospodinjski in podobni električni aparati - Varnost - 2-75. del: Posebne zahteve za komercialne dozirne in prodajne avtomate (IEC 60335-2-75:2012)
Standard IEC 60335-2-75:2012 obravnava varnost električnih komercialnih dozirnih in prodajnih avtomatov za pripravo ali izdajo hrane, pijače in potrošniških izdelkov, katerih nazivna napetost ne presega 250 V za enofazne aparate in 480 V za druge aparate. Primeri aparatov, ki spadajo na področje uporabe tega standarda, so avtomati za pripravo večjih količin čaja in kave, avtomati za cigarete, mlinčki za kavo, komercialni grelniki za tekočine, kavni avtomati z vgrajenim mlinčkom za kavo ali brez njega, kavni avtomati s hladilnim sistemom, avtomati za pripravo toplih in hladnih napitkov, avtomati za vročo vodo, avtomati za sladoled in stepeno smetano, ledomati, prodajni avtomati za zvočne ali video nosilce ali zgoščenke, prodajni avtomati za pakirano hrano in pijačo ter zamrzovalne skrinje za izdelke. Aparati imajo lahko več kot eno funkcijo. Za nekatere funkcije, kot sta hlajenje (IEC 60335-2-24) in segrevanje z mikrovalovi (IEC 60335-2-25), se lahko uporabljajo drugi standardi. Ta standard obravnava tudi higienske vidike aparatov. Ta standard v največji možni meri obravnava splošne nevarnosti, ki jih predstavljajo aparati ter s katerimi se srečujejo uporabniki in vzdrževalno osebje. Vendar na splošno ne vključuje primerov majhnih otrok, ki se igrajo z aparatom. Tretja izdaja razveljavlja in nadomešča drugo izdajo, objavljeno leta 2002, vključno z njenim dopolnilom 1 (2004) in njenim dopolnilom 2 (2008). Ta izdaja je tehnično popravljena izdaja. Glavne spremembe te izdaje v primerjavi z drugo izdajo standarda IEC 60335-2-75 so naslednje: nekatere opombe so izbrisane ali preoblikovane v normativno besedilo (5.2, 5.6, 5.104, 7.12.1, 7.12.101.1, 11.2, 11.8, 15.2.103, 15.2.104, 15.2.106, 15.2.109, 15.2.111, 19.102, 19.6, 19.13, 19.101, 22.6, 22.7, 22.112, 22.113, 22.114, 24.102, 27.2), dodane so zahteve za avtomate za pripravo kave espresso v točkah 3.115 in 22.114 ter v celotnem standardu, točka 11.4 je spremenjena tako, da obravnava grelne aparate z elektronskim upravljanjem in točka 11.6 tako, da obravnava kombinirane aparate brez elektronskega upravljanja, točka 22 je spremenjena tako, da določa, da so naprave za regulacijo tlaka onemogočene, ter standard ISO 13732-1 je izbrisan iz poglavja »Literatura«. Nacionalni odbori morajo upoštevati, da bodo proizvajalci opreme in organizacije za preskušanje morda potrebovali prehodno obdobje po objavi nove, spremenjene ali popravljene objave IEC, da bodo lahko izdelovali izdelke v skladu z novimi zahtevami in se opremili za izvajanje novih ali spremenjenih preskusov. Odbor priporoča, da se vsebina te publikacije sprejme v nacionalno uporabo ne prej kot 12 mesecev oziroma najpozneje 36 mesecev od datuma objave. Ključne besede: prodajni avtomati, dozirni avtomati.
