FprEN 13379

Pasta processing plant - Spreader, stripping and cutting machine, stick return conveyor - Safety and hygiene requirements

This draft European Standard applies to spreader, stripping and cutting machine, as well as the stick return conveyor (see Clause 4), used for pasta production.
This draft European standard specifies the safety requirements for the design, manufacture and information for safe use of spreader, stripping and cutting machines, as well as the stick return conveyor, classified as stationary units which cannot be moved when in operation.
It deals with all significant hazards, hazardous situations, and events when the machines falling within the scope of this standard are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 5).
It deals with the hazards during the following phases of the machines' lifetime: transport, assembly and installation, commissioning, setting and adjusting, operation, cleaning, fault finding, maintenance, decommissioning, dismantling, disabling and scrapping.
The measures for risk reduction are given in Clause 6.
This draft European Standard does not apply to:
-   household machines,
-   batch machines.
The significant hazards covered by this standard are listed in Clause 5.
These hazards and the measures for their reduction are described in this draft European Standard.
Ancillary equipment which is not an integral part of the machinery (e.g. hoppers) is not covered by this draft European Standard.
This draft European Standard is not applicable to machines in its scope which are manufactured before the date of its publication as EN.

Maschinen zur Teigwarenherstellung - Behänger, Abstreif- und Schneidmaschinen, Stabrücktransporte - Sicherheits- und Hygieneanforderungen

Dieses Dokument gilt für Behängevorrichtungen, Abstreif- und Schneidemaschinen sowie für Stabrücktransporter (siehe Abschnitt 4), verwendet in der kontinuierlichen Teigwarenherstellung.
Diese Maschinen werden üblicherweise in Produktionslinien verwendet, eignen sich jedoch auch für den unabhängigen Betrieb.
Bei Maschinen, die Teil einer Produktionslinie sind, sind andere Bestandteile der Produktionslinie und deren Schnittstellen nicht Gegenstand dieser Norm.
Dieses Dokument legt die Sicherheitsanforderungen in Bezug auf die Gestaltung, die Herstellung und Informationen für die sichere Verwendung von Behängevorrichtungen, Abstreif- und Schneidemaschinen und Stabrücktransporter fest und behandelt alle schwerwiegenden Gefährdungen, gefährdenden Situationen und Ereignisse bei bestimmungsgemäßer Verwendung sowie unter Bedingungen der vom Hersteller vorhersehbaren missbräuchlichen Verwendung (siehe Abschnitt 5).
Es behandelt alle Gefährdungen während den folgenden Lebensphasen der Maschine: Transport, Montage und Einrichtung, Inbetriebnahme, Einstellung und Justierung, Betrieb, Reinigung, Fehlersuche, Instandhaltung, Außerbetriebnahme, Demontage, Abschaltung und Verschrottung.
Die Maßnahmen für die Risikominderung sind in Abschnitt 6 aufgeführt.
Dieses Dokument gilt nicht für:
-   Maschinen für den Hausgebrauch,
-   Maschinen, bei denen das Produkt von Hand zugeführt wird und Maschinen, die getaktet arbeiten (Batchmaschinen).
Die signifikanten von diesem Dokument erfassten Gefährdungen sind in Abschnitt 5 aufgeführt.
Dieses Dokument gilt nicht für Maschinen, die in den Anwendungsbereich dieser Norm fallen, aber vor ihrem EN-Veröffentlichungsdatum hergestellt wurden.

Machines pour pâtes alimentaires - Étendeuses, dégarnisseuses-découpeuses, convoyeurs de retour des cannes - Prescriptions relatives à la sécurité et à l'hygiène

