Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

Deals with the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens and, exclusive of any other use, steam generators, not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances with in the scope of this standard are typically used in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc. The electrical part of appliances making use of other forms of energy is also within the scope of this standard.

Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-42: Besondere Anforderungen für elektrische Heißumluftöfen, Dampfgeräte und Heißluftdämpfer für den gewerblichen Gebrauch

Appareils électrodomestiques et analogues - Sécurité - Partie 2-42: Règles particulières pour les fours électriques à convection forcée, les cuiseurs à vapeur électriques et les fours combinés vapeur-convection électriques à usage collectif

Gospodinjski in podobni električni aparati - Varnost - 2-42. del: Posebne zahteve za komercialne električne pečice s prisilnim kroženjem zraka, parne kuhalnike in pečice s kroženjem pare (IEC 60335-2-42:2002/A1:2008)

Standard obravnava varnost električno upravljanih komercialnih pečic s prisilnim kroženjem zraka, parnih kuhalnikov, pečic s kroženjem pare in generatorjev pare (ki so namenjeni izključno tej uporabi), ki niso namenjeni gospodinjski uporabi. Nazivna napetost mora biti manjša od 250 V za enofazne aparate, priključene med fazo in nevtralni vodnik, in 480 V za ostale aparate. Aparati, ki spadajo v področje uporabe tega standarda, se običajno uporabljajo v restavracijah, menzah, bolnišnicah in komercialnih podjetjih, kot so pekarne, mesnice itd. Tudi električni del aparatov, ki uporabljajo druge vire energije, spada v področje uporabe tega standarda.

General Information

Status
Published
Publication Date
23-Sep-2008
Withdrawal Date
30-Jun-2011
Current Stage
6060 - Document made available - Publishing
Start Date
24-Sep-2008
Completion Date
24-Sep-2008

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Standards Content (Sample)

SLOVENSKI STANDARD
SIST EN 60335-2-42:2003/A1:2009
01-januar-2009
*RVSRGLQMVNLLQSRGREQLHOHNWULþQLDSDUDWL9DUQRVWGHO3RVHEQH]DKWHYH
]DNRPHUFLDOQHHOHNWULþQHSHþLFHVSULVLOQLPNURåHQMHP]UDNDSDUQHNXKDOQLNHLQ
SHþLFHVNURåHQMHPSDUH ,(&$
Household and similar electrical appliances - Safety -- Part 2-42: Particular requirements
for commercial electric forced convection ovens, steam cookers and steam-convection
ovens
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke -- Teil 2-42:
Besondere Anforderungen für elektrische Heißumluftöfen, Dampfgeräte und
Heißluftdämpfer für den gewerblichen Gebrauch
Appareils électrodomestiques et analogues - Sécurité -- Partie 2-42: Règles particulières
pour les fours électriques à convection forcée, les cuiseurs à vapeur électriques et les
fours combinés vapeur-convection électriques à usage collectif
Ta slovenski standard je istoveten z: EN 60335-2-42:2003/A1:2008
ICS:
97.040.20 âWHGLOQLNLGHORYQLSXOWL Cooking ranges, working
SHþLFHLQSRGREQLDSDUDWL tables, ovens and similar
appliances
SIST EN 60335-2-42:2003/A1:2009 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN 60335-2-42:2003/A1:2009

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SIST EN 60335-2-42:2003/A1:2009

EUROPEAN STANDARD
EN 60335-2-42/A1

NORME EUROPÉENNE
September 2008
EUROPÄISCHE NORM

ICS 97.040.20


English version


Household and similar electrical appliances -
Safety -
Part 2-42: Particular requirements for commercial electric forced
convection ovens, steam cookers and steam-convection ovens
(IEC 60335-2-42:2002/A1:2008)


Appareils électrodomestiques  Sicherheit elektrischer Geräte
et analogues - für den Hausgebrauch
Sécurité - und ähnliche Zwecke -
Partie 2-42: Règles particulières Teil 2-42: Besondere Anforderungen
pour les fours électriques à convection für elektrische Heißumluftöfen,
forcée, les cuiseurs à vapeur électriques Dampfgeräte und Heißluftdämpfer
et les fours combinés vapeur-convection für den gewerblichen Gebrauch
électriques à usage collectif (IEC 60335-2-42:2002/A1:2008)
(CEI 60335-2-42:2002/A1:2008)



This amendment A1 modifies the European Standard EN 60335-2-42:2003; it was approved by CENELEC on
2008-07-01. CENELEC members are bound to comply with the CEN/CENELEC Internal Regulations which
stipulate the conditions for giving this amendment the status of a national standard without any alteration.

Up-to-date lists and bibliographical references concerning such national standards may be obtained on
application to the Central Secretariat or to any CENELEC member.

This amendment exists in three official versions (English, French, German). A version in any other language
made by translation under the responsibility of a CENELEC member into its own language and notified to the
Central Secretariat has the same status as the official versions.

CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Cyprus, the
Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia,
Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain,
Sweden, Switzerland and the United Kingdom.

CENELEC
European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung

Central Secretariat: rue de Stassart 35, B - 1050 Brussels


© 2008 CENELEC - All rights of exploitation in any form and by any means reserved worldwide for CENELEC members.
Ref. No. EN 60335-2-42:2003/A1:2008 E

---------------------- Page: 3 ----------------------

SIST EN 60335-2-42:2003/A1:2009
EN 60335-2-42:2003/A1:2008 - 2 -
Foreword
The text of document 61E/618/FDIS, future amendment 1 to IEC 60335-2-42:2002, prepared by SC 61E,
Safety of electrical commercial catering equipment, of IEC Technical Committee 61, Safety of household
and similar electrical appliances, was submitted to the IEC-CENELEC parallel vote and was approved by
CENELEC as amendment A1 to EN 60335-2-42:2003 on 2008-07-01.
The following dates are applicable:
- latest date by which the amendment has to be
implemented at national level by publication of
an identical national standard or by endorsement (dop) 2009-04-01
- date on which national standards conflicting
with the amendment have to be withdrawn (dow) 2011-07-01
This amendment supplements or modifies the corresponding clauses of EN 60335-2-42:2003.
There are no special national conditions causing a deviation from this amendment.
There are no national deviations from this amendment.
p NOTE  In this document, p is used in the margin to indicate instructions for preparing
...

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