General Information
Relations
Standards Content (Sample)
SLOVENSKI STANDARD
01-julij-2023
Gospodinjski in podobni električni aparati - Varnost - 2-75. del: Posebne zahteve
za komercialne dozirne in prodajne avtomate (IEC 60335-2-75:2012)
Household and similar electrical appliances - Safety - Part 2-75: Particular requirements
for commercial dispensing appliances and vending machines (IEC 60335-2-75:2012)
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-75:
Besondere Anforderungen für Ausgabegeräte und Warenautomaten für den
gewerblichen Gebrauch (IEC 60335-2-75:2012)
Appareils électrodomestiques et analogues - Sécurité - Partie 2-75: Exigences
particulières pour les distributeurs commerciaux avec ou sans moyen de paiement (IEC
60335-2-75:2012)
Ta slovenski standard je istoveten z: EN IEC 60335-2-75:2023
ICS:
55.230 Razdelilni in prodajni Distribution and vending
avtomati machines
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
EUROPEAN STANDARD
EN IEC 60335-2-75
NORME EUROPÉENNE
EUROPÄISCHE NORM
May 2023
ICS 55.230 Supersedes EN 60335-2-75:2004; EN 60335-2-
75:2004/A1:2005; EN 60335-2-75:2004/A11:2006; EN
60335-2-75:2004/A2:2008; EN 60335-2-
75:2004/A12:2010
English Version
Household and similar electrical appliances - Safety - Part 2-75:
Particular requirements for commercial dispensing appliances
and vending machines
(IEC 60335-2-75:2012)
Appareils électrodomestiques et analogues - Sécurité - Sicherheit elektrischer Geräte für den Hausgebrauch und
Partie 2-75: Exigences particulières pour les distributeurs ähnliche Zwecke - Teil 2-75: Besondere Anforderungen für
commerciaux avec ou sans moyen de paiement Ausgabegeräte und Warenautomaten für den gewerblichen
(IEC 60335-2-75:2012) Gebrauch
(IEC 60335-2-75:2012)
This European Standard was approved by CENELEC on 2020-11-16. CENELEC members are bound to comply with the CEN/CENELEC
Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any
alteration.
Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC
Management Centre or to any CENELEC member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the
same status as the official versions.
CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic,
Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the
Netherlands, Norway, Poland, Portugal, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland,
Türkiye and the United Kingdom.
European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2023 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
Ref. No. EN IEC 60335-2-75:2023 E
European foreword
This document (EN IEC 60335-2-75:2023) consists of the text of document IEC 60335-2-75:2012 edition
3.0 prepared by IEC/TC 61 "Safety of household and similar electrical appliances".
The following dates are fixed:
• latest date by which this document has to be (dop) 2023-11-05
implemented at national level by publication of an
identical national standard or by endorsement
• latest date by which the national standards (dow) 2026-05-05
conflicting with this document have to be withdrawn
This document supersedes EN 60335-2-75:2004+A1:2005+A11:2006+A2:2008+A12:2010 when
EN IEC 60335-2-75/A11:2023 is published.
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. CENELEC shall not be held responsible for identifying any or all such patent rights.
This document is read in conjunction with EN IEC 60335-2-75:2023/A1:2023,
This document has been prepared under a Standardization Request given to CENELEC by the European
Commission and the European Free Trade Association.
Any feedback and questions on this document should be directed to the users’ national committee. A
complete listing of these bodies can be found on the CENELEC website.
Endorsement notice
The text of the International Standard IEC 60335-2-75:2012 was approved by CENELEC as a European
Standard without any modification.
