TC 59 - Performance of household and similar electrical appliances
To prepare International Standards on methods of measurement of characteristics which are of importance to determine the performance of electrical appliances for household use or of electrical appliances for commercial use and that are of interest for the user. This may include associated aspects related to the use of the appliances and aspects such as the classification, accessibility and usability of appliances, ergonomic characteristics and conditions for the information provided at the point of sale. Note 1: Appliances for household use designates equipment intended for housekeeping functions such as washing, cleaning, heating, cooling, cooking, etc and appliances intended for use in the home environment such as shavers, hair care appliances, food preparation appliances, etc. Appliances for household use which cover use by non-expert users in similar conditions as in households are also considered as household appliances, for example: - in shops, offices or other similar work environments; - in farm houses; - by clients in hotels, motels and other residential type environments; - in bed and breakfast type environments. Note 2: Appliances for commercial use designates equipment to be used by persons that have been trained on the use of such appliances and appliances and machines which are declared to be for commercial use by laypersons. Note 3: Appliances for industrial use are not covered by the standards prepared by TC59 Note 4: TC59 does not deal with appliances which are already explicitly covered by the scope of other IEC or ISO TCs.
Aptitude à la fonction des appareils électrodomestiques et analogues
To prepare International Standards on methods of measurement of characteristics which are of importance to determine the performance of electrical appliances for household use or of electrical appliances for commercial use and that are of interest for the user. This may include associated aspects related to the use of the appliances and aspects such as the classification, accessibility and usability of appliances, ergonomic characteristics and conditions for the information provided at the point of sale. Note 1: Appliances for household use designates equipment intended for housekeeping functions such as washing, cleaning, heating, cooling, cooking, etc and appliances intended for use in the home environment such as shavers, hair care appliances, food preparation appliances, etc. Appliances for household use which cover use by non-expert users in similar conditions as in households are also considered as household appliances, for example: - in shops, offices or other similar work environments; - in farm houses; - by clients in hotels, motels and other residential type environments; - in bed and breakfast type environments. Note 2: Appliances for commercial use designates equipment to be used by persons that have been trained on the use of such appliances and appliances and machines which are declared to be for commercial use by laypersons. Note 3: Appliances for industrial use are not covered by the standards prepared by TC59 Note 4: TC59 does not deal with appliances which are already explicitly covered by the scope of other IEC or ISO TCs.
General Information
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IEC 62849:2025 provides performance testing and evaluation methods for the common features of robots for household and similar use, their physical specifications satisfying the following:
– height: maximum 1,75 m,
– dimensions: maximum 700 mm wide (to be able to fit through doorways),
– speed: maximum 1,5 m/s,
– floor supported wheeled or wheel-track robots.
This document is neither concerned with safety nor with performance requirements.
This document is applicable for indoor floor use robots.
This document is not applicable to wet and dry surface-cleaning robots or combination of such functions.
If different testing and evaluating methods are given in other standards for specific robots, these methods can be considered for priority use.
This second edition cancels and replaces the first edition published in 2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) the title has been changed to "Performance evaluation methods of robots for household and similar use";
b) the scope is more clearly defined and the physical specifications of robots for household and similar use covered by this document are clearly defined;
c) new evaluation methods for 6 performance items have been added, including obstacle avoidance, managing a ramp, lighting effects, transition overcome, threshold overcome, energy consumption of robots;
d) new structure has been introduced, which provides basic common test methods in each category and can be used by other robotics standards, including the following:
1) mobility,
2) navigation,
3) energy use,
4) effects on environment,
5) other/miscellaneous.
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IEC 63437:2025 specifies the essential characteristics of off grid and unreliable grid refrigerating appliances for domestic and similar use or light commercial use, cooled by internal natural or forced air convection. It defines input voltage supply signals for appliances designed for unreliable grid and off grid conditions.
An unreliable grid condition can be the result of disturbances on the electricity supply, such as power outages, or issues with power quality, such as voltage spikes and surges, that could cause performance challenges to refrigerating appliances. An off grid supply, in this context, for example is generated by a solar panel or a stand-alone solar home system that is not connected to the power grid. This document simulates the power characteristics in off grid and unreliable grid conditions but does not specify requirements or test procedures to assess performance of generators, solar panels, solar home system or any other system generating a supply signal.
The supply signals defined in this document can also be used for evaluation of the performance of other refrigerating appliances such as medical or laboratory appliances, professional storage refrigerators or freezers, refrigerated display cabinets, beverage coolers or ice cream freezers.
This document specifies the test methods for measuring the functional performance characteristics and requirements. This document does not apply to refrigerating appliances designed for a good quality and stable electricity grid and refrigerating appliances utilising fuelled absorption cooling technology.
