Household and similar electrical appliances - Safety - Part 2-15: Particular requirements for appliances for heating liquids

Standard deals with the safety of electrical appliances for heating liquids for household and similar purposes, their rated voltage being not more than 250 V. Appliances intended to be used by laymen in shops and other premises for normal housekeeping purposes, are within the scope of this standard. If the appliance is intended to be used professionally to process food for commercial consumption, that appliance is not considered to be for household or similar use only. As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in household and similar environments. However, in general, it does not take into account children playing with appliances and their use by very young children. It does not take into account the use of the following appliances by children: - pressure cookers; - glue pots with a water jacket; - livestock feed boilers; - sterilizers; - soy milk makers; - wash boilers. It does not take into account the use of the following appliances by young children without supervision: - cooking pans; - slow cookers; - steam cookers; - tea makers; - rice cookers; - coffee makers; - kettles; - egg boilers; - milk heaters. It is recognized that very vulnerable people may have needs beyond the level addressed in this standard.

Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-15: Besondere Anforderungen für Geräte zur Flüssigkeitserhitzung

Appareils électrodomestiques et analogues - Sécurité - Partie 2-15: Règles particulières pour les appareils de chauffage des liquides

La CEI 60335-2-15:2012 traite de la sécurité des appareils électriques de chauffage des liquides, pour usages domestiques et analogues, dont la tension assignée n'est pas supérieure à 250 V. Les appareils destinés normalement à un usage domestique et analogue et qui peuvent être également utilisés par des usagers non avertis dans des magasins, chez des artisans et dans des fermes sont compris dans le domaine d'application de la présente norme. Toutefois, si un appareil est destiné à être utilisé par des professionnels pour la préparation d'aliments à des fins commerciales, cet appareil n'est pas considéré comme étant uniquement à usage domestique et analogue. Dans la mesure du possible, la présente norme traite des risques ordinaires présentés par les appareils, encourus par tous les individus à l'intérieur et autour de l'habitation. Cependant, cette norme ne tient pas compte en général des personnes (y compris des enfants) dont les capacités physiques, sensorielles ou mentales; ou le manque d'expérience et de connaissance les empêchent d'utiliser l'appareil en toute sécurité sans surveillance ou instruction; de l'utilisation de l'appareil comme jouet par des enfants. Cette sixième édition annule et remplace la cinquième édition parue en 2002, son Amendement 1 (2005) et son Amendement 2 (2008). Par rapport à la cinquième édition de la CEI 60335-2-15, les principales modifications indiquées ci-après ont été apportées dans la présente édition (les modifications mineures ne sont pas mentionnées):  - ajout d'exigences pour les préparateurs de lait de soja;  - ajout d'exigences pour les appareils de cuisson sous pression dynamique;  - extension des exigences pour les bouilloires sans câble pour couvrir les appareils sans câble dans tout le document;  - réorganisation de 7.12 de manière à ce que les instructions concernant les types génériques d'appareils couverts par la présente partie soient énumérés en tête de liste;  - notes transposées en texte normatif (5.2, 7.12, 19.101, 22.7, 22.106, 24.1.5, 24.4, 25.101);  - suppression de la Note 19.102. L'attention des Comités Nationaux est attirée sur le fait que les fabricants d'appareils et les organismes d'essai peuvent avoir besoin d'une période transitoire après la publication d'une nouvelle publication CEI, ou d'une publication amendée ou révisée, pour fabriquer des produits conformes aux nouvelles exigences et pour adapter leurs équipements aux nouveaux essais ou aux essais révisés. Le comité recommande que le contenu de cette publication soit entériné au niveau national au plus tôt 12 mois et au plus tard 36 mois après la date de publication. Mots-clés : Appareils, chauffage, cuisson sous pression, bouilloires

Gospodinjski in podobni električni aparati - Varnost - 2-15. del: Posebne zahteve za aparate za gretje tekočin