IEC 60335-2-75 ®
Edition 3.0 2012-12
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-75: Particular requirements for commercial dispensing appliances and
vending machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-75: Exigences particulières pour les distributeurs commerciaux avec ou
sans moyen de paiement
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
PRICE CODE
INTERNATIONALE
CODE PRIX V
ICS 55.230 ISBN 978-2-83220-513-6
– 2 – 60335-2-75 © IEC:2012
CONTENTS
FOREWORD . 3
INTRODUCTION . 6
1 Scope . 7
2 Normative references . 8
3 Terms and definitions . 8
4 General requirement . 10
5 General conditions for the tests . 10
6 Classification . 11
7 Marking and instructions . 12
8 Protection against access to live parts . 14
9 Starting of motor-operated appliances . 14
10 Power input and current. 14
11 Heating. 14
12 Void . 15
13 Leakage current and electric strength at operating temperature . 15
14 Transient overvoltages . 16
15 Moisture resistance . 16
16 Leakage current and electric strength . 19
17 Overload protection of transformers and associated circuits . 19
18 Endurance . 19
19 Abnormal operation . 19
20 Stability and mechanical hazards. 21
21 Mechanical strength . 21
22 Construction . 21
23 Internal wiring . 24
24 Components . 25
25 Supply connection and external flexible cords . 26
26 Terminals for external conductors . 26
27 Provision for earthing . 26
28 Screws and connections . 26
29 Clearances, creepage distances and solid insulation . 27
30 Resistance to heat and fire . 27
31 Resistance to rusting . 27
32 Radiation, toxicity and similar hazards . 27
Annexes . 29
Annex AA (normative) Aging test for elastomeric parts . 29
Bibliography . 31
Figure 101 – Splash apparatus . 28
60335-2-75 © IEC:2012 – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-75: Particular requirements for commercial
dispensing appliances and vending machines
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC itself does not provide any attestation of conformity. Independent certification bodies provide conformity
assessment services and, in some areas, access to IEC marks of conformity. IEC is not responsible for any
services carried out by independent certification bodies.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
other damage of any nature whatsoever, whether direct or indirect, or for costs (including legal fees) and
expenses arising out of the publication, use of, or reliance upon, this IEC Publication or any other IEC
Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC technical committee 61:
Safety of household and similar electrical appliances.
This third edition cancels and replaces the second edition published in 2002 including its
Amendment 1 (2004) and its Amendment 2 (2008). It constitutes a technical revision.
The principal changes in this edition as compared with the second edition of IEC 60335-2-75
are as follows (minor changes are not listed):
• some notes have been deleted or converted to normative text (5.2, 5.6, 5.104, 7.12.1,
7.12.101.1, 11.2, 11.8, 15.2.103, 15.2.104, 15.2.106, 15.2.109, 15.2.111, 19.102, 19.6, 19.13,
19.101, 22.6, 22.7, 22.112, 22.113, 22.114, 24.102, 27.2).
• added requirements for espresso coffee makers in 3.115, 22.114 and throughout standard;
– 4 – 60335-2-75 © IEC:2012
• modified 11.4 to address heating appliances with electronic process controls and 11.6 to
address combined appliances without electronic process controls;
• modified Clause 22 to indicate that pressure regulating devices are to be rendered
inoperable;
• deleted ISO 13732-1 from Bibliography.
The text of this standard is based on the following documents:
FDIS Report on voting
61/4458/FDIS 61/4512/RVD
Full information on the voting for the approval of this standard can be found in the report on
voting indicated in the above table.
This publication has been drafted in accordance with the ISO/IEC Directives, Part 2.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fifth edition (2010) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial dispensing
appliances and vending machines.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states “addition”, “modification” or “replacement”,
the relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and the
associated noun are also in bold.
The committee has decided that the contents of this publication will remain unchanged until
the stability date indicated on the IEC web site under "http://webstore.iec.ch" in the data
related to the specific publication. At this date, the publication will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
NOTE 4 The attention of National Committees is drawn to the fact that equipment manufacturers and testing
organizations may need a transitional period following publication of a new, amended or revised IEC publication in
which to make products in accordance with the new requirements and to equip themselves for conducting new or
revised tests.
60335-2-75 © IEC:2012 – 5 –
It is the recommendation of the committee that the content of this publication be adopted for implementation
nationally not earlier than 12 months or later than 36 months from the date of publication.
A list of all parts of the IEC 60335 series, under the general title: Household and similar
electrical appliances – Safety, can be found on the IEC website.
The following differences exist in the countries indicated below.
