SIST EN ISO 12872:2023
(Main)Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)
Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)
ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at ambient temperature (20 °C).
Olivenöle und Oliventresteröle - Bestimmung des Gehalts an 2‑Glycerylmonopalmitat (ISO 12872:2022)
Dieses Dokument legt ein Verfahren fest zur Bestimmung des Gehalts, als Massenanteil in Prozent, an 2 Glycerinmonopalmitat in Olivenölen und Oliventresterölen, die bei Umgebungstemperatur (20 °C) flüssig sind.
ANMERKUNG Dieses Dokument basiert auf COI/T.20/Doc. No 23/Rev.1:2017 [7].
Huiles d'olive et huiles de grignons d'olive - Détermination de la teneur en 2-glycéryl monopalmitate (ISO 12872:2022)
L'ISO 12872:2010 spécifie une méthode pour la détermination de la teneur, sous forme de fraction massique en pourcentage, en 2-glycéryl monopalmitate des huiles d'olive et des huiles de grignons d'olive liquides à température ambiante (20 °C).
Oljčna olja in olja iz oljčnih tropin - Določevanje vsebnosti 2-gliceril monopalmitata (ISO 12872:2022)
Standard ISO 12872:2010 navaja postopek za določevanje vsebnosti 2-gliceril monopalmitata kot odstotek masnega deleža v oljčnih oljih in oljih iz oljčnih tropin, ki so pri temperaturi okolja (20° C) v tekočem stanju.
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Standards Content (Sample)
SLOVENSKI STANDARD
SIST EN ISO 12872:2023
01-januar-2023
Nadomešča:
SIST EN ISO 12872:2014
Oljčna olja in olja iz oljčnih tropin - Določevanje vsebnosti 2-gliceril monopalmitata
(ISO 12872:2022)
Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content
(ISO 12872:2022)
Olivenöle und Oliventresteröle - Bestimmung des Gehalts an 2‑Glycerylmonopalmitat
(ISO 12872:2022)
Huiles d'olive et huiles de grignons d'olive - Détermination de la teneur en 2-glycéryl
monopalmitate (ISO 12872:2022)
Ta slovenski standard je istoveten z: EN ISO 12872:2022
ICS:
67.200.10 Rastlinske in živalske Animal and vegetable fats
maščobe in olja and oils
SIST EN ISO 12872:2023 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
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SIST EN ISO 12872:2023
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SIST EN ISO 12872:2023
EN ISO 12872
EUROPEAN STANDARD
NORME EUROPÉENNE
September 2022
EUROPÄISCHE NORM
ICS 67.200.10 Supersedes EN ISO 12872:2014
English Version
Olive oils and olive-pomace oils - Determination of the 2-
glyceryl monopalmitate content (ISO 12872:2022)
Huiles d'olive et huiles de grignons d'olive - Olivenöle und Oliventresteröle - Bestimmung des
Détermination de la teneur en 2-glycéryl Gehalts an 2-Glycerylmonopalmitat (ISO 12872:2022)
monopalmitate (ISO 12872:2022)
This European Standard was approved by CEN on 20 September 2022.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this
European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references
concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN
member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by
translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management
Centre has the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway,
Poland, Portugal, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Türkiye and
United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2022 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 12872:2022 E
worldwide for CEN national Members.
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SIST EN ISO 12872:2023
EN ISO 12872:2022 (E)
Contents Page
European foreword . 3
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SIST EN ISO 12872:2023
EN ISO 12872:2022 (E)
European foreword
This document (EN ISO 12872:2022) has been prepared by Technical Committee ISO/TC 34 "Food
products" in collaboration with Technical Committee CEN/TC 307 “Oilseeds, vegetable and animal fats
and oils and their by-products - Methods of sampling and analysis” the secretariat of which is held by
AFNOR.
This European Standard shall be given the status of a national standard, either by publication of an
identical text or by endorsement, at the latest by March 2023, and conflicting national standards shall
be withdrawn at the latest by March 2023.
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CEN shall not be held responsible for identifying any or all such patent rights.
This document supersedes EN ISO 12872:2014.
Any feedback and questions on this document should be directed to the users’ national standards
body/national committee. A complete listing of these bodies can be found on the CEN website.
According to the CEN-CENELEC Internal Regulations, the national standards organizations of the
following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria,
Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland,
Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Republic of
North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Türkiye and the
United Kingdom.
Endorsement notice
The text of ISO 12872:2022 has been approved by CEN as EN ISO 12872:2022 without any modification.
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