Appliances, solid fuels and firelighters for barbecuing - Part 3: Firelighters for igniting solid fuels for use in barbecues and grill applications - Requirements and test methods

This document specifies the safety, performance, consumer packaging and marking requirements including the test methods for firelighters used to light solid fuels in barbecue and grill appliances.
This document covers firelighters supplied as either solid, liquid, thickened liquid or gel formulations. However, the use of highly flammable liquids (except in stabilised formulations) is specifically excluded from the scope of this document as their use as barbecue firelighters is regarded as highly dangerous.
This document is intended to reduce the risks which may occur during and through barbecuing with solid fuels.

Geräte, feste Brennstoffe und Anzündhilfen zum Grillen - Teil 3: Anzündhilfen für Grill-Holzkohle und Grillkohlebriketts - Anforderungen und Prüfverfahren

In dieser Europäischen Norm werden Anforderungen an Sicherheit, Leistung, Verpackung und Kennzeichnung sowie Prüfverfahren für Anzündhilfen festgelegt, die zum Anzünden von Festbrennstoffen in Grillgeräten verwendet werden. In dieser Norm werden Anzündhilfen erfasst, die entweder in fester, flüssiger, dickflüssiger oder Gel-Form geliefert werden. Im Anwendungsbereich dieser Norm wird der Einsatz leicht entzündlicher Flüssigkeiten (ausgenommen in stabilisierten Rezepturen) jedoch ausdrücklich ausgeschlossen, da sie beim Grillanzünden als besonders gefährlich eingeschätzt werden.

Appareils, combustibles solides et allume-barbecue pour la cuisson au barbecue - Partie 3 : Allume-feu pour l'allumage des combustibles solides dans les appareils de cuisson au barbecue - Exigences et méthodes d'essai

La présente Norme européenne spécifie les exigences en matière de sécurité, performance, emballage et marquage, ainsi que les méthodes d'essai, relatives aux allume-feu servant à allumer les combustibles solides utilisés pour barbecues et grils. La norme traite des allume-feu solides, liquides, pâteux ou en gel. Cependant, l'utilisation de liquides très inflammables (sauf pour des formulations stabilisées) est spécifiquement exclue du domaine d'application de cette norme, car leur utilisation comme allume-feu pour barbecues est considérée comme extrêmement dangereuse.

Naprave, trdna goriva in naprave za vžiganje žara - 3. del: Vžigalna naprava za žar z lesnim ogljem in briketi lesnega oglja - Zahteve in preskusne metode

General Information

Status
Withdrawn
Publication Date
19-Aug-2003
Withdrawal Date
27-Jun-2023
Current Stage

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2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Naprave, trdna goriva in naprave za vžiganje žara - 3. del: Vžigalna naprava za žar z lesnim ogljem in briketi lesnega oglja - Zahteve in preskusne metodeGeräte, feste Brennstoffe und Anzündhilfen zum Grillen - Teil 3: Anzündhilfen für Grill-Holzkohle und Grillkohlebriketts - Anforderungen und PrüfverfahrenAppareils, combustibles solides et allume-barbecue pour la cuisson au barbecue - Partie 3: Allume-feu pour l'allumage des combustibles solides dans les appareils de cuisson au barbecue - Exigences et méthodes d'essaiAppliances, solid fuels and firelighters for barbecuing - Part 3 : Firelighters for igniting solid fuels for use in barbecue appliances - Requirements and test methods97.040.20Cooking ranges, working tables, ovens and similar appliances75.160.10Trda gorivaSolid fuelsICS:Ta slovenski standard je istoveten z:EN 1860-3:2003SIST EN 1860-3:2004en01-januar-2004SIST EN 1860-3:2004SLOVENSKI
STANDARD



SIST EN 1860-3:2004



EUROPEAN STANDARDNORME EUROPÉENNEEUROPÄISCHE NORMEN 1860-3August 2003ICS 75.160.10; 97.040English versionAppliances, solid fuels and firelighters for barbecuing - Part 3 :Firelighters for igniting solid fuels for use in barbecue appliances- Requirements and test methodsAppareils, combustibles solides et allume-barbecue pour lacuisson au barbecue - Partie 3: Allume-feu pour l'allumagedes combustibles solides dans les appareils de cuisson aubarbecue - Exigences et méthodes d'essaiGeräte, feste Brennstoffe und Anzündhilfen zum Grillen -Anzündhilfen für Grill-Holzkohle und Grillkohlebriketts - Teil3: Anforderungen und PrüfverfahrenThis European Standard was approved by CEN on 27 June 2003.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Management Centre or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the Management Centre has the same status as the officialversions.CEN members are the national standards bodies of Austria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece,Hungary, Iceland, Ireland, Italy, Luxembourg, Malta, Netherlands, Norway, Portugal, Slovakia, Spain, Sweden, Switzerland and UnitedKingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMITÉ EUROPÉEN DE NORMALISATIONEUROPÄISCHES KOMITEE FÜR NORMUNGManagement Centre: rue de Stassart, 36
B-1050 Brussels© 2003 CENAll rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 1860-3:2003 ESIST EN 1860-3:2004



EN 1860-3:2003 (E)2ContentsForeword.3Introduction.41Scope.42Normative References.43Terms and definitions.54Requirements.64.1Safety.64.1.1Firelighter composition.64.1.2Flashpoint of liquid firelighters.64.1.3Viscosity of thickened liquid or gel firelighters.64.1.4Safety in use of thickened liquid or gel firelighters.64.1.5Consistency of thickened liquid or gel firelighters.64.2Performance.
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