– 6.1: Class 0I is allowed for appliances used indoors having a rated voltage not exceeding
150 V (Japan).
– 13.2: The leakage current limits are different (Japan).
– 16.2: The leakage current limits are different (Japan).
– 6 – 60335-2-75 © IEC:2012
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in
normal use taking into account the manufacturer's instructions. It also covers abnormal
situations that can be expected in practice and takes into account the way in which
electromagnetic phenomena can affect the safe operation of appliances.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply
mains. However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered
by another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as
far as is reasonable. If applicable, the influence of one function on the other is taken into
account.
When a part 2 standard does not include additional requirements to cover hazards dealt with
in Part 1, Part 1 applies.
NOTE 1 This means that the technical committees responsible for the part 2 standards have determined that it is
not necessary to specify particular requirements for the appliance in question over and above the general
requirements.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
NOTE 2 Horizontal and generic standards covering a hazard are not applicable since they have been taken into
consideration when developing the general and particular requirements for the IEC 60335 series of standards. For
example, in the case of temperature requirements for surfaces on many appliances, generic standards, such as
ISO 13732-1 for hot surfaces, are not applicable in addition to Part 1 or part 2 standards.
An appliance that complies with the text of this standard will not necessarily be considered to
comply with the safety principles of the standard if, when examined and tested, it is found to
have other features that impair the level of safety covered by these requirements.
An appliance employing materials or having forms of construction differing from those detailed
in the requirements of this standard may be examined and tested according to the intent of
the requirements and, if found to be substantially equivalent, may be considered to comply
with the standard.
60335-2-75 © IEC:2012 – 7 –
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-75: Particular requirements for commercial
dispensing appliances and vending machines
1 Scope
This clause of Part 1 is replaced by the following.
This International Standard deals with the safety of electric commercial dispensing
appliances and vending machines for preparation or delivery of food, drinks and consumer
products, their rated voltage being not more than 250 V for single-phase appliances and
480 V for other appliances.
NOTE 101 Examples of appliances that are within the scope of this standard are
– bulk tea or coffee brewing machines;
– cigarette vending machines;
– coffee grinders;
– commercial liquid heaters;
– coffee makers with or without integrated coffee grinder;
– coffee makers with cooling systems;
– hot and cold beverage vending machines;
– hot water dispensers;
– ice cream and whipped cream dispensers;
– ice dispensers;
– newspaper, audio or video tape or disc vending machines;
– packaged food and drink vending machines;
– refrigerated merchandisers.
Appliances can have more than one function.
NOTE 102 Other standards may be applicable for some functions such as
– refrigeration (IEC 60335-2-24);
– heating by microwaves (IEC 60335-2-25).
This standard also deals with the hygiene aspects of appliances.
As far as is practicable, this standard deals with the common hazards presented by
appliances that are encountered by users and maintenance persons. However, in general, it
does not take into account young children playing with the appliance.
NOTE 103 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be
necessary;
– in many countries, additional requirements for appliances incorporating pressure vessels are specified;
– in many countries, additional requirements are specified by the national health authorities, the national
authorities responsible for the protection of labour, the national water supply authorities and similar authorities.
NOTE 104 This standard does not apply to
– appliances intended to be used exclusively for household purposes;
– appliances intended to be used exclusively for industrial purposes;
– 8 – 60335-2-75 © IEC:2012
– appliances intended to be used in locations where special conditions prevail, such as the presence of a
corrosive or explosive atmosphere (dust, vapour or gas);
– commercial electric boiling pans (IEC 60335-2-47);
– commercial electric bains-marie (IEC 60335-2-50);
– amusement machines and personal service machines (IEC 60335-2-82);
– appliances solely used for dispensing money;
– display cabinets;
– appliances incorporating electrode-type water heaters.
2 Normative references
This clause of Part 1 is applicable except as follows.