Standard obravnava varnost električnih aparatov za gretje tekočin za gospodinjske in podobne namene, pri čemer njihova nazivna napetost znaša največ 250 V. Aparati, namenjeni za laično uporabo v trgovinah in drugih objektih za običajne gospodinjske namene, ne spadajo v okvir tega standarda. Če je aparat namenjen za strokovno uporabo za predelavo hrane za komercialno uporabo, se ne šteje, da je njegova uporaba le gospodinjska ali podobna. Ta standard v največji možni meri obravnava splošne nevarnosti, ki jih predstavljajo aparati ter s katerimi se srečujejo osebe doma in v podobnih okoljih. Vendar na splošno ne upošteva igre majhnih otrok z aparatom in zelo majhnih otrok, ki uporabljajo aparate. Ne upošteva igre otrok z naslednjimi aparati: - tlačni kuhalniki; - klejni lonci z vodnim ohišjem; - kotli za živalsko krmo; - sterilizatorji; - pripravljavci sojinega mleka; - pralni kotli. Ne upošteva primerov, ko majhni otroci brez nadzora uporabljajo naslednje aparate: - ponve; - počasni kuhalniki; - parni kuhalniki; - čajniki; - kuhalniki za riž; - kavomati; - grelniki vode; - kuhalniki za jajca; - grelniki za mleko. Ugotovljeno je, da imajo lahko zelo ranljive osebe potrebe, ki presegajo raven, obravnavano v tem standardu.

General Information

Status
Published
Publication Date
22-Feb-2016
Current Stage
6060 - National Implementation/Publication (Adopted Project)
Start Date
27-Jan-2016
Due Date
02-Apr-2016
Completion Date
23-Feb-2016

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Standards Content (Sample)

SLOVENSKI STANDARD
SIST EN 60335-2-15:2016
01-marec-2016
1DGRPHãþD
SIST EN 60335-2-15:2003
SIST EN 60335-2-15:2003/A1:2006
SIST EN 60335-2-15:2003/A2:2009
*RVSRGLQMVNLLQSRGREQLHOHNWULþQLDSDUDWL9DUQRVWGHO3RVHEQH]DKWHYH
]DDSDUDWH]DJUHWMHWHNRþLQ
Household and similar electrical appliances - Safety - Part 2-15: Particular requirements
for appliances for heating liquids
Appareils électrodomestiques et analogues - Sécurité - Partie 2-15: Règles particulières
pour les appareils de chauffage des liquides
Ta slovenski standard je istoveten z: EN 60335-2-15:2016
ICS:
13.120 Varnost na domu Domestic safety
97.040.50 Majhni gospodinjski aparati Small kitchen appliances
SIST EN 60335-2-15:2016 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN 60335-2-15:2016

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SIST EN 60335-2-15:2016


EUROPEAN STANDARD EN 60335-2-15

NORME EUROPÉENNE

EUROPÄISCHE NORM
January 2016
ICS 13.120; 97.040.50 Supersedes EN 60335-2-15:2002
English Version
Household and similar electrical appliances - Safety - Part 2-15:
Particular requirements for appliances for heating liquids
(IEC 60335-2-15:2012 , modified)
Appareils électrodomestiques et analogues - Sécurité - Sicherheit elektrischer Geräte für den Hausgebrauch und
Partie 2-15: Exigences particulières pour les appareils de ähnliche Zwecke - Teil 2-15: Besondere Anforderungen für
chauffage des liquides Geräte zur Flüssigkeitserhitzung
(IEC 60335-2-15:2012 , modifiée) (IEC 60335-2-15:2012 , modifiziert)
This European Standard was approved by CENELEC on 2015-10-12. CENELEC members are bound to comply with the CEN/CENELEC
Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration.
Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC
Management Centre or to any CENELEC member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the
same status as the official versions.
CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic,
Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia,
Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland,
Turkey and the United Kingdom.


