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EN ISO 6579:2002/AC:2006

(Corrigendum)

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)

ISO - Taking over of an ISO Technical Corrigendum

Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zum Nachweis von Salmonellen spp (ISO 6579:2002/Cor.1:2004)

Microbiologie des aliments - Méthode horizontale pour la recherche des Salmonella spp (ISO 6579:2002/Cor.1:2004)

Mikrobiologija živil in krme – Horizontalna metoda za ugotavljanje prisotnosti Salmonella spp (ISO 6579:2002/Cor.1:2004)

General Information

Status
Withdrawn
Publication Date
18-Apr-2006
Withdrawal Date
07-Mar-2017
ICS
07.100.30 - Food microbiology
Technical Committee
CEN/TC 275 - Food analysis - Horizontal methods
Drafting Committee
CEN/TC 275/WG 6 - Microbiological contamination
Current Stage
9960 - Withdrawal effective - Withdrawal
Completion Date
08-Mar-2017
Ref Project
SIST EN ISO 6579:2003/AC:2006 - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)

Relations

Replaced By
EN ISO 6579-1:2017 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
Effective Date
15-Mar-2017
Replaced By
CEN ISO/TR 6579-3:2014 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)
Effective Date
23-Jul-2014
Replaced By
CEN ISO/TS 6579-2:2012 - Microbiology of food and animal feed - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 2: Enumeration by a miniaturized most probable number technique (ISO/TS 6579-2:2012)
Effective Date
14-Nov-2012
Corrects
EN ISO 6579:2002 - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
Effective Date
08-Jun-2022

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EN ISO 6579:2003/AC:2006EN ISO 6579:2003/AC:2006
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Corrigendum
EN ISO 6579:2003/AC:2006
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Standards Content (Sample)


SLOVENSKI STANDARD
01-september-2006
1DGRPHãþD
SIST EN ISO 6579:2003/AC:2004
Mikrobiologija živil in krme – Horizontalna metoda za ugotavljanje prisotnosti
Salmonella spp (ISO 6579:2002/Cor.1:2004)
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of
Salmonella spp (ISO 6579:2002/Cor.1:2004)
Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zum
Nachweis von Salmonellen spp (ISO 6579:2002/Cor.1:2004)
Microbiologie des aliments - Méthode horizontale pour la recherche des Salmonella spp
(ISO 6579:2002/Cor.1:2004)
Ta slovenski standard je istoveten z: EN ISO 6579:2002/AC:2006
ICS:
07.100.30 Mikrobiologija živil Food microbiology
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

EUROPEAN STANDARD
EN ISO 6579:2002/AC
NORME EUROPÉENNE
April 2006
Avril 2006
EUROPÄISCHE NORM
April 2006
ICS 07.100.30
English version
Version Française
Deutsche Fassung
Microbiology of food and animal feeding stuffs - Horizontal method for the
detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)
Microbiologie des aliments - Méthode Mikrobiologie von Lebensmitteln und
horizontale pour la recherche des Futtermitteln - Horizontales Verfahren zum
Salmonella spp (ISO Nachweis von Salmonellen spp (ISO
6579:2002/Cor.1:2004) 6579:2002/Cor.1:2004)
This corrigendum becomes effective on 19 April 2006 for incorporation in the three official language
versions of the EN.
Ce corrigendum prendra effet le 19 avril 2006 pour incorporation dans les trois versions linguistiques
officielles de la EN.
Die Berichtigung tritt am 19.April 2006 zur Einarbeitung in die drei offiziellen Sprachfassungen der EN
in Kraft.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36  B-1050 Brussels
© 2006 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members.
Tous droits d'exploitation sous quelque forme et de quelque manière que ce soit réservés dans le monde entier aux
membres nationa
...

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