Addition:
IEC 60335-2-34, Household and similar electrical appliances – Safety – Part 2-34: Particular
requirements for motor-compressors
ISO 1817:2011, Rubber, vulcanized or thermoplastic – Determination of the effect of liquids
3 Terms and definitions
This clause of Part 1 is applicable except as follows.
3.1.9 Replacement:
normal operation
operation of the appliance under the following conditions:
The appliance is operated in the standby mode until steady conditions are established and
then under the most unfavourable dispensing procedure. The appliance is refilled when
necessary in accordance with the instructions for use, or the instructions for maintenance,
and the next operating period started as soon as possible.
Lids and covers of appliances of the professional type and of appliances of the
supervised type are placed in their intended positions.
Coffee makers are operated with their container filled with the rated capacity of water, or
connected to the water mains, if applicable. Coffee makers with a heated surface intended to
keep the liquid warm are operated with or without the container, whichever is the more
unfavourable.
3.6.2 Replacement:
detachable part
part that can be removed without the aid of a tool, a part that is removed in accordance with
the instructions for use or the instructions for maintenance, even if a tool or access key is
needed for removal, or a part that does not fulfill the test of 22.11
Note 1 to entry: If a part has to be removed for installation purposes, this part is not considered to be detachable
even if the instructions state that it is to be removed.
Note 2 to entry: A part that can be opened is considered to be a part that can be removed.
3.7.3 Replacement:
thermal cut-out
device that during abnormal operation limits the temperature of the controlled part by
automatically opening the circuit, or reducing the current, and is constructed so that its setting
cannot be altered by the user or the maintenance person
60335-2-75 © IEC:2012 – 9 –
3.8.5 Replacement:
maintenance operation
operation performed in the maintenance area or user area, such as preparing the appliance
for new products or new operating methods, cleaning, price changing, replenishing, coin
collecting and setting of controls or similar operations
Note 1 to entry: Maintenance operation does not include operations performed in the service area.
3.101
rated pressure
pressure assigned to the pressurized parts of the appliance by the manufacturer
3.102
standby mode
state of the appliance when filled as intended with ingredients or products, energized and
ready for use, cash boxes and overflow containers being empty
3.103
access key
key or other means that gives access to the maintenance area but does not give access to
the service area
Note 1 to entry: "Other means" includes a tool or operation by codes or signals produced by optical or electro-
magnetic sources.
3.104
override key
key or other means that is used to render an interlock inoperative
3.105
dispensing appliance
appliance intended to deliver or make available food, drinks or other consumer products
Note 1 to entry: The appliance may also prepare the products.
Note 2 to entry: The dispensing operation may be initiated manually or by means such as coins or credit cards.
3.106
vending machine
dispensing appliance that is operated by coins, credit cards or other means of payment
3.107
instructions for maintenance
instructions explaining how to carry out cleaning, replenishing, coin collecting, setting of
controls and similar operations
3.108
maintenance person
person who maintains the appliance in accordance with the instructions for maintenance
3.109
user area
area where access is gained without the use of an access key or a tool
Note 1 to entry: The user area of appliances of the supervised type is determined with detachable parts and
other movable parts, such as doors and lids, in position as in normal use.
Note 2 to entry: Appliances of the professional type have no user area.
– 10 – 60335-2-75 © IEC:2012
3.110
maintenance area
area where access can only be gained by the use of an access key
3.111
service area
area where access cannot be gained by the use of an access key alone
3.112
appliance of the professional type
dispensing appliance that is only intended to be used by trained personnel such as kitchen
or bar staff
3.113
appliance of the supervised type
dispensing appliance that is intended to be maintained by trained personnel but may be
used by other persons in a location where its use is overseen
Note 1 to entry: Dining rooms in restaurants are examples of such locations.
3.114
potentially hazardous food
food which includes natural or synthetic ingredients that are capable of supporting rapid and
progressive growth of pathogenic or toxin producing micro-organisms
Note 1 to entry: Examples of potentially hazardous food are milk, eggs, meat, poultry, shellfish, crustaceans,
and their products, either raw or heat treated, as well as food of plant origin that is ready for consumption without
the need for any further preparation or processing.
