EN 13310:2015
(Main)Kitchen sinks - Functional requirements and test methods
Kitchen sinks - Functional requirements and test methods
This European Standard specifies the functional requirements of and test methods for kitchen sinks for domestic purposes, which ensure that the product, when installed in accordance with the manufacturers’ instructions, gives satisfactory performance.
NOTE 1 For the purposes of this standard, the term "domestic purposes" includes use in hotels, accommodation for students, hospitals and similar buildings.
This document does not specify aesthetic requirements and the overall dimensions of kitchen sinks.
It does not apply to industrial kitchen sinks.
NOTE 2 All drawings are examples only; other forms are permissible.
Küchenspülen - Funktionsanforderungen und Prüfverfahren
Diese Europäische Norm legt Funktionsanforderungen und Prüfverfahren für Haushaltsküchenspülen fest, die sicherstellen, dass bei Einbau nach den Herstelleranweisungen das Produkt eine zufriedenstellende Gebrauchstauglichkeit aufweist.
ANMERKUNG 1 Im Sinne dieser Norm schließt der Begriff "für den Hausgebrauch" den Einsatz in Hotels, Studentenwohnheimen, Krankenhäusern und ähnlichen Einrichtungen ein.
Diese Norm legt keine ästhetischen Anforderungen und Gesamtabmessungen von Küchenspülen fest.
Sie gilt nicht für Küchenspülen für den gewerblichen Bereich.
ANMERKUNG 2 Bei allen Zeichnungen handelt es sich lediglich um Beispiele; andere Formen sind zulässig.
Eviers de cuisine - Prescriptions fonctionnelles et méthodes d'essai
Ce document détermine les exigences fonctionnelles et les méthodes d'essai relatives aux éviers de cuisine à usage domestique qui garantissent que le produit, installé selon les instructions du fabricant, donne une performance satisfaisante.
NOTE 1 Pour les besoins de la présente norme, le terme « usages domestiques » s’applique à l’utilisation dans les hôtels, logements pour étudiants, hôpitaux et bâtiments similaires.
Ce document ne détermine pas d'exigences en termes d'esthétique et de dimensions hors tout.
Elle ne s'applique pas aux éviers de cuisine à usage industriel.
NOTE 2 Tous les dessins ne sont donnés qu'à titre d'exemples ; d'autres formes sont admissibles.
Kuhinjska korita - Funkcionalne zahteve in preskusne metode
Ta dokument določa funkcionalne zahteve in preskusne metode za kuhinjska korita za domačo uporabo, ki zagotavljajo, da izdelek, ki je vgrajen v skladu z navodili proizvajalca, deluje zadovoljivo.
OPOMBA 1: Za namene tega standarda izraz »domača uporaba« vključuje uporabo v hotelih, namestitvah za študente, bolnišnicah in podobnih stavbah.
Ta dokument ne določa estetskih zahtev in skupnih mer kuhinjskih korit.
Ne zajema industrijskih kuhinjskih korit.
OPOMBA 2: Vse risbe so samo primeri; dopustne so druge oblike.
General Information
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Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Kuhinjska korita - Funkcionalne zahteve in preskusne metodeKüchenspülen - Funktionsanforderungen und PrüfverfahrenEviers de cuisine - Prescriptions fonctionnelles et méthodes d'essaiKitchen sinks - Functional requirements and test methods97.040.10Kuhinjsko pohištvoKitchen furnitureICS:Ta slovenski standard je istoveten z:EN 13310:2015SIST EN 13310:2015en,fr,de01-oktober-2015SIST EN 13310:2015SLOVENSKI
STANDARDSIST EN 13310:20031DGRPHãþD
EUROPEAN STANDARD NORME EUROPÉENNE EUROPÄISCHE NORM
EN 13310
July 2015 ICS 97.040.10 Supersedes EN 13310:2003English Version
Kitchen sinks - Functional requirements and test methods
Eviers de cuisine - Prescriptions fonctionnelles et méthodes d'essai
Küchenspülen - Funktionsanforderungen und PrüfverfahrenThis European Standard was approved by CEN on 5 June 2015.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION EUROPÄISCHES KOMITEE FÜR NORMUNG
CEN-CENELEC Management Centre:
Avenue Marnix 17,
B-1000 Brussels © 2015 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 13310:2015 ESIST EN 13310:2015
European foreword .3 1 Scope .4 2 Normative references .4 3 Terms and definitions .4 4 Requirements .7 4.1 General .7 4.2 Connecting dimensions .7 4.3 Draining of water.7 4.4 Resistance to dry heat .8 4.5 Resistance to temperature changes .8 4.6 Resistance against chemicals and staining agents .8 4.7 Surface stability .8 4.8 Load stability .8 4.9 Flow rate of the overflow .9 4.10 Durability .9 5 Test methods .9 5.1 General .9 5.2 Draining of water.9 5.3 Resistance to dry heat .9 5.4 Resistance to temperature changes . 10 5.5 Resistance against chemicals and staining agents . 12 5.6 Resistance to scratching . 14 5.7 Resistance to abrasion . 16 5.8 Load stability . 18 5.9 Determination of the flow rate of overflow . 18 6 Dangerous substances . 18 7 Marking . 19 8 Assessment and verification of constancy of performance – AVCP . 20 8.1 General . 20 8.2 Type testing . 20 8.3 Factory production control (FPC) . 21 Annex A (informative)
Care and use of kitchen sinks . 23 Annex ZA (informative)
Clauses of this European Standard addressing the provisions of the EU Construction Products Regulation . 24 Bibliography . 32
Note 1 to entry: See Figure 1: SIST EN 13310:2015
Figure 1 — Wall-hung sink 3.1.2 sit-on sink sink which is mounted on top of a suitable base unit Note 1 to entry: See Figure 2:
Figure 2 — Sit-on sink 3.1.3 inset sink sink which is set into a kitchen work top from above, with the rim resting on the work top Note 1 to entry: See Figure 3:
Figure 3 — Inset sink 3.1.4 flush-sit sink sink which is set into a kitchen work top with the rim flush with, or within the thickness of the work top Note 1 to entry: See Figure 4: SIST EN 13310:2015
Figure 4 — flush-sit sink 3.1.5 under-mounted sink sink which is set into a kitchen work top from below, butting up against the work top Note 1 to entry: See Figure 5:
Figure 5 — Under-mounted sink 3.2 multi-layer kitchen sink kitchen sink consisting of two or more layers 3.3 overflow device which prevents water from spilling over the external rim of the kitchen sink or work top 3.4 outside dimensions overall dimensions L, B and H of the kitchen sink Note 1 to entry: See Figure 6: SIST EN 13310:2015
Figure 6 — Outside dimensions 3.5 product type construction product with a set of representative performance levels or classes in relation to its Essential Characteristics, produced using a given combination of raw materials or other elements in a specific production process 4 Requirements 4.1 General The manufacturer shall supply instructions for installation, use and care. Annex A gives advice on the care and use of kitchen sinks which the manufacturer can include in his instructions for use and care. Conformity with applicable European Directives shall be declared by the manufacturer in his instructions for use and care on materials intended to come into contact with foodstuffs (see Bibliography). 4.2 Connecting dimensions The connecting dimensions shall meet the requirements specified in EN 695. 4.3 Draining of water When tested in accordance with 5.2 all surfaces of the kitchen sink shall be inclined towards the bowl(s) and/or outlet(s) to ensure the drainage of water. The requirement shall apply only to the bowl and the draining area (if applicable). The requirement shall not apply to tap platforms. SIST EN 13310:2015
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