This document is applicable to any refrigerating appliance for domestic or light commercial use that has a rated performance to properly operate off grid or under unreliable grid operating conditions resisting power interruptions and supply variations. Off grid and unreliable grid refrigerating appliances are appliances intended to for use with standalone or intermittent or distorted electrical mains. Electrical mains supply is assumed to be alternating current (AC) for unreliable grid or direct current (DC) for off grid. This document is also applicable to hybrid refrigerating appliances.
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IEC 62552-1:2015 specifies the essential characteristics of household refrigerating appliances, cooled by internal natural convection or forced air circulation, and establishes test methods for checking the characteristics. For the purposes of declaration, the tests defined in this part of IEC 62552 are considered to be type tests to assess the fundamental design and operation of a refrigerating appliance. This part of IEC 62552 does not define requirements for production sampling or conformity assessment or certification. This part of IEC 62552 does not define a regime for verification testing as this varies by region and country. When verification of the performance of a refrigerating appliance of a given type in relation to this standard is necessary, it is preferable, wherever practicable, that all the tests specified be applied to a single unit. The tests can also be made individually for the study of a particular characteristic. IEC 62552-1, -2 and -3 cancel and replace the first edition of IEC 62552 published in 2007. IEC 62552-1, -2 and -3 constitute a technical revision and includes the following significant technical changes with respect to IEC 62552:2007:
a) All parts of the standard have been largely rewritten and updated to cope with new testing requirements, new product configurations, the advent of electronic product controls and computer based test-room data collection and processing equipment.
b) In Part 1 (this part) there are some changes to test room equipment specifications and the setup for testing to provide additional flexibility especially when testing multiple appliances in a single test room.
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IEC 62552-2:2015 specifies the essential characteristics of household refrigerating appliances cooled by internal natural convection or forced air circulation, and specifies test methods for checking the characteristics. This part of IEC 62552 describes the methods for the determination of performance requirements. Although there is some commonality in the set-ups for different tests (and so it may be an advantage to apply them all to one sample), these are separate tests to evaluate specific characteristics of the sample being tested. This part of IEC 62552 does not specify a procedure to generalise the results from sample test results to a prediction of the characteristics of the whole population from which that sample was selected. IEC 62552-1, IEC 62552-2 and IEC 62552-3 cancel and replace the first edition of IEC 62552 published in 2007. IEC 62552-1, IEC 62552-2 and IEC 62552-3 together constitute a technical revision and include the following significant technical changes with respect to IEC 62552:2007:
- A cooling capacity test has been added in Part 2 (this part).
- A pull-down test has been added in Part 2 (this part).
- Performance tests have been added for wine storage appliances in Part 2 (this part).
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IEC 62552-3:2015 specifies the essential characteristics of household and similar refrigerating appliances cooled by internal natural convection or forced air circulation, and establishes test methods for checking these characteristics. This part of IEC 62552 describes the methods for the determination of energy consumption characteristics and defines how these can be assembled to estimate energy consumption under different usage and climate conditions. This part of IEC 62552 also defines the determination of volume.
- All parts of the standard have been largely rewritten and updated to cope with new testing requirements, new product configurations, the advent of electronic product controls and computer based test-room data collection and processing equipment.
- For more efficient analysis and to better characterise the key product characteristics under different operating conditions, the test data from many of the energy tests in Part 3 (this part) is now split into components (such as steady state operation and defrost and recovery). The approach to determination of energy consumption has been completely revised, with many internal checks now included to ensure that data complying with the requirements of the standard is as accurate as possible and of high quality.
- Part 3 (this part) now provides a method to quantify each of the relevant energy components and approaches on how these can be combined to estimate energy under different conditions on the expectation that different regions will select components and weightings that are most applicable when setting both their local performance and energy efficiency criteria while using a single set of global test measurements.
- For energy consumption measurements in Part 3 (this part), no thermal mass (test packages) is included in any compartment and compartment temperatures are based on the average of air temperature sensors (compared to the temperature in the warmest test package). There are also significant differences in the position of temperature sensors in unfrozen compartments.
- The energy consumption test in Part 3 (this part) now has two specified ambient temperatures (16°C and 32°C).
- A load processing energy efficiency test has been added in Part 3 (this part).
- Tests (both performance (Part 2) and energy (Part 3 (this part)) have been added for wine storage appliances.
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IEC 63510-3-1:2025 maps the generic use case functions and data models defined in IEC 63510-1:2025 to specific languages; in this case, SPINE and SPINE-IoT.
This document is part of the IEC 63510 series, which defines the information exchange between Smart Appliances and management systems in homes and buildings including energy management.
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IEC 63510-1:2025 defines data models for Interoperable Connected Household Appliances. The data models are derived from a logical decomposition of use cases into functional blocks that themselves were realized by abstract actions on the data model itself.
This document is part of the IEC 63510 series, which defines the information exchange between Smart Appliances and management systems in homes and buildings including energy management.
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IEC 60436:2025 applies to electric dishwashers for household and similar use that are supplied with hot and/or cold water. The object of this document is to state and define the principal performance characteristics of electric dishwashers for household and similar use and to describe the standard methods of measuring these characteristics. This document is concerned neither with safety nor with minimum performance requirements.