Le présent document s’applique aux étendeuses, dégarnisseuses-découpeuses, ainsi qu’aux convoyeurs de retour des cannes (voir Article 4), utilisées pour la production de pâtes.
Ces machines sont habituellement utilisées dans une ligne de production mais elles peuvent également fonctionner de manière indépendante.
Lorsque les machines font partie d'une ligne de production, la présente norme ne couvre pas les autres unités composant la ligne ni leurs interfaces.
Le présent document spécifie les prescriptions de sécurité relatives à la conception, à la fabrication et aux informations pour l'utilisation en toute sécurité des étendeuses, dégarnisseuses-découpeuses, ainsi que des convoyeurs de retour des cannes, et traite de tous les phénomènes dangereux, situations et événements dangereux significatifs lorsqu'elles sont utilisées normalement et dans les conditions de mauvais usage raisonnablement prévisible par le fabricant (voir Article 5).
Il traite des phénomènes dangereux survenant dans les phases suivantes de la durée de vie de la machine : transport, assemblage et installation, mise en service, paramétrage et réglage, fonctionnement, nettoyage, recherche de défauts, maintenance, mise hors service, démontage et mise au rebut.
Les mesures de réduction du risque sont données à l'Article 6.
Le présent document ne s'applique pas :
-   machines à usage domestique,
-   machines chargées sous contrôle manuel et fonctionnant par cycles (machines en discontinu).
Les phénomènes dangereux significatifs couverts par la présente norme sont énumérés à l'Article 5.
La présente Norme européenne ne s’applique pas aux machines entrant dans son domaine d’application qui ont été fabriquées avant la date de sa publication en tant qu’EN.

Stroji za izdelavo testenin - Stroji za razvlačenje, valjanje in rezanje, transporter za vračanje palic - Varnostne in higienske zahteve

General Information

• Status: Not Published
• Publication Date: 01-Jan-2019
• Withdrawal Date: 01-Jul-2019
• ICS: 67.260 - Plants and equipment for the food industry
• Technical Committee: CEN/TC 153 - Food processing machinery - Safety and hygiene specifications
• Drafting Committee: CEN/TC 153/WG 7 - Pasta processing plant
• Current Stage: 5098 - Decision to abandon - Formal Approval
• Completion Date: 22-Sep-2021
• Directive: 2006/42/EC - Directive 2006/42/EC of the European Parliament and of the Council of 17 May 2006 on machinery, and amending Directive 95/16/EC (recast)
• Mandate: M/396 - Mandate to CEN and Cenelec for standardisation in the field of machinery
• Ref Project: kSIST FprEN 13379:2018 - Pasta processing plant - Spreader, stripping and cutting machine, stick return conveyor - Safety and hygiene requirements

Relations

• Revises: EN 13379:2001+A1:2013 - Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements
• Effective Date: 19-Jan-2023

Standards Content (Sample)

SLOVENSKI STANDARD
oSIST prEN 13379:2016
01-julij-2016
6WURML]DL]GHODYRWHVWHQLQ6WURML]DUD]YODþHQMHYDOMDQMHLQUH]DQMHWUDQVSRUWHU]D
YUDþDQMHSDOLF9DUQRVWQHLQKLJLHQVNH]DKWHYH
Pasta processing plant - Spreader, stripping and cutting machine, stick return conveyor -
Safety and hygiene requirements
Maschinen zur Teigwarenherstellung - Behänger, Abstreif- und Schneidmaschinen,
Stabrücktransporte, Stabmagazine - Sicherheits- und Hygieneanforderungen
Ta slovenski standard je istoveten z: prEN 13379
ICS:
67.260 Tovarne in oprema za Plants and equipment for the
živilsko industrijo food industry
oSIST prEN 13379:2016 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

oSIST prEN 13379:2016
oSIST prEN 13379:2016
DRAFT
EUROPEAN STANDARD
prEN 13379
NORME EUROPÉENNE
EUROPÄISCHE NORM
June 2016
ICS 67.260 Will supersede EN 13379:2001+A1:2013
English Version
Pasta processing plant - Spreader, stripping and cutting
machine, stick return conveyor - Safety and hygiene
requirements
Maschinen zur Teigwarenherstellung - Behänger,
Abstreif- und Schneidmaschinen, Stabrücktransporte,
Stabmagazine - Sicherheits- und
Hygieneanforderungen
This draft European Standard is submitted to CEN members for enquiry. It has been drawn up by the Technical Committee
CEN/TC 153.
If this draft becomes a European Standard, CEN members are bound to comply with the CEN/CENELEC Internal Regulations
which stipulate the conditions for giving this European Standard the status of a national standard without any alteration.

