EN 50597:2015
(Main)Energy Consumption of Vending Machines
Energy Consumption of Vending Machines
This European Standard defines methods for the measurement of energy consumption of vending machines, whether or not fitted with refrigerating appliances. The European Standard applies (but is not limited) to the following categories of machine types: For verification purposes all the tests specified need to be applied to a single unit. The tests may also be made individually for the study of a particular characteristic. This European Standard does not deal with any characteristics of machine design other than energy consumption.
Energieverbrauch von Verkaufsautomaten
Consommation d'énergie des distributeurs automatiques
Poraba energije prodajnih avtomatov
Ta evropski standard določa metode za merjenje porabe energije prodajnih avtomatov z nameščenim hladilnim aparatom ali brez njega. Ta evropski standard se uporablja (med drugim) za naslednje kategorije tipov strojev:
Za namene overjanja je treba za posamezno enoto opraviti vse predpisane preskuse. Za proučevanje določene značilnosti se lahko preskusi opravijo tudi ločeno. Ta evropski standard ne obravnava nobene druge značilnosti strojev, razen porabe energije.
General Information
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Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Poraba energije prodajnih avtomatovEnergieverbrauch von VerkaufsautomatenEnergy consumption of vending machines55.230Razdelilni in prodajni avtomatiDistribution and vending machines27.010Prenos energije in toplote na splošnoEnergy and heat transfer engineering in generalICS:Ta slovenski standard je istoveten z:EN 50597:2015SIST EN 50597:2015en01-december-2015SIST EN 50597:2015SLOVENSKI
STANDARD
EUROPEAN STANDARD NORME EUROPÉENNE EUROPÄISCHE NORM
EN 50597
October 2015 ICS 27.010; 55.230; 97.040.30 English Version
Energy Consumption of Vending Machines
Consommation d'énergie des distributeurs automatiques
Energieverbrauch von Verkaufsautomaten This European Standard was approved by CENELEC on 2015-09-07. CENELEC members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration.Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CENELEC member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions. CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom. European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique Europäisches Komitee für Elektrotechnische Normung CEN-CENELEC Management Centre: Avenue Marnix 17,
B-1000 Brussels © 2015 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
Ref. No. EN 50597:2015 ESIST EN 50597:2015
Test timeline . 17 Annex B (informative)
List of measurements to be reported . 18 Bibliography . 24
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CENELEC [and/or CEN] shall not be held responsible for identifying any or all such patent rights. SIST EN 50597:2015
Note 1 to entry: This is the usual configuration for category 1 machines. Note 2 to entry: Zone cooled machines are not appropriate for perishable foodstuffs. 3.2 Relating to the tests: 3.2.1 net volume net internal refrigerated volume of the cabinet within which the products directly available for vending are contained, measured according to 6.4 3.2.2 normal conditions of use operating conditions which exist when the cabinet, including all permanently located accessories, has been set up and situated as stated in the manufacturer's instructions / technical documentation and is in service Note 1 to entry: The effects of actions by non-technical personnel for purposes of loading, unloading, cleaning, defrosting, the manipulation of accessible controls and any removable accessories, etc., according to the manufacturer’s instructions are within this definition. The effects of actions resulting from interventions by technical personnel for the purposes of maintenance or repair are outside this definition. 3.2.3 test package food product used as load when testing chilled food compartments Note 1 to entry: The test packages used in these tests need to be commercially available, unopened, 330 ml cans of soft drinks. Note 2 to entry: It has been established that the difference in heat capacity of cans of different soft drinks is insignificant in these tests. SIST
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