Note 2 to entry: Food may become potentially hazardous food during processing, for example when powdered
ingredients are mixed with water or when food is stored at incorrect temperature.
Note 3 to entry: Potentially hazardous food does not include:
– candy, nuts, gum and similar confectionery;
– cookies, crackers and similar bakery products;
– instant-coffee, chocolate, cocoa and sugar;
– food having a pH level of not greater than 4,6 or a water activity (Aw) value not greater than 0,85 at 25 °C;
– food maintained at a temperature not exceeding 5 °C for periods specified by the producer, but for not more
than 5 days;
– food maintained at a temperatures above 65 °C or below –18 °C;
– food in hermetically sealed containers;
– food that has been processed to prevent spoilage.
3.115
espresso coffee maker
coffee maker in which water is heated and forced through the ground coffee by steam
pressure or by means of a pump.
Note 1 to entry: Espresso coffee makers can have an outlet for supplying steam or hot water.
4 General requirement
This clause of Part 1 is applicable.
5 General conditions for the tests
This clause of Part 1 is applicable except as follows.
60335-2-75 © IEC:2012 – 11 –
5.2 Addition:
If the test of 15.102 has to be carried out, three additional samples are required.
5.6 Replacement:
Controls or switching devices in the user area are adjusted to the most unfavourable setting.
Controls, switching devices or other parts in the maintenance area are adjusted to the most
unfavourable setting within limits stated in the instructions for maintenance. Controls or
switching devices in the service area are not adjusted.
5.9 Addition:
When alternative software is made available by the appliance manufacturer, the appliance is
tested with the software that gives the most unfavourable results.
5.10 Addition:
NOTE 101 Access keys and override keys can be supplied separately from the appliance.
Appliances are installed in accordance with the instructions provided with the appliance
before testing.
If the instructions state that the appliance may be installed together with other appliances, the
effect of this combination is taken into account.
5.101 Appliances intended to be connected to the water mains are supplied with water
having a temperature of 15 °C ± 5 °C and the most unfavourable pressure specified in the
instructions. For appliances that are manually filled with water, the temperature of the water is
15 °C ± 5 °C.
For appliances intended to cool water, the temperature of the water is 25 °C ± 5 °C.
5.102 The requirements of this standard for the maintenance area are applicable when the
instructions for maintenance are being followed. If an access key is provided for access to
the maintenance area, it is used before a test is carried out if this is more unfavourable.
5.103 When reference is made to the application of test probe B, test probe 18 of IEC 61032
is also applied in the user area.
5.104 Appliances of the professional type and appliances of the supervised type are
tested as heating appliances even if they incorporate a motor. If these appliances do not
contain heating elements, they are tested as motor-operated appliances.
6 Classification
This clause of Part 1 is applicable except as follows.
6.1 Modification:
Appliances shall be class I, class II or class III.
6.2 Addition:
– 12 – 60335-2-75 © IEC:2012
Appliances intended for outdoor use shall be at least IPX4.
Appliances that may be cleaned by water jets, or installed where water jets are liable to be
used, shall be at least IPX5.
7 Marking and instructions
This clause of Part 1 is applicable except as follows.
7.1 Addition:
Appliance shall be marked with
– their rated pressure, in megapascals, if applicable;
– the maximum permissible water pressure, in megapascals, for appliances intended to be
connected to the water mains.
Appliances intended to be filled by hand shall have means that indicate when the required
level for correct operation has been reached.
NOTE 101 A level mark or an audible or visual signal are suitable means.
For appliances incorporating a socket outlet, the voltage, nature of the supply and current or
power output shall be marked in the vicinity of the socket outlet.
Appliances intended to be partially immersed in water for cleaning shall be marked with the
maximum level of immersion and with the substance of the following:
Do not immerse beyond this level.
