IEC/SC 59G - IEC_SC_59G

IEC 61817-A1-Ed.1.0 Amendment 1 Household portable appliances for cooking, grilling and similar use - Methods for measuring performance.

IEC 60619-A2-Ed.2 Amendment No. 2 Electrically operated food preparation appliances - Methods for measuring the performance.

Specifies methods for measuring the performance of electric household portable appliances for cooking, grilling and similar use. It defines the main performance characteristics of these appliances which are of interest to the user, and specifies methods of measuring them. For performance of microwave ovens, see EN 60705; for electric cooking ranges, hobs, ovens and grills for household use, see EN 60350. The colour shade chart is provided with the printed standard. For the electronic version, this colour shade chart (EN 61817-CHAR) can be ordered separately, to ensure accurate colour reproduction.

Applies to electrically-operated food preparation appliances. Theseare intended for placing on counters, tables, work tops or sinks, for wall-mounting, for building-in or for hand held use. It should be used in conjunction with the EN 60704-1, 2nd edition (1997).

Defines the main performance characteristics for electric toasters, which are of interest to the user. Describes the standard methods for measuring these characteristics. Gives gidelines for the evaluation of test results.

EN following parallel vote

Applies to electric deep-fat fryers for household use with capacity of up to 4 l. of oil. It defines the principal performance characteristics, test methods and guidelines for evaluation of the test results. Shade chart: This standard is to be used together with a shade chart allowing the determination of the browness of French fried potatoes developed by VAVI-Vereiniging vor de Aardappelverwerkende Industrie - (Dutch Potato Processing Industries Association).

Applies to electrically operated food preparation appliances for household use. States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results.

Applies to electric coffee makers for household use, not commercial or industrial use. It defines the main performance characteristics which are of interest to the user and describes the standard methods for measuring these characteristics.