European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2016 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
 Ref. No. EN 60335-2-15:2016 E

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SIST EN 60335-2-15:2016
EN 60335-2-15:2016 (E)

European foreword
This document (EN 60335-2-15:2016) consists of the text of IEC 60335-2-15:2012 prepared by
IEC/TC 61 "Safety of household and similar electrical appliances", together with the common
modifications prepared by CLC/TC 61 "Safety of household and similar electrical appliances".
The following dates are fixed:
• latest date by which this document has to be implemented (dop) 2016-10-12
at national level by publication of an identical
national standard or by endorsement
(dow) 2018-10-12
• latest date by which the national standards conflicting
with this document have to be withdrawn

This document supersedes EN 60335-2-15:2002.
This Part 2-15 is to be used in conjunction with EN 60335-1:2012 and its amendments.

Clauses, subclauses, notes, tables, figures and annexes which are additional to those in
IEC 60335-2-15:2012 are prefixed “Z”.
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CENELEC [and/or CEN] shall not be held responsible for identifying any or all such
patent rights.
This standard covers the Principle Elements of the Safety Objectives for Electrical Equipment
Designed for Use within Certain Voltage Limits (LVD - 2006/95/EC).
Endorsement notice
The text of the International Standard IEC 60335-2-15:2012 was approved by CENELEC as a
European Standard with agreed common modifications.
2

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EN 60335-2-15:2016 (E)

COMMON MODIFICATIONS
1 Scope
Replacement
This clause of Part 1 is replaced by the following.
This European Standard deals with the safety of electrical appliances for heating liquids for household
and similar purposes, their rated voltage being not more than 250 V.
NOTE Z101 Some appliances may be used for heating food.
NOTE Z102 Examples of appliances that are within the scope of this standard are
– coffee-makers,
– cooking pans,
– egg boilers,
– feeding-bottle heaters,
– kettles and other appliances for boiling water, having a rated capacity not exceeding 10 l,
– milk heaters,
– pressure cookers having a rated cooking pressure not exceeding 140 kPa and a rated capacity not
exceeding 10 l,
– rice cookers,
– slow cookers,
– steam cookers,
– soy milk makers,
– tea makers,
– wash boilers,
– yoghurt makers.
Appliances intended to be used by laymen in shops and other premises for normal housekeeping
purposes, are within the scope of this standard.
NOTE Z103 Examples of such appliances are
– glue pots with a water jacket,
– livestock feed boilers,
– sterilizers.
If the appliance is intended to be used professionally to process food for commercial consumption,
that appliance is not considered to be for household or similar use only.
3

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NOTE Z104 Examples of appliance for household environment are appliances for typical housekeeping
functions used in the household environment that may also be used by non expert users for typical housekeeping
functions:
– in shops and other similar working environments;
– in farm houses;
– by clients in hotels, motels and other residential type environments;
– in bed and breakfast type environments.
NOTE Z105 Household environments include the dwelling and its associated buildings, the garden, etc.
As far as is practicable, this standard deals with the common hazards presented by appliances that
are encountered by all persons in household and similar environments.
However, in general, it does not take into account children playing with appliances and their use by
very young children.
It does not take into account the use of the following appliances by children:
– pressure cookers;
– glue pots with a water jacket;
– livestock feed boilers;
– sterilizers;
– soy milk makers;
– wash boilers.
It does not take into account the use of the following appliances by young children without
supervision:
– cooking pans;
– slow cookers;
– steam cookers;
– tea makers;
– rice cookers;
– coffee makers;
– kettles;
– egg boilers;
– milk heaters.
NOTE Z106 Feeding bottle heaters and yoghurt makers may be used by young children.
4