7.3 Addition:
The requirement also applies when the adjustment has to be made by the maintenance
person.
7.8 Addition:
Terminals for equipotential bonding shall be indicated by symbol IEC 60417-5021 (2002-10).
This symbol shall not be placed on screws, removable washers or other parts that can be
removed when conductors are being connected.
7.12.1 Addition:
The installation instructions for appliances intended to be connected to the water mains shall
specify the means of connection and draw attention to any national rules that may be
applicable.
The installation instructions shall state if the appliance is suitable for outdoor use.
The installation instructions shall state the maximum and minimum ambient temperatures for
correct operation.
For appliances that are not at least IPX5, the instructions shall state that the appliance is not
suitable for installation in an area where a water jet could be used.
60335-2-75 © IEC:2012 – 13 –
The installation instructions shall state the maximum tilt of the appliance for safe operation. A
tilt of less than 2° need not be stated. An instruction such as "the appliance has to be placed
in a horizontal position" is sufficient.
The installation instructions for appliances of the professional type shall state that the
appliance is only to be installed in locations where its use and maintenance is restricted to
trained personnel.
The installation instructions for appliances of the supervised type shall state that the
appliance is only to be installed in locations where it can be overseen by trained personnel.
The installation instructions for class I appliances of the professional type that are
intended to be permanently connected to fixed wiring, and have a leakage current that may
exceed 10 mA, shall state that the installation of a residual current device (RCD) having a
rated residual operating current not exceeding 30 mA is advisable.
7.12.101 If it is necessary to take special precautions during maintenance operations,
details of these shall be supplied. The instructions for maintenance shall state how to gain
access to the maintenance area including how to use the access key and the override key.
They shall not include instructions on how to gain access to a service area.
Compliance is checked by inspection.
7.12.101.1 The instructions for maintenance shall specify the method and frequency of
cleaning. They shall include details for descaling, disinfecting, flushing and removal of any
residual cleaners, sterilizers or descalers from the appliance, if applicable. Recommended
cleaning or disinfecting agents shall be specified, and they may be identified by their chemical
denomination.
If the appliance is not at least IPX5, the instructions for maintenance shall state that the
appliance must not be cleaned by a water jet.
The instructions for maintenance for appliances incorporating an appliance inlet, and
intended to be partially or completely immersed in water for cleaning, shall state that the
connector must be removed before the appliance is cleaned and that the appliance inlet must
be dried before the appliance is used again.
Compliance is checked by inspection.
7.12.101.2 If the use of an override key allows access to moving parts, a suitable warning
shall be given in the instructions for maintenance.
Compliance is checked by inspection.
7.12.101.3 The instructions for maintenance shall list any accessories that may be used
with the appliance.
Compliance is checked by inspection.
7.12.101.4 The instructions for maintenance shall state the maximum and minimum
ambient temperatures for correct operation.
For appliances using water, the instructions for maintenance shall give details concerning
the prevention of freezing or how to ensure safe operation if freezing occurs.
Compliance is checked by inspection.
– 14 – 60335-2-75 © IEC:2012
7.12.101.5 The instructions for maintenance for appliances containing pressurized gas
shall give details on the safe handling of the pressurized containers and of the gas.
Compliance is checked by inspection.
7.12.101.6 The instructions for maintenance shall specify the types of food for which the
appliance is suitable, and give details on how to ensure hygienic operation.
Compliance is checked by inspection.
7.12.101.7 The instructions for maintenance for appliances intended for dispensing
potentially hazardous food, when the safety of the food depends upon the temperature and
duration of storage, shall include details for the safe handling of the food.
Compliance is checked by inspection.
7.12.102 The instructions shall state that access to the service area is restricted to persons
having knowledge and practical experience of the appliance, in particular as far as safety and
hygiene are concerned.
Compliance is checked by inspection.
