Equipment for vine cultivation and wine making — Vocabulary

Gives a second list of the most frequent terms (in English and French) used in the field of equipment for vine cultivation and wine making, together with their definitions; some of the definitions are illustrated by drawings; the latter are given only for information.

Matériel viti-vinicole — Vocabulaire

General Information

Status
Withdrawn
Publication Date
30-Apr-1977
Withdrawal Date
30-Apr-1977
Current Stage
9599 - Withdrawal of International Standard
Completion Date
04-Jan-2016
Ref Project

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Standard
ISO 3835-2:1977
English language
12 pages
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Standards Content (Sample)

INTERNATIONAL STANDARD
3835111
NORME INTERNATIONALE
INTERNATIONAL ORGANIZATION FOR STANDARDIZATION .MEXAYHAPOfiHA5f OPI-AHW3AWiII l-IO cTAH~APTM3ALVWi~ORGANISATION INTERNATIONALE DE NORMALISATION
Equipment for vine cultivation and wine making -
Vocabulary - Part ll
First edition - 1977-05-01
Materie1 viti-vinicole -
Vocabulaire - Partie II
Premiere Edition - 1977-05-01
UDC/CDU 663.255.4/.5 : 001.4 Ref. No./l%f. no : ISO 3835/11-1977 (E/F)
Descriptom : viticulture, viticultural and wine making equipment, vocabulary/Descripteurs : viticulture, math-ie1 viti-vinicole, vocabulaire.
Price based on 3 pages/Prix bas6 sur 3 pages

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ISO (the International Brganization for Standardkation) is a worldwide federation
of national Standards institutes (ISO member bodies). The werk of deveiloping
International Standards is carried out through ISO technical committees. Ewery
member body interested in a subject for which a technical committee has been set
up has the right to be represented on that committee. lnternational organizations,
governmental and non-governmental, in liaison with ISO, also take part in the werk.
Draft International Standards adopted by the technical committees are circulated
to the member bodies for approval before their acceptance as International
Standards by the ISO Council.
International Standard PSQ 3835/ll was deweloped baj Technical Cornmittee
!SQ/TC 23, Practors and machinery for agh.dture and forestry, and was circulated
to the member bodies in February 1976.
lt has been approved by the member bodies of the following countries :
Australia India South Africa, Rep. sf
Austria Iran Spain
Canada I taly Sweden
Czechoslovakia lVlexic0 Switzerland
France Poland Turkey
Germany Portugal Vugoslavia
Hungary Romania
No member body expressed disapprowal of the document.
0 International Organization for Standardkation, 1977 l
Printed in Switzerland
ii

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L’ISQ (Organisation internationale de normalisation) est une federation mondiale
d’organismes nationaux de normalisation (comites membres de I’ISO). L’elaboration
des Normes internationales est confiee aux comites techniques de I’ISO. Chaque
comite membre interesse par une etude a Ie droit de faire partiedu comite technique
Les organisations internationales, gouvernementales et non
correspondant.
gouvernementales, en liaison avec I’ISQ, participent egalement aux travaux.
Les projets de Normes internationales adoptes par les comites techniques sont
soumis aux comites membres pour approbation, avant leur acceptation comme
Normes internationales par Ie Conseil de I’ISO.
La Norme internationale ISO 3835/ll a 6th elaboree par Ie comite technique
ISO/TC 23, Tracteurs et mat&iels utilisds pour /%griculture et Ia sylviculture,
et a etc soumise aux comites membres en fevrier 1976.
Les comites membres des pays suivants I’ont approuvee :
Afrique du Sud, Rep. d’ Hongrie
Roumanie
Allemagne I nde Suede
Austral ie Iran Suisse
Autriche Italie Tchkoslovaquie
Canada Mexique Turquie
Espagne Pologne Yougoslavie
France Portugal
Aucun comite membre ne I’a desapprouvee.
0 Organisation internationale de normalisation, 1977 l
Imprimc! en Suisse
. . .
Ill

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INTERNATIONAL STANDARD
ISO 3835/ll-1977 (E/F)
NORME INTERNATIONALE
Equipment for vine cultivation and Materie1 viti-vinicole -.
wine making - Vocabulaire - Partie II
Vocabulary - Part 11
SCOPE AND FIELD OF APPLICATION OBJET ET DOMAINE D’APPLICATION
This International Standard gives a second list of the most La presente Norme internationale etablit une seconde liste
frequent terms used in the field sf equipment for vine cul- des termes les plus courants utilises en materiel viti-vinicole
tivation and wine making, together with their definitions. et en donne les definitions.
NOTE - Some of the definitions are illustrated by drawings; the NOTE - Des Schemas complkmentaires sont present6s pour rendre
latter are given only for information. plus claires certaines definitions; ils ne sont donn6s qu’a titre indi-
catif.
TERMS AND DEFINITIONS TERMES ET DEFINITIONS
23 press : A machine used for extracting the juice from 23 pressoi r : Machine servant a exprimer Ie jus de Ia
fresh grapes or the wine from fermented grapes. vendange fralche ou Ie vin de Ia vendange fermentee.
24 a) ram : A component part of the press designed to 24 a) Charge : Piece de pressoir destinee 5 recevoir Ia
receive pressure and to transmit it on to the surface of the Pression et 5 Ia transmettre sur Ia surface de Ia vendange
fresh or fermented grapes, distributing it evenly. fralche ou fermentee a presser, en Ia repartissant ega-
lement.
24 b) load : The mass of fresh or fermented grapes 24 b) Charge : Masse de vendange fra’iche ou fermentee
supplied to the press. dont on alimente Ie pressoir.
25 basket : An open-work structure designed to r
...

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