This fifth edition cancels and replaces the fourth edition published in 2015, and Amendment 1:2020. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) Implementation of a new reference machine, which better reflects modern dishwasher energy and water saving technologies. Its ability to function as a reference machine for the cleaning assessment was assessed in a Round Robin Test.
b) Implementation of the new reference detergent type E, which better reflects market detergents formulations. It includes upgraded enzymes and a lower content of silicates to reduce the alkalinity which simplifies the world wide transportation by avoiding dangerous goods labelling and therefore improves the usage all over the world.
c) Implementation of an alignment factor for the cleaning performance assessment as proposed in a scientific study done by an university to align test results of the previous version to the new version of this document with the new reference system described above.
d) Introduction of replacements and alternatives for the pan and knives as the production of the current ones was stopped.
e) Improvement of the room temperature control by a temperature measurement inside the dishwasher directly prior to the start of the test programme.
f) Update of the weight of different load items and the specified ranges to anneal the requirements in the document to the actual weight of the items.
g) Introduction of an updated method to assess low power modes providing a step-by-step measurement description and including new modes, e.g. network standby which are of increased importance for dishwasher offering additional services via internet connection. Additionally, reactions to different interactions with the appliance can be assessed in a better way and learnings of Round Robin Test are included.
h) Inclusion of additional method for dishwasher testing which allows the assessment of variations of dishwasher units from one model.
i) New requirements for the loading and handling instructions for tests institutes.
j) Implementation of testing methodology for multi-compartment dishwashers.
k) Improvement of ballast soil preparation process in Annex V.
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IEC 63510-4-1:2025 This document specifies the application of relevant transport protocols for Home and Wide Area Networks as well as cloud connectivity; in this case, SPINE (Smart Premises Interoperable Neutral-Message Exchange), SPINE-IoT, and SHIP (Smart Home IP).
This document is part of the IEC 63510 series, which defines the information exchange between Smart Appliances and management systems in homes and buildings including energy management.
It is based on EN 50631-4-1:2023 and was submitted as a Fast-Track document.
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IEC 63510-2:2025 maps the generic use cases, use case functions, and generic data definitions to categories of appliances (e.g. washer, dishwasher, water heater, HVAC devices) as well as any necessary appliance-specific details and deviations.
This document is part of the IEC 63510 series, which defines the information exchange between Smart Appliances and management systems in homes and buildings including energy management.
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IEC 60704-2-3:2025 applies to single unit electric dishwashers for household and similar use, with or without automatic programme control, for cold and/or warm water supply, for detachable or permanent connection to water supply or sewage systems, intended for placing on the floor against a wall, for building-in or placing under a counter, a kitchen worktop or under a sink, for wall-mounting or on a counter. This fourth edition cancels and replaces the third edition published in 2017. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment to IEC 60704-1:2021,
b) change of the position of the test sample in the test enclosure (aligned to IEC 60704 1:2021),
c) detergent changed (aligned to IEC 60436:2025).
This International Standard is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021.
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IEC 60350-2:2025 defines methods for measuring the performance of electric hobs for household use. Appliances covered by this document can be built-in or designed to be placed on a work surface. The hob can be part of a cooking range and it can have an integrated cooking fume extractor, i.e. a hob with down-draft system . This document defines the main performance characteristics of hobs which are of interest to the user and specifies methods for measuring these characteristics. This document does not specify a classification or ranking for performance. Some of the tests which are specified in this document are not considered to be reproducible since the results can vary between laboratories. They are therefore intended for comparative testing purposes only. This document does not deal with safety requirements (IEC 60335-2-6 and IEC 60335-2-9). This document is also applicable for portable appliances with similar functionality. This third edition cancels and replaces the second edition published in 2017 and Amendment 1:2021. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) new definitions for portable hob, hob with down-draft system and low power modes are amended in Clause 3;
b) revision of Clause 5: Tolerance for water amount added, requirements for dimension measurement added;
c) removal of 6.4 Level of solid hotplates;
d) revision of Clause 7 in order to improve the application of the smoothing average;
e) revision of Table 1 and Table 3 in order to amend missing tolerances:
f) Ry replaced by L* in Clause 9 and reference to IEC TS 63350;
g) requirements for digital assessment in 9.1.6 removed as they are covered in IEC TS 63350;
h) revision of Clause 12 Power measurement of low power modes;
i) removal of Clause 13 Spillage capacity of hobs;
j) Annex G Low-power mode measurements added;
k) removal of Annex D 'Shade chart' as the shade charts are specified in IEC TS 63350;
l) removal of Annex E 'Data and calculation sheet' as the calculation sheet is substituted by a
supporting document located on the IEC web site;
m) update of former Annex F 'Addresses of suppliers' by removal of former Clause F.6, F.7 and F.8 and by adding a further possible supplier in new D.4
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IEC 60350-1:2023 specifies methods for measuring the performance of electric cooking ranges, ovens, steam ovens, and grills for household use. This document is also applicable to portable appliances with similar functionalities that were previously covered by the withdrawn IEC 61817. The ovens covered by this document can be with or without microwave function. Manufacturers are expected to define the primary cooking function of the appliance – microwave function or thermal heat. The primary cooking function is measured with an existing method according to energy consumption. If the primary cooking function is declared in the instruction manual as a microwave function, IEC 60705 is applied for energy consumption measurement. If the primary cooking function is declared as a thermal heat, then IEC 60350-1 is applied for energy consumption measurement. If the primary function is not declared by the manufacturer, the performance of the microwave function and thermal heat is measured as far as it is possible. For measurement of energy consumption and time for heating a load (see Clause 8), this document is furthermore not applicable to:
- microwave combination function;
- ovens with reciprocating trays or turntable;
- small cavity ovens (see 3.16);
- ovens without adjustable temperature control;
- heating functions and eco functions other than defined in this document;
- appliances with only solo steam function.
