SIST EN 30-2-1:2025
(Main)Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General
Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General
This European Standard sets out the requirements and the test method for the rational use of energy of gas burning domestic cooking appliances, in accordance with EN 30-1-1:2021, Clause 1.
This European Standard covers type testing only.
NOTE The calorific values specified in this European Standard are based on the gross calorific value (Hs) as defined in EN 30–1-1:2008+A3:2013.
Haushalt-Kochgeräte für gasförmige Brennstoffe - Teil 2-1: Rationelle Energienutzung - Allgemeines
Dieses Dokument legt Anforderungen und Prüfverfahren für die rationelle Energienutzung von Haushalt-Kochgeräten für gasförmige Brennstoffe fest, wie sie in Abschnitt 1 der EN 30-1-1:2021+A1:2023 beschrieben sind.
Appareils de cuisson domestiques utilisant les combustibles gazeux - Partie 2-1 : Utilisation rationnelle de l'énergie - Généralités
Le présent document spécifie les exigences et les méthodes d'essai relatives à l'utilisation rationnelle de l'énergie des appareils de cuisson domestiques à gaz, conformément à l'EN 30 1 1:2021+A1:2023, Article 1.
Plinski gospodinjski aparati za kuhanje - 2-1. del: Smotrna raba energije - Splošno
General Information
Relations
Standards Content (Sample)
SLOVENSKI STANDARD
01-marec-2025
Nadomešča:
SIST EN 30-2-1:2015
Plinski gospodinjski aparati za kuhanje - 2-1. del: Smotrna raba energije - Splošno
Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General
Haushalt-Kochgeräte für gasförmige Brennstoffe - Teil 2-1: Rationelle Energienutzung -
Allgemeines
Appareils de cuisson domestiques utilisant les combustibles gazeux - Partie 2-1 :
Utilisation rationnelle de l'énergie - Généralités
Ta slovenski standard je istoveten z: EN 30-2-1:2024
ICS:
97.040.20 Štedilniki, delovni pulti, Cooking ranges, working
pečice in podobni aparati tables, ovens and similar
appliances
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
EN 30-2-1
EUROPEAN STANDARD
NORME EUROPÉENNE
December 2024
EUROPÄISCHE NORM
ICS 97.040.20 Supersedes EN 30-2-1:2015
English Version
Domestic cooking appliances burning gas - Part 2-1:
Rational use of energy - General
Appareils de cuisson domestiques utilisant les Haushalt-Kochgeräte für gasförmige Brennstoffe - Teil
combustibles gazeux - Partie 2-1 : Utilisation 2-1: Rationelle Energienutzung - Allgemeines
rationnelle de l'énergie - Généralités
This European Standard was approved by CEN on 9 December 2024.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this
European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references
concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN
member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by
translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management
Centre has the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway,
Poland, Portugal, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Türkiye and
United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2024 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN 30-2-1:2024 E
worldwide for CEN national Members.
Contents Page
European foreword . 3
1 Scope . 4
2 Normative references . 4
3 Terms and definitions . 4
4 Performance characteristics. 4
4.1 Efficiency . 4
4.1.1 Uncovered burners. 4
4.1.2 Covered burners . 4
4.1.3 Hob . 4
4.2 Maintenance heat input of the oven . 5
5 Methods of test . 5
5.1 General. 5
5.1.1 Adjustment of the heat input of the burner. 5
5.1.2 Test conditions . 5
5.1.3 Test pans . 5
5.2 Efficiency . 5
5.2.1 Uncovered burners. 5
5.2.2 Covered burners . 8
5.2.3 Calculation of the efficiency of a gas hob with uncovered burners . 8
5.3 Maintenance heat input of the oven . 8
Annex ZA (informative) Relationship between this European Standard and the essential
requirements of Regulation (EU) 2016/426 aimed to be covered . 9
European foreword
This document (EN 30-2-1:2024) has been prepared by Technical Committee CEN/TC 49 “Gas cooking
appliances”, the secretariat of which is held by UNI.
This European Standard shall be given the status of a national standard, either by publication of an
identical text or by endorsement, at the latest by June 2025, and conflicting national standards shall be
withdrawn at the latest by December 2027.
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CEN shall not be held responsible for identifying any or all such patent rights.
This document supersedes EN 30-2-1:2015.
The main modifications in this document with reference to the previous edition, EN 30-2-1:2015, are:
— the alignment to the last edition of the referenced standards;
— the addition in Table 1 of information for testing burners with nominal heat input between 0,8 kW
and 1,15 kW inclusive.
This document has been prepared under a standardization request addressed to CEN by the European
Commission. The Standing Committee of the EFTA States subsequently approves these requests for its
Member States.
For the relationship with EU Legislation, see informative Annex ZA, which is an integral part of this
document.
This document covers type testing.
Any feedback and questions on this document should be directed to the users’ national standards body.
A complete listing of these bodies can be found on the CEN website.
According to the CEN-CENELEC Internal Regulations, the national standards organisations of the
following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia,
Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland,
Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Republic of North
Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Türkiye and the United
Kingdom.
1 Scope
This document specifies the requirements and the methods of test for the rational use of energy of gas
burning domestic cooking appliances, in accordance with EN 30-1-1:2021+A1:2023, Clause 1.
2 Normative references
The following documents are referred to in the text in such a way that some or all of their content
constitutes requirements of this document. For dated references, only the edition cited applies. For
undated references, the latest edition of the referenced document (including any amendments) applies.
EN 30-1-1:2021+A1:2023, Domestic cooking appliances burning gas — Part 1-1: Safety — General
EN 15181:2017+A1:2020, Measuring method of the energy consumption of gas fired ovens
3 Terms and definitions
For the purposes of this document, the terms and definitions given in EN 30-1-1:2021+A1:2023, as well
as the following apply.
ISO and IEC maintain terminology databases for use in standardization at the following addresses:
— ISO Online browsing platform: available at https://www.iso.org/obp/
— IEC Electropedia: available at https://www.electropedia.org/
3.1
maintenance heat input of the oven
quantity of heat to be released per unit of time by the gas combustion, in order to maintain the oven
temperature constant
Note 1 to entry: Notion: Ce
Unit: kilowatt (kW)
4 Performance characteristics
4.1 Efficiency
4.1.1 Uncovered burners
Under the test conditions described in 5.2.1, the efficiency of any uncovered burner (EE ) with a
gas burner
nominal heat input higher than or equal to 0,8 kW, calculated as per Formula (2), shall reach a minimum
of 52 %.
4.1.2 Covered burners
Under the conditions described in 5.2.2, the efficiency of any covered burner shall reach a minimum of:
1) 25 % (from cold);
2) 35 % (from hot).
4.1.3 Hob
The efficiency of the gas hob shall be determined according to 5.2.3 and under the test conditions
specified in 5.2.1.
4.2 Maintenance heat input of the oven
Under the test conditions specified in 5.3, the maintenance heat input of the oven in kW, shall not exceed
the value obtained using Formula (1):
Cv=0,,93+×0 035 (1)
...
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