8 Protection against access to live parts
This clause of Part 1 is applicable.
9 Starting of motor-operated appliances
This clause of Part 1 is not applicable.
10 Power input and current
This clause of Part 1 is applicable.
11 Heating
This clause of Part 1 is applicable except as follows.
11.2 Modification:
Appliances normally fixed to the floor, and those having a mass greater than 40 kg and not
provided with casters or rollers, are installed in accordance with the instructions. If no
instructions are provided, the appliance is placed on the floor as close to the walls as
possible.
Other appliances, except fixed appliances, are placed on the floor as near to the walls as
possible.
11.4 Addition:
Heating appliances with electronic circuits controlling the power input are operated as
combined appliances.
60335-2-75 © IEC:2012 – 15 –
If the temperature rise limits are exceeded in appliances incorporating motors, transformers or
electronic circuits, and if the power input is lower than the rated power input, the test is
repeated with the appliance supplied at 1,06 times the rated voltage.
11.6 Addition:
Combined appliances without electronic power controls are operated as heating
appliances.
11.7 Replacement:
The appliance is operated under normal operation until steady conditions are established,
the appliance being refilled when necessary.
NOTE 101 Refilling can require the use of an access key.
11.8 Addition:
The temperature rise of the surfaces in the user area shall not exceed the limits specified for
handles, knobs, grips and similar parts that are held for short periods only. This does not
apply to the surface of parts that need to be hot in order for the appliance to fulfil its function.
The temperature rise limits of motors, transformers and components of electronic circuits,
including parts directly influenced by them, may be exceeded when the appliance is operated
at 1,15 times the rated power input.
11.101 Appliances incorporating refrigerating equipment, and having motor-compressors
that do not comply with IEC 60335-2-34, are also tested at an ambient temperature of
– 32 °C, for appliances for temperate countries;
– 43 °C, for appliances for tropical countries.
Other parts of the appliance are operated to produce the most unfavourable conditions in the
refrigerating system.
Temperature rises of parts of the appliance, other than the motor-compressor, are not
determined.
The temperature of windings and the enclosure of motor-compressors shall not exceed the
following values:
– 140 °C, for windings of motor-compressors with synthetic insulation;
– 130 °C, for windings of motor-compressors with cellulosic insulation;
– 150 °C, for external enclosures of motor-compressors.
12 Void
13 Leakage current and electric strength at operating temperature
This clause of Part 1 is applicable except as follows.
13.2 Modification:
For stationary class I heating appliances, the leakage current shall not exceed the following
values:
– 16 – 60335-2-75 © IEC:2012
– for appliances of the professional type 1 mA per kW rated power input of the
intended to be permanently connected to appliance, with no maximum;
fixed wiring;
– for other appliances of the professional
1 mA per kW rated power input of the
type
appliance, with a maximum of 10 mA;
– for other heating appliances
0,75 mA or 0,75 mA per kW rated power
input of the appliance, whichever is
higher with a maximum of 5 mA.
14 Transient overvoltages
This clause of Part 1 is applicable.
15 Moisture resistance
This clause of Part 1 is applicable except as follows.
15.1.1 Addition:
Appliances of the professional type classified IPX3 or lower, and intended to be placed on
a kitchen floor, are subjected to a test in which water under pressure is indirectly splashed
onto the appliance. The splash apparatus is shown in Figure 101. The bowl is placed on the
floor and the water pressure adjusted so that the water splashes to a height of 150 mm above
the bottom of the bowl. The apparatus is moved around the appliance in order to splash it
from all directions for a total of 5 min.
15.2 Replacement:
Appliances subject to spillage of liquids or solids in normal use shall be constructed so that
spillage does not affect their electrical insulation. The electrical insulation shall not be
affected by cleaning, disinfecting, descaling and similar operations.
Compliance is checked by the tests of 15.2.101 to 15.2.113.
Water used for the tests shall contain approximately 1 % NaCl.
Appliances with t
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