This document does not apply to microwave ovens (IEC 60705). This document defines the main performance characteristics of these appliances that are of interest to the user and specifies methods for measuring these characteristics.
This document does not specify a classification or ranking for performance. This document does not deal with safety requirements (IEC 60335-2-6 and IEC 60335-2-9). Appliances covered by this document can be built-in or for placing on a working surface or the floor. There is no measurement method for the energy consumption for grilling and steam functions available. This third edition cancels and replaces the second edition published in 2016 and Interpretation Sheet 1:2021. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition:
a) new definitions for heating function, eco function and definitions relevant for low power mode considerations are amended in Clause 3;
b) order of clauses is changed;
c) revision of 5.3;
d) update of 6.2 in order to improve the reliability of volume measurement;
e) removal of 6.7, Level of shelf;
f) revision of Clause 7 concerning the accuracy of eco functions with residual heat use;
g) revision of Clause 8 in order to improve the reliability of the method for measuring the energy consumption, especially regarding anti-circumvention;
h) unique energy consumption measurement for all heating functions and eco functions with an indication of the energy consumption for a temperature increase of 165 K (compared to 155 K currently for forced air circulation function, for example), which results in higher energy consumption values compared to the previous edition;
i) Ry replaced by L* in Clause 9 and reference to IEC TS 63350;
j) cooking time for reference measurement introduced for broccoli in Clause 10;
k) yellow part replaced by hue angle value in Clause 10;
l) requirements for digital assessment (see former 7.5.3.6.3) are obsolete as specified in IEC TS 63350;
m) revision of Clause 14 (Consumption measurement of low power modes, previous Clause 12);
n) former Annex G (informative) is cancelled due to the fact that this method for measuring an associated activity has been not applied;
o) former Annexes B and F are obsolete, up-to-date shade charts are specified in IEC TS 63350;
p) former Annex E will be substituted by a supporting document located on the IEC's website.
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IEC 60704-2-11:2025 applies to electrically-operated food preparation appliances, either in the form of separate machines with a single function or in the form of multi-purpose machines with appropriate tools or attachments for several functions. These machines are intended for placing on counters, tables, work tops or sinks, for built-in, or for hand-held use, supplied from mains or from batteries and able to ensure the functions described in IEC 60619:1993, Clause 4 and IEC 60619:1993/AMD1:1995, Clause 4.
This second edition cancels and replaces the first edition published in 1998. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) definition of various kind of food preparation appliances added;
b) revision of the test conditions;
c) coffee mills and coffee grinders are removed from the scope.
This Part 2-11 is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021, Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
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IEC 60879:2019 specifies the performance-measuring methods of comfort fans and regulators for household and similar purposes, including conventional fans, tower fans and bladeless fans, their rated voltage being not more than 250 V for single-phase fans and 480 V for other fans, and their rated power input being less than 125 W.
According to the testing method, the comfort fans are classified into two groups:
– pedestal fans, table fans, wall fans, louvre fans, tower fans, bladeless fans;
– ceiling fans.
Wherever applicable, the term "fan" used in this document includes its associated regulator, if any.
This document does not apply to:
– safety of electric fans for household and similar purposes (IEC 60335-2-80);
– performance of ventilating fans (IEC 60665);
– electromagnetic compatibility of fans (CISPR 14-1 and CISPR 14-2, IEC 61000-3-2, IEC 61000-3-3).
This second edition cancels and replaces the first edition published in 1986. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) the definitions of fans have been revised;
b) the test methods for the different types of fans have been revised to allow modern test instrumentation to be used;
c) acoustic noise measurement and standby power measurement methods have been introduced.
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IEC 60704-2-4:2025 applies to single unit electrical washing machines and the washing and spinning function of combined appliances for household and similar use and to spin extractors for household and similar use.
For washer-dryers, see IEC 60704-2-16:2019.
