Cookware - Coffee makers for domestic use with an independent heat source - Definitions, requirements and test methods

This European standard defines safety requirements, requirements for design, manufacture and operation and corresponding tests, data for marking and instructions for use and maintenance for coffee makers. This standard is applicable to coffee makers for domestic use with an independent heating system employed for the production of mellow coffee infusion under steam pressure, whose pressure is over 50 kPa (0,5 bar), with an utilization volume less than 2 litres.

Haushaltswaren - Haushalts-Kaffeebereiter - Begriffe, Anforderungen und Prüfverfahren

Diese Europäische Norm bestimmt Begriffe, legt die Herstellung, Sicherheits- und Funktions-Anforderungen fest und spezifiziert die Angaben für Kennzeichnung, Anweisungen zu Gebrauch und Wartung von Haushalts-Kaffeebereitern mit einem unabhängigen Heizsystem.
Diese Norm ist anwendbar auf Haushalts-Kaffeebereiter mit einem unabhängigen Nutzvolumen von weniger als    2 Liter zur Herstellung von Aufguss-Kaffee mittels Dampfdruck über 50 kPa (0,5 bar) und unter 250 kPa (2,5 bar).

Articles culinaires - Cafetières à usage domestique à chauffage indépendant - Définitions, prescriptions et méthodes d'essai

La présente norme européenne définit des prescriptions de sécurité pour la conception, la construction et le fonctionnement des cafetières, ainsi que les essais correspondants, les informations pour le marquage et les instructions pour l'utilisation et la maintenance des cafetières. Cette norme s'applique aux cafetières à usage domestique à chauffage indépendant, servant à préparer du café infusé doux sous une pression de vapeur supérieure à 50 kPa (0,5 bar) et inférieure à 250 kPa (2,5 bar) et disposant d'un volume d'utilisation inférieur à 2 litres.

Posoda za kuhanje – Posoda za pripravo kave brez lastnega vira toplote – Definicije, zahteve in preskusne metode

General Information

Status
Published
Publication Date
03-Dec-2002
Withdrawal Date
29-Jun-2003
Current Stage
9060 - Closure of 2 Year Review Enquiry - Review Enquiry
Start Date
02-Sep-2023
Completion Date
02-Sep-2023

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Standard
EN 13248:2003
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18 pages
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Standards Content (Sample)

2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Posoda za kuhanje – Posoda za pripravo kave brez lastnega vira toplote – Definicije, zahteve in preskusne metodeHaushaltswaren - Haushalts-Kaffeebereiter - Begriffe, Anforderungen und PrüfverfahrenArticles culinaires - Cafetieres a usage domestique a chauffage indépendant - Définitions, prescriptions et méthodes d'essaiCookware - Coffee makers for domestic use with an independent heat source - Definitions, requirements and test methods97.040.60Kuhinjska posoda, jedilni servisi in jedilni priborCookware, cutlery and flatwareICS:Ta slovenski standard je istoveten z:EN 13248:2002SIST EN 13248:2003en01-julij-2003SIST EN 13248:2003SLOVENSKI
STANDARD



SIST EN 13248:2003



EUROPEAN STANDARDNORME EUROPÉENNEEUROPÄISCHE NORMEN 13248December 2002ICS 01.040.97; 97.040.50English versionCookware - Coffee makers for domestic use with anindependent heat source - Definitions, requirements and testmethodsArticles culinaires - Cafetières à usage domestique àchauffage indépendant - Définitions, prescriptions etméthodes d'essaiHaushaltswaren - Haushaltskaffeebereiter - Begriffe,Anforderungen und PrüfverfahrenThis European Standard was approved by CEN on 23 October 2002.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Management Centre or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the Management Centre has the same status as the officialversions.CEN members are the national standards bodies of Austria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece,Iceland, Ireland, Italy, Luxembourg, Malta, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMITÉ EUROPÉEN DE NORMALISATIONEUROPÄISCHES KOMITEE FÜR NORMUNGManagement Centre: rue de Stassart, 36
B-1050 Brussels© 2002 CENAll rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 13248:2002 ESIST EN 13248:2003



EN 13248:2002 (E)2ContentspageForeword.31Scope.42Normative references.43Terms and definitions.44Requirements.65Tests.116Marking and labelling.177Instructions for use and maintenance.18SIST EN 13248:2003



EN 13248:2002 (E)3ForewordThis document (EN 13248:2002) has been prepared by Technical Committee CEN/TC 194, "Utensils in contactwith food"; the secretariat of which is held by BSI.This European Standard shall be given the status of a national standard, either by publication of an identical text orby endorsement, at the latest by June 2003, and conflicting national standards shall be withdrawn at the latest byJune 2003.According to the CEN/CENELEC Internal Regulations, the national standards organizations of the followingcountries are bound to implement this European Standard: Austria, Belgium, Czech Republic, Denmark, Finland,France, Germany, Greece, Iceland, Ireland, Italy, Luxembourg, Malta, Netherlands, Norway, Portugal, Spain,Sweden, Switzerland and the United Kingdom.SIST EN 13248:2003



EN 13248:2002 (E)41 ScopeThis European standard defines terms, establishes manufacturing, safety and functional requirements andcorresponding tests and specifies data for marking, instructions for use and maintenance for domestic coffeemakers with an independent heating system.This standard is applicable to coffee makers with an utilisation volume of less than 2 litres, for the production ofmellow co
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