This draft European Standard was established by CEN in three official versions (English, French, German). A version in any other
language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC
Management Centre has the same status as the official versions.

CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and
United Kingdom.
Recipients of this draft are invited to submit, with their comments, notification of any relevant patent rights of which they are
aware and to provide supporting documentation.

Warning : This document is not a European Standard. It is distributed for review and comments. It is subject to change without
notice and shall not be referred to as a European Standard.

EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION

EUROPÄISCHES KOMITEE FÜR NORMUNG

CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2016 CEN All rights of exploitation in any form and by any means reserved Ref. No. prEN 13379:2016 E
worldwide for CEN national Members.

oSIST prEN 13379:2016
prEN 13379:2016 (E)
Contents Page
European foreword . 4
Introduction . 5
1 Scope . 6
2 Normative references . 6
3 Terms and definitions . 8
4 Descriptions . 9
4.1 Spreader . 9
4.2 Stripping and cutting machine . 10
4.3 Stick return conveyor . 11
5 List of hazards . 12
5.1 General . 12
5.2 Mechanical hazards . 12
5.2.1 General . 12
5.2.2 Mechanical hazards at the spreader . 12
5.2.3 Mechanical hazards on the stripping and cutting machine . 13
5.2.4 Mechanical hazards at the stick return conveyor . 13
5.2.5 Fluid ejection hazards . 14
5.2.6 Hazards due to unexpected start-up . 14
5.3 Electrical hazards . 14
5.4 Thermal hazards . 14
5.5 Noise hazards. 14
5.6 Hazards due to slip, trip and fall . 14
5.7 Hazards due to neglecting of hygienic principles . 15
5.8 Hazards generated by neglecting ergonomic principles . 15
6 Safety requirements and/or protective measures . 15
6.1 General . 15
6.2 Mechanical hazards . 15
6.2.1 General . 15
6.2.2 Spreader . 15
6.2.3 Stripping and cutting machine . 16
6.2.4 Stick return conveyor . 16
6.2.5 Fluid ejection . 16
6.2.6 Unexpected start-up . 17
6.3 Electrical hazards . 18
6.3.1 General . 18
6.3.2 Protection against shock . 18
6.3.3 Degrees of protection . 19
6.3.4 Cable selection and colours . 19
6.3.5 Safety requirements related to electromagnetic phenomena . 19
6.4 Thermal hazards . 19
6.5 Noise reduction . 19
6.6 Protective measures against slip, trip and fall . 20
6.7 Protective measures against hazards due to neglecting of hygienic principles . 20
6.7.1 General . 20
oSIST prEN 13379:2016
prEN 13379:2016 (E)
6.7.2 Food area . 20
6.7.3 Splash area . 20
6.7.4 Non-food area . 20
6.8 Ergonomic design principles . 23
7 Verification of safety requirements and/or measures . 23
8 Information for use . 25
8.1 Technical information . 25
8.2 Indicators. 26
8.2.1 General . 26
8.2.2 Warning signs for residual hazards . 26
8.3 Marking . 26
Annex A (normative) Principles of design to ensure the cleanability of machinery . 28
A.1 Terms and definitions . 28
A.2 Materials of construction . 28
A.2.1 Type of materials . 28
A.2.2 Surface conditions . 28
A.3 Design . 29
A.3.1 Connections of internal surfaces . 29
A.3.2 Surface assemblies and overlaps . 33
A.3.3 Fasteners. 37
A.3.4 Machines on the floor . 39
A.3.5 Ventilation openings . 40
A.3.6 Hinges . 41
A.3.7 Control panel . 42
Annex B (normative) Noise test code – Grade 2 or 3 . 43
B.1 Terms and definitions . 43
B.2 Installation and mounting conditions . 43
B.3 Operating conditions . 43
B.4 Measurements . 43
B.5 Emission sou
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