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It is recognized that very vulnerable people may have needs beyond the level addressed in this
standard.
NOTE Z107 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be
necessary,
– in many countries, additional requirements are specified by the national health authorities, the national
authorities responsible for the protection of labour, the national water supply authorities and similar authorities.
NOTE Z108 This standard does not apply to
– frying pans and deep fat fryers (EN 60335-2-13),
– storage water heaters (EN 60335-2-21),
– instantaneous water heaters (EN 60335-2-35),
– surface-cleaning appliances employing liquids or steam (EN 60335-2-54),
– portable immersion heaters (EN 60335-2-74),
– commercial dispensing appliances and vending machines (EN 60335-2-75),
– appliances for medical purposes (EN 60601),
– appliances intended exclusively for industrial purposes,
– appliances intended to be used in locations where special conditions prevail, such as the presence of a
corrosive or explosive atmosphere (dust, vapour or gas),
– appliances for high-frequency heating,
– pressure sterilizers,
– humidifiers for household and similar use (EN 60335-2-98).
NOTE Z109 Attention is drawn to the fact that in many countries requirements for pressure vessels are applied
to pressure cookers.
7 Marking and instructions
This clause of Part 1 is applicable except as follows:
7.1 Add the following:
When the provisions of footnote b to Table Z101 apply, the appliance shall be marked with
– the substance of “CAUTION: Hot surface”, or
– symbol IEC 60417-5041.
The warning shall be put on the surface of the appliance having the highest temperature and shall be
visible during normal use.
5

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7.6 Add the following::
[symbol IEC 60417-5041] Caution, hot surface


7.10 Replace the text beginning by "Devices used to start/stop operational.” and ending in the
paragraph starting with “An ON/OFF switch, if any,.” included NOTE Z1 and NOTE Z2 by the
following:
The accessible switch required by 22.40 shall be distinguished from other manual devices by means
of shape, or size, or surface texture, or position, etc.
An indication that the device has been operated shall be given by:
• a tactile feedback, or
• an audible and visual feedback.
NOTE Z1 The sound of the motor or sound of an actuator switching ON/OFF is regarded as audible
feedback. The stopping of the typical function (e.g. stopping of the vibration on the body of the appliance or of a
part of it) is regarded as tactile means.
NOTE Z2 Devices used to start/stop operational functions mean devices that are operated by the user to
start/stop the intended function of the appliance.
A selector switch with an off-position clearly identifiable is allowed.
An ON/OFF switch, if any, is considered a suitable device to stop operational functions. A plug is not
considered a suitable device to stop operational functions, as it can be difficult to be reached by
vulnerable persons.
7.12 Replace the third and fourth paragraph of Part 1 with the following:
The instructions for pressure cookers, glue pots with a water jacket, livestock feed boilers, sterilizers,
soy milk makers, wash boilers shall include the substance of the following:
This appliance shall not be used by children. Keep the appliance and its cord out of reach of
children.
The instructions for cooking pans, slow cookers, steam cookers, rice cookers, coffee-makers,
kettles, egg boilers, milk heaters, tea makers shall include the substance of the following:
This appliance can be used by children aged from 8 years and above if they have been given
supervision or instruction concerning use of the appliance in a safe way and if they understand
the hazards involved. Cleaning and user maintenance shall not be made by children unless
they are older than 8 and supervised. Keep the appliance and its cord out of reach of children
aged less than 8 years.
6

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The instructions for feeding bottle heaters, yoghurt makers shall include the substance of the
following:
This appliance can be used by children aged from 3 years and above if they have been given
supervision or instruction concerning use of the appliance in a safe way and understand the
hazards involved. Cleaning and user maintenance shall not be made by children unless they
are aged from 8 years and above and supervised. Keep the appliance and its cord out of
reach of children aged less than 3 years.
The instructions shall also include the substance of the following:
Appliances can be used by persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
If symbol IEC 60417-5041 is marked on the appliance, the instructions shall state that surfaces are
liable to get hot during use.
Add the following after 7.12:
7.14 Addition:
The height of symbol IEC 60417-5041 shall be at least 8 mm.
The height of the warning “CAUTION. Hot surface” shall be at least 4 mm (measured on the capital
letters).
11 Heating
11.3 Addition:
For flat surfaces, temperature rises of the accessible front surface are measured using the probe of
Figure Z101. The probe is applied with a force of 4 N ± 1 N to the surface in such a way that the best
possible contact between the probe and the surface is ensured.
NOTE Z101 Any measuring instrument giving the same results as the probe may be used.
7

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Add the following Figure Z101:

Key
A adhesive
B thermocouple wires 0,3 mm diameter to EN 60584-1 Type K (chrome alumel)
C handle arrangement permitting a contact force of 4 N ± 1 N
D polycarbonate tube: inside diameter 3 mm, outside diameter 5 mm
E tinned copper disc: 5 mm diameter, 0,5 mm thick
NOTE  The contact face of the disc is to be flat.
Figure Z101 – Probe for measuring flat surface temperatures
11.8 Modification:
Replace the first paragraph of Part 1 by the following: “During the test, the temperature rises
measured with thermocouples are monitored continuously and shall not exceed the values shown in
Table 3 and the temperature rises measured with the probe of Figure Z101 or thermocouples shall not
exceed the values of Table Z101 in accordance with 11.Z101 and 11.Z102”.
In Table 3, delete the row “External enclosure of motor-operated appliances, except handles held in
normal use” and the corresponding footnotes.
8

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EN 60335-2-15:2016 (E)

Add the following Table Z101:
Table Z101 – Maximum temperature rises of external enclosures
under normal operating conditions
d a, b
Surface Temperature rise
K
Bare metal 45
e
Coated metal 55
Glass and ceramic 60
c
Plastic and plastic coating > 0,3 mm 65
a
In addition to surfaces described under 11.Z101 the following surfaces or elements shall not be taken into consideration:
• hot functional surface: surface which is intentionally heated by an internal heat source and which has to be hot to carry
out the function for which the equipment is intended to be used;
• vessels that contain hot liquids and that become hot through conduction by a heated part of the appliance (e.g. coffee
pots in percolator type coffee makers and kettles);
• handles or control knobs including keypads, keyboards and the like;
• surfaces of heated cavities or surfaces adjacent to the functional areas inside the compartment.
b
When, due to the construction or dimensional limitations of the appliance, the required values cannot be met, the maximum
temperature rise shall not be higher than twice the values indicated. In such cases, a warning shall be marked on the
appliance.
c
The temperature rise limit of plastic also applies for plastic material having a metal finish of thickness less than 0,1 mm.
d
When the thickness of the plastic coating does not exceed 0,3 mm, the temperature rise limits of the coated metal or of
glass and ceramic material apply.
e
Metal is considered coated when a coating having a minimum thickness of 80 µm made by enamel or non substantially
plastic coating is used.
Add the following new subclauses:
11.Z101 For coffee makers, milk heaters, egg boilers, cooking pans, slow cookers, steam cookers,
pressure cookers, wash boilers, rice cookers, glue pots with a water jacket, livestock feed boilers,
sterilizers, soy milk makers, tea makers, kettles and other appliances for boiling water, having a rated
capacity not exceeding 10 l, the temperature rise limits in Table Z101 apply.
The appliance is supplied at rated voltage and operated under normal operation.
Temperature rises are not measured on
– the lids,
– surfaces within 25 mm from
o the edge of the lid,
o the ventilation openings,
o the edge of the hot functional surface,
– enclosure at a distance within 25 mm from the heating element,
– underside surfaces that are not accessible with probe 41 of EN 61032. The probe is applied
without appreciable force.
9

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11.Z102 For feeding-bottle heaters and yoghurt makers the temperature rise limits in Table Z101
apply.
The appliance is supplied at rated voltage and operated under normal operation.
22 Construction
Add the following:
22.40 Addition:
Appliances except eggs boilers, feeding bottle heaters, yogurt makers and slow cookers shall be
fitted with an accessible switch or other means to stop operational functions of the appliance.
Bibliography
The bibliography of part 1 is applicable except as follows:
In the official version, for Bibliography, the following notes have to be added for the standards
indicated:
IEC 60335-2-13 NOTE  Harmonized as EN 60335-2-13.
IEC 60335-2-21 NOTE  Harmonized as EN 60335-2-21.
IEC 60335-2-35 NOTE  Harmonized as EN 60335-2-35.
IEC 60335-2-54 NOTE  Harmonized as EN 60335-2-54.
IEC 60335-2-74 NOTE  Harmonized as EN 60335-2-74.
IEC 60335-2-75 NOTE  Harmonized as EN 60335-2-75.
IEC 60335-2-98 NOTE  Harmonized as EN 60335-2-98.