Requirements for the declaration of noise emission values are not within the scope of this standard.
For determining and verifying noise emission values declared in product specifications, see IEC 60704-3:2019.
This fourth edition cancels and replaces the third edition published in 2011. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment to IEC 60704-1:2021;
b) alignment to Edition 6 of IEC 60456:2024, especially regarding test programme and detergent;
c) considering multi-compartment washing machines;
d) considering wall-mounted washing machines;
e) definition of the drum speed measurement;
f) adapting parts for standard test load and test programme.
This document is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021.
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IEC 63169:2020 deals with a test to simulate the weight loss of leafy produce, given certain conditions of temperature, humidity and air movement in one or more test zones. The test can only be applied to spaces larger than 200 mm × 150 mm ×100 mm (L × W × H).
The aim of the test is to measure the weight loss rate by measuring the weight of a test tray prior to the test and after a given duration.
Weight loss is one of the considerations for shelf life of produce. Other considerations such as condensation will be addressed in future amendments.
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IEC 60456:2024 specifies methods for measuring the performance of electric washing machines for household use, with or without heating devices, and utilising cold and/or hot water supply, including those which specify the use of no detergent for normal use. It is also applicable to washing machines for communal use in blocks of flats or in launderettes and to electrical household appliances for both washing and drying textiles (household washer-dryers) with respect only to their washing related functions. It also deals with electrical appliances for water extraction by centrifugal force (spin extractors).
Household washer-dryer combined performance is assessed to IEC 62512.
Household tumble dryer performance is assessed to IEC 61121.
The object is to state and define the performance characteristics of household washing machines, the washing related functions of washer-dryers and water extraction function of spin extractors, and to describe the test methods for measuring these characteristics.
This document does not apply to washing machines for commercial use such as in commercial laundries.
The preparation of methods for measuring the performance of washing machines for commercial use is under evaluation.
This document does not specify the acoustical noise measurement for household washing machines.
Acoustical noise measurements and evaluation for household washing machines are specified in IEC 60704-1, IEC 60704-2-4 and IEC 60704-3.
This document is not intended to be used for the comparative evaluation of detergents.
This sixth edition cancels and replaces the fifth edition published in 2010 and its Amendment 1:2022. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) Title changed from previous edition to more accurately describe application: "Washing machines for household use – Methods for measuring the performance".
b) Separation of the test method results from the number of test runs in a test series, with the independence of each test run or test series, allowing different test classes to be evaluated.
c) Introduction of a new standard powder detergent IEC-P, that substitutes the standard powder detergent IEC-A* by replacing sodium perborate with sodium percarbonate, for a better correlation with market offerings and in line with health/safety recommendations. Introduction of the new standard liquid detergents IEC-L and of the new wool standard detergent IEC-W with associated dosage instructions.
d) Introduction of new measurement and evaluation methods for:
- wool cleaning performance,
- LAS rinsing performance,
- gentleness of action,
- low power mode consumption,
- temperature inside the washload,
- intermittently recurring functions,
- cold water washing machines,
- replacing washing performance by cleaning performance.
e) Addition of alternative ambient conditions for conditioning of the test load with associated correction factors.
f) Extension of the description of the washing machine loading, up to and beyond 25 kg of cotton test load, and introduction of a new mixed polyester-cotton load.
g) Addition of the necessary definitions, measurement, and calculation methods for the evaluation of multi-compartment washing machines.
h) Relocation of supplementary information to the IEC free-access supporting documents dashboard: reference machine maintenance information, test materials supplier information, expanded uncertainty values and any other pertinent information for the general public.
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IEC 63399:2024 applies to household and similar electrical rice cookers.
This document defines the main performance characteristics that are of interest to the user and specifies methods for measuring these characteristics.
This document does not specify the requirements for performance.
This document does not apply to the pressure type rice cooker or the micro-pressure rice cooker.
This document does not apply to rice cookers with the rated volume of rice cooker larger than 8 L.
The pressure type rice cooker refers to a rice cooker that cooks at a pressure more than 40 kPa.
The micro-pressure rice cooker refers to a rice cooker that cooks at a pressure larger than 10 kPa but not more than 40 kPa.
This document does not deal with safety requirements (covered in IEC 60335-2-15).
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IEC TS 63331:2024 applies to electric dishwashers for household and similar use that are supplied with hot and/or cold water.
This document deals with measurement procedures regarding the reduction of microbial contamination resulting from the use of electric dishwashers for household and similar use.
This document specifies methods that enable reproducible measurements. These derived measurement results can only be used for a relative statement. Absolute statements, i.e. health-related claims or conclusions about prevention or treatment of a disease or health improvement, are reserved for explicit regulatory action after a medical assessment.
This document does not apply to appliances intended to be used in medical, veterinary, or pharmaceutical applications.
This document does not address sanitization, disinfection or sterilization measures.
