Plastics — Biobased content — Part 2: Determination of biobased carbon content

This document specifies a calculation method for the determination of the biobased carbon content in monomers, polymers, and plastic materials and products, based on the 14C content measurement. This document is applicable to plastic products and plastic materials (e.g. plasticisers or modifiers), polymer resins, monomers, or additives, which are made from biobased or fossil-based constituents. Knowing the biobased content of plastic products is useful when evaluating their environmental impact.

Plastiques — Teneur biosourcée — Partie 2: Détermination de la teneur en carbone biosourcé

General Information

Status
Published
Publication Date
30-Oct-2019
Current Stage
9092 - International Standard to be revised
Completion Date
28-Sep-2023
Ref Project

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ISO 16620-2:2019 - Plastics -- Biobased content
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Standards Content (Sample)

INTERNATIONAL ISO
STANDARD 16620-2
Second edition
2019-10
Plastics — Biobased content —
Part 2:
Determination of biobased carbon
content
Plastiques — Teneur biosourcée —
Partie 2: Détermination de la teneur en carbone biosourcé
Reference number
ISO 16620-2:2019(E)
©
ISO 2019

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ISO 16620-2:2019(E)

COPYRIGHT PROTECTED DOCUMENT
© ISO 2019
All rights reserved. Unless otherwise specified, or required in the context of its implementation, no part of this publication may
be reproduced or utilized otherwise in any form or by any means, electronic or mechanical, including photocopying, or posting
on the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address
below or ISO’s member body in the country of the requester.
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Published in Switzerland
ii © ISO 2019 – All rights reserved

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ISO 16620-2:2019(E)

Contents Page
Foreword .iv
Introduction .v
1 Scope . 1
2 Normative references . 1
3 Terms, definitions, symbols and abbreviated terms . 1
3.1 Terms and definitions . 1
3.2 Symbols . 2
3.3 Abbreviated terms . 2
4 Principle . 3
5 Sampling . 3
14
6 Determination of the C content . 4
6.1 General . 4
6.2 Principle . 4
6.3 Procedure for the conversion of the carbon present in the sample to a suitable
14
sample for C determination . 4
6.4 Measurement techniques . 4
7 Determination of the total carbon content and total organic carbon content .5
8 Calculation of the biobased carbon content. 5
8.1 General . 5
8.2 Correction factors .
...

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