10

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SIST EN 60335-2-15:2016



IEC 60335-2-15

®


Edition 6.0 2012-11




INTERNATIONAL



STANDARD




NORME



INTERNATIONALE











Household and similar electrical appliances – Safety –

Part 2-15: Particular requirements for appliances for heating liquids




Appareils électrodomestiques et analogues – Sécurité –

Partie 2-15: Exigences particulières pour les appareils de chauffage des liquides

















INTERNATIONAL

ELECTROTECHNICAL

COMMISSION


COMMISSION

ELECTROTECHNIQUE

PRICE CODE
INTERNATIONALE

CODE PRIX U


ICS 13.120; 97.040.50 ISBN 978-2-83220-450-4



Warning! Make sure that you obtained this publication from an authorized distributor.

Attention! Veuillez vous assurer que vous avez obtenu cette publication via un distributeur agréé.

® Registered trademark of the International Electrotechnical Commission
Marque déposée de la Commission Electrotechnique Internationale

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SIST EN 60335-2-15:2016
– 2 – 60335-2-15 © IEC:2012
CONTENTS
FOREWORD . 3
INTRODUCTION . 6
1 Scope . 7
2 Normative references . 8
3 Terms and definitions . 8
4 General requirement . 10
5 General conditions for the tests . 10
6 Classification . 10
7 Marking and instructions . 10
8 Protection against access to live parts . 12
9 Starting of motor-operated appliances . 13
10 Power input and current. 13
11 Heating. 13
12 Void . 15
13 Leakage current and electric strength at operating temperature . 15
14 Transient overvoltages . 15
15 Moisture resistance . 15
16 Leakage current and electric strength . 17
17 Overload protection of transformers and associated circuits . 17
18 Endurance . 17
19 Abnormal operation . 17
20 Stability and mechanical hazards. 19
21 Mechanical strength . 20
22 Construction . 20
23 Internal wiring . 24
24 Components . 24
25 Supply connection and external flexible cords . 25
26 Terminals for external conductors . 25
27 Provision for earthing . 25
28 Screws and connections . 25
29 Clearances, creepage distances and solid insulation . 26
30 Resistance to heat and fire . 26
31 Resistance to rusting . 26
32 Radiation, toxicity and similar hazards . 26
Annexes . 28
Annex C (normative) Ageing test on motors . 28
Bibliography . 29

Figure 101 – Schematic representation of the 30 ml spillage test . 27

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SIST EN 60335-2-15:2016
60335-2-15 © IEC:2012 – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
_____________

HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –

Part 2-15: Particular requirements
for appliances for heating liquids


FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
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between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
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5) IEC itself does not provide any attestation of conformity. Independent certification bodies provide conformity
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Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC technical committee
61: Safety of household and similar electrical appliances.
This sixth edition cancels and replaces the fifth edition published in 2002 including its
Amendment 1 (2005) and its Amendment 2 (2008). It constitutes a technical revision.
The principal changes in this edition as compared with the fifth edition of IEC 60335-2-15 are
as follows (minor changes are not listed):
• added requirements for soy milk makers;
• added requirements for dynamic pressure cookers;
• expanded requirements for cordless kettles to cover cordless appliances throughout
document;

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SIST EN 60335-2-15:2016
– 4 – 60335-2-15 © IEC:2012
• reorganized 7.12 so that instructions related to generic types of appliances covered by this
part are listed first;
• converted notes to normative (5.2, 7.12, 19.101, 22.7, 22.106, 24.1.5, 24.4, 25.101) text;
• deleted Note in 19.102.
The text of this standard is based on the following documents:
FDIS Report on voting
61/4451/FDIS 61/4504/RVD

Full information on the voting for the approval of this standard can be found in the report on
voting indicated in the above table.
This publication has been drafted in accordance with the ISO/IEC Directives, Part 2.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fifth edition (2010) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for appliances for heating
liquids.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states “
...

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