The dishwashing process is a complex operation consisting of cleaning dish items and cleaning the dishwasher itself. This document only focusses on the dish items to be cleaned.
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IEC 60704-2-15:2024 applies to single unit electric food waste disposers for household use, with or without automatic program control, for cold water supply, for permanent connection to water supply and sewage systems, intended for connection to the kitchen sink drain and contained within a kitchen cabinet enclosure. Food waste disposers for restaurants, hotels and industry purposes are excluded. This first edition cancels and replaces the first edition of IEC/PAS 60704-2-15, published in 2008. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to IEC/PAS 60704 2-15:2008:
a) measurement uncertainty and standard deviations have been reviewed;
b) definitions of standard test programme and standard test load have been reviewed;
c) definition of the test enclosure has been reviewed;
d) additional microphone position for test in free field environment;
e) information to be reported has been reviewed;
f) aligned to IEC 60704-1:2021.
This Part 2-15 is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021, Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
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IEC 60704-2-10:2024 applies to ranges, ovens, steam ovens, grills and microwave ovens for household and similar use. This document does not apply to hobs. This document does not apply to appliances or parts of appliances that use gas energy.
Requirements for the declaration of noise emission values are not within the scope of this document. This third edition cancels and replaces the second edition published in 2011. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment with the fourth edition of IEC 60704-1:2021;
b) alignment with IEC 60350-1:2023 regarding the definitions and settings;
c) introduction of the measurement of the steam function;
d) revision of settings and test parameters.
This document is intended to be used in conjunction with IEC 60704-1:2021, Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
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IEC 60704-2-9:2024 applies to electric hand-held hairdryers for household and similar use supplied from mains, which operate with a flow of air. These particular requirements can also be applied to analogous electrically operated devices such as hairstyling appliances, which produce the airflow by a fan. Helmet-type hairdryers are excluded from this document. This document does not apply to hair care appliances with radiant heating. For determining and verifying noise emission values declared in product specifications, see IEC 60704-3. This second edition cancels and replaces the first edition published in 2003. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition:
a) Alignment with IEC 60704-1:2021.
This part 2-9 is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021: Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
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IEC 63086-2-1:2024 specifies test methods for measuring the performance of electrically powered household and similar air cleaners intended for the reduction of particulate pollutants.
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IEC 60704-2-2:2023 applies to electric fan heaters, designed for placing on the floor, table or counter, etc., or for mounting. This document does not apply to:
- electric storage room heaters;
- room humidifiers;
- room dehumidifiers;
- air cleaners;
- heaters designed exclusively for industrial purposes.
For determining and verifying noise emission values declared in product specifications, refer to IEC 60704-3:2019. This third edition cancels and replaces the second edition published in 2009. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
- alignment with the latest edition of IEC 60704-1:2021,
- addition of several ISO standards,
- revision of built-in-conditions,
- addition of requirements on climatic conditions and on background noise.
This part 2-2 is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021, Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
This part 2-2 supplements or modifies the corresponding clauses in IEC 60704-1:2021.
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IEC/ASTM 62885-6:2023 is applicable for measurements of the performance of mains-operated and cordless wet hard floor cleaning appliances for household or similar use. In the case of appliances with combined functionality, this document only addresses the wet cleaning functionality.
The purpose of this document is to specify essential performance characteristics of wet hard floor cleaning appliances that are of interest to users and to describe methods for measuring these characteristics.
This document is not intended for cleaning appliances according to IEC 60335-2-79 and robotic wet hard floor cleaning appliances.
For safety requirements, reference is made to IEC 60335-1, IEC 60335-2-2, IEC 60335-2-10, and IEC 60335-2-54.
This second edition cancels and replaces the first edition published in 2018. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) Expanded the Scope to include cordless cleaners.
b) Changed definition for "cleaning width" to "track cleaning width" in 3.7 and provided instructions for determining "track cleaning width" in 4.7.4.
c) Changed "runtime" definition to "battery runtime" in 3.22.
d) Added IKW soil instructions, and also a penalty factor calculation with correction examples for products designed with cleaning gaps to section 5.1 "Stain cleaning efficiency of hard flat floors".
e) Retitled 5.2 "Dirt pickup test" to "Soil cleaning efficacy of hard flat floors" and added comprehensive instructions for executing the method.
f) Added section 5.3 "Battery runtime" procedure patterned after IEC 62885-4 cordless standard.
g) Modified Test soils in 7.2.2. to add IKW and Akzo-Nobel soils.
The content of the corrigendum 1 (2024-11) has been included in this copy.
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IEC 60704-2-13:2023 applies to cooking fume extractors for household and similar use intended for filtering the air of a room or for exhausting the air out of a room, including their accessories and their component parts. It also applies to cooking fume extractors where the fan is mounted separately from the appliance inside or outside of the room where the appliance is located, but controlled by the appliance when the fan is defined in the technical documentation. This document deals also with down-draft systems that are arranged beside, behind or under the cooking appliance.
Measurements carried out in accordance with this document determine the noise emission into the room, from which cooking fumes are extracted. Noise emission to the outside (e.g. through air ducts) are not considered.
This fourth edition cancels and replaces the third edition published in 2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment with IEC 61591:2023;
b) change of title, scope and definitions 3.103 and 3.104: this document deals with cooking fume extractors (this covers range hoods and down-draft systems);
c) exhaust pipe of down-draft systems specified;
d) built-in range hoods in recirculation mode with an air outlet device specified;
e) alignment with IEC 60704-1:2021.
This document is to be used in conjunction with IEC 60704-1:2021.
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IEC TS 63429:2023 provides a test method for measuring the microbial contamination reduction performance of household washing machines with textile pieces contaminated with test microorganisms under standardized conditions. The microbial numbers on the contaminated textile pieces are measured before and after the washing programme and the reduction is calculated. Furthermore, a potential cross contamination from contaminated to uncontaminated textile pieces within the washing programme is measured.
This document does not address the microbial contamination reduction due to any potential or claimed antimicrobial action of detergents as well as of bleach systems or any additives.
This document applies to washing machines for household use, within the meaning that the scope of TC 59 indicates for household use, including the washing related functions of washer-dryers.
This document does not apply to professional washing machines nor to commercial laundry operations associated with food service, hospital linens or other non-residential applications.
This document deals with measurement procedures regarding the reduction of microbial contamination resulting from the use of electrical appliances for household and similar use. This document specifies methods that enable reproducible measurements. These derived measurement results can only be used for a relative statement. Absolute statements, i.e., health-related claims or conclusions about prevention or treatment of a disease or health improvement, are reserved for explicit regulatory action after a medical assessment.
This document does not apply to appliances intended to be used in medical, veterinary, or pharmaceutical applications.
This document does not address sanitization, disinfection, or sterilization measures.
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IEC 63086-1:2020 applies to electrically powered household and similar air cleaners intended for use on rated single-phase AC input voltage circuits not exceeding 250 V and DC input voltage circuits not exceeding 48 V.
If the test methods in this document are applied to combination products (air conditioners, humidifiers, dehumidifiers, heaters, etc.) with air cleaning function, they are only aimed at their air cleaning function when tested.
Battery-operated appliances are within the scope of this document. Dual-supply appliances, either mains-supplied or battery-operated, are regarded as battery-operated appliances when operated in the battery mode.
This document is not applicable to:
- appliances intended exclusively for industrial purposes;
- appliances intended for use in medical treatment locations, such as surgical suites, laboratories, medical treatments rooms, etc.
- household range hoods or cooking fume extractors – see IEC 61591.
This first edition cancels and replaces IEC PAS 62587 published in 2008.
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IEC 62885-4:2020 is applicable to measurements of the performance of cordless dry vacuum cleaners for household use or under conditions similar to those in households. The results obtained under this document are intended to be comparable to the results obtained under IEC 62885-2 for mains-connected vacuums.
The purpose of this document is to specify essential performance characteristics of cordless dry vacuum cleaners which are of interest to users and to describe methods for measuring these characteristics.
This standard is to be read in conjunction with IEC 62885-2:2016, to which it refers, and which is applicable unless otherwise specified in this standard.
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IEC PAS 63086-3-1:2023 specifies a method to evaluate the capability of portable household air cleaners to reduce the concentration and viability of key experimentally generated bioaerosols in a specified chamber.
Indoor air free of harmful microbes is important to the health of occupants. This is particularly relevant with regard to increased time spent indoors.
Air cleaners are used to reduce the concentrations of microorganisms in indoor air.
The efficiency of such air cleaners to reduce airborne microorganisms can be assessed in test chambers at controlled air temperature and relative air humidity.
The test is applicable to portable air cleaners commonly used in single room spaces such as those based on mechanical filtration, ultraviolet (UV), ionizers, photocatalytic oxidation, and ozone generators in-unit technology.
If the air cleaner does not claim to have the function of reducing microorganisms, this document may not be applicable unless it is being used to simply evaluate the performance.
This document deals with measurement procedures regarding the reduction of the microbial contamination related to electrical air cleaner appliances for household and similar use.
This document does not apply to appliances intended to be used in medical, veterinary, or pharmaceutical applications.
This document does not address sanitization, disinfection, or sterilization measures.
This document does not support, by itself any health-related claims or conclusions about prevention or treatment of a disease or health improvement.
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IEC 61591:2023 applies to cooking fume extractors incorporating a fan for the recirculation or extraction mode situated in a household kitchen. It can also be used for cooking fume extractors where the fan is mounted separately from the appliance, but controlled by the appliance when the fan is defined in the technical documentation (e.g. name plate data) and instructions for installation. This document deals also with down-draft systems arranged beside, behind or under the cooking appliance. This document defines the main performance characteristics of these appliances, which are of interest to the user, and specifies methods for measuring these characteristics. This document does not specify a classification or ranking for performance. This document does not deal with safety requirements that are in accordance with IEC 60335-1 and IEC 60335-2-31. Cooking fume extractors without fans operated by a central ventilation system are covered in EN 13141-3. This third edition cancels and replaces the second edition published in 2019. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) new definition of working point, see 3.19;
b) new definition for lowest setting and automatic setting, see 3.17 and 3.18;
c) revised requirements for installation and positioning, see 6.2;
d) added a normative reference ISO 5801 for the specification of the pressure compensation chamber, see Clause 10;
e) separate clauses for determining the volumetric airflow and fluid dynamic efficiency, see Clauses 10 and 11;
f) new approach for determining the fluid dynamic efficiency ("9-point calculation");
g) new definitions, new clause and new Annex B regarding the measurement of low-power modes;
h) new Annex A: assumption for the parameter b.
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IEC 60379:2023 specifies methods for measuring the performance of electric storage water heaters to produce domestic potable or non-potable hot water for household and similar use.
The object is to state and define the principal performance characteristics of electric storage water heaters and to describe the test methods for measuring these characteristics.
This document does not apply to;
- storage water heaters that use electricity as a secondary source of heating the water;
- storage water heaters that do not use a tank to store hot water;
- electric storage water heaters that do not meet the minimum (or maximum) output performance of the smallest (or biggest) load profile, as defined in Table 3;
- water-heaters without thermal insulation.
This document does not specify safety requirements. For safety requirements, see IEC 60335-1 in conjunction with IEC 60335-2-21.
This fourth edition cancels and replaces the third edition published in 1987. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition: sustainable development aspects of EU legislation are taken into account, including features such as smart control, V40 modification and measuring procedures for multi-tank appliances.
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IEC 63237-1:2022 provides a method for standardizing the descriptions of household electrical appliances.
The aims of this document are to:
- define a common language for customers and suppliers through the publication of classes, represented by properties and their attributes;
- enable electronic data exchange by machines (including information technology systems, see machine-to-machine communication [M2M]);
- optimize workflows between customers and suppliers, as well as in processes, such as engineering, development and purchasing within their own organizations;
- offer also a dictionary to legislators; and
- reduce transaction costs.
This document describes household electrical appliances using properties and makes the associated properties available in the IEC Common Data Dictionary (IEC CDD).
Furthermore, this document provides rules, methods and the generic data structure for product specific classification standards and on how to produce a reference dictionary based on the IEC 61360 series. This in turn creates a descriptive basis of company internal and external descriptions of household electrical appliances based on structured classes and lists of properties.
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IEC 62947-1:2022 specifies test methods to measure the performance of electrically operated spray seats for household and similar use.
This document applies to spray seats, including tank-type spray seats, instantaneous-type spray seats and combination-type spray seats.
This document does not apply to the electrically operated spray seats that are intended for medical and/or assistive functions
This International Standard does not specify acoustical noise requirements for electrical spray seats. Acoustical noise measurements are specified in IEC 60704-1 and the IEC 60704-2 series.
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IEC TS 63350:2022 specifies generic requirements for creating a digital system that is used for measuring the characteristics of visually detectable performance, such as browning intensity and lightness.
It defines the metrological requirements of this digital system and demonstrates the procedures for compliance. The digital system contains the measuring instrument, the software, and the reference materials necessary to realize the measurement process.
References to this document can be made by a customer when specifying the digital system and by the suppliers when specifying products offered.
Interested parties can agree to use this document as an input for satisfying measurement management system requirements in any activities.
The principles of ISO 10012 are followed to ensure the capability of the systems.
Currently, this document focuses on test methods described in IEC 60350-1 and IEC 60350-2 but further applications based on visually detectable performance criteria might be supplemented.
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IEC 61855:2022 applies to electrical appliances for household and similar use for drying and styling hair (including their accessories).
This document defines the main performance characteristics that are of interest to the user and specifies methods of measuring these characteristics.
Appliances to which this document applies include:
– Hair dryers;
– Hair curlers;
– Hair straighteners.
This document does not specify the requirements for performance.
This document does not deal with safety requirements (IEC 60335-2-23).
This document does not apply to electric hair clippers or trimmers.
This second edition cancels and replaces the first edition published in 2003. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) the definitions of hair dryers, hair curlers and hair straighteners are updated;
b) the measurement of temperature profile of the outlet air of hair dryers is added;
c) the measurement of temperature profile of the whole work area of hair curlers is added;
d) the measurement of temperature profile of the heating plate of hair straighteners is added;
e) the measurement method for air flow of hair dryers is introduced;
f) the measurement method for anion emission concentration of anion hair dryers is introduced;
g) the measurement method for tension of hair straighteners is introduced;
h) the service life test for hair dryers, hair curlers and hair straighteners is introduced.
The contents of the corrigendum of January 2024 have been included in this copy.
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