EN 60335-2-14:2006
(Main)Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines
Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines
Deals with the safety of electric kitchen machines, their rated voltage being not more than 250 V, for household and similar purposes.Some examples of appliances that are within the scope of this standard are bean slicers, blenders, can openers, churns, food mixers, food processors, knives, knive sharpeners, mincers, noodle makers, potato peelers and slicing machines.
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-14: Besondere Anforderungen für Küchenmaschinen
Appareils électrodomestiques et analogues - Sécurité - Partie 2-14: Règles particulières pour les machines de cuisine
Deals with the safety of electric kitchen machines, their rated voltage being not more than 250 V, for household and similar purposes.Some examples of appliances that are within the scope of this standard are bean slicers, blenders, can openers, churns, food mixers, food processors, knives, knive sharpeners, mincers, noodle makers, potato peelers and slicing machines.
Gospodinjski in podobni električni aparati - Varnost - 2-14. del: Posebne zahteve za električne kuhinjske stroje (IEC 60335-2-14:2006, spremenjen)
To točko 1. dela nadomešča naslednje besedilo. Ta mednarodni standard zadeva varnost električnih kuhinjskih strojev za gospodinjske in podobne namene, katerih nazivna napetost ne presega 250 V. Področje uporabe tega standarda zajema aparate, ki so namenjeni za običajno gospodinjsko in podobno uporabo ter tudi za laično uporabo v trgovinah, lahki industriji in na kmetijah. Če je aparat namenjen za strokovno uporabo za predelavo hrane za komercialno uporabo, se ne šteje, da je njegova uporaba le gospodinjska ali podobna.
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Standards Content (Sample)
SLOVENSKI SIST EN 60335-2-14:2007
STANDARD
januar 2007
Gospodinjski in podobni električni aparati - Varnost - 2-14. del: Posebne
zahteve za električne kuhinjske stroje (IEC 60335-2-14:2006, spremenjen)
(istoveten EN 60335-2-14:2006)
Household and similar electrical appliances - Safety - Part 2-14: Particular
requirements for kitchen machines (IEC 60335-2-14:2006, modified)
ICS 13.120; 97.040.50 Referenčna številka
© Standard je založil in izdal Slovenski inštitut za standardizacijo. Razmnoževanje ali kopiranje celote ali delov tega dokumenta ni dovoljeno
EUROPEAN STANDARD
EN 60335-2-14
NORME EUROPÉENNE
September 2006
EUROPÄISCHE NORM
ICS 13.120; 97.040.50 Supersedes EN 60335-2-14:2003
English version
Household and similar electrical appliances -
Safety
Part 2-14: Particular requirements for kitchen machines
(IEC 60335-2-14:2006, modified)
Appareils électrodomestiques Sicherheit elektrischer Geräte
et analogues - für den Hausgebrauch
Sécurité und ähnliche Zwecke
Partie 2-14: Règles particulières Teil 2-14: Besondere Anforderungen
pour les machines de cuisine für Küchenmaschinen
(CEI 60335-2-14:2006, modifiée) (IEC 60335-2-14:2006, modifiziert)
This European Standard was approved by CENELEC on 2006-07-01. CENELEC members are bound to comply
with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard
the status of a national standard without any alteration.
Up-to-date lists and bibliographical references concerning such national standards may be obtained on
application to the Central Secretariat or to any CENELEC member.
This European Standard exists in three official versions (English, French, German). A version in any other
language made by translation under the responsibility of a CENELEC member into its own language and notified
to the Central Secretariat has the same status as the official versions.
CENELEC members are the national electrotechnical committees of Austria, Belgium, Cyprus, the Czech
Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia,
Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain,
Sweden, Switzerland and the United Kingdom.
CENELEC
European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
Central Secretariat: rue de Stassart 35, B - 1050 Brussels
© 2006 CENELEC - All rights of exploitation in any form and by any means reserved worldwide for CENELEC members.
Ref. No. EN 60335-2-14:2006 E
Foreword
The text of document 61/2995/FDIS, future edition 5 of IEC 60335-2-14, prepared by the IEC Technical
Committee 61, was submitted to the IEC-CENELEC parallel vote and was approved by CENELEC as
EN 60335-2-14 on 2006-07-01.
This European Standard replaces EN 60335-2-14:2003.
The principal changes in this edition as compared with EN 60335-2-14:2003 are as follows (minor
changes are not listed):
– clarifies criteria for determining "normal household and similar use" (Scope);
– adds definitions, marking and test criteria for blenders and cordless blenders (3.105, 3.106, 7.1, 7.12,
11.7.103, 15.2, 15.101, 20.103, 20.104, 20.118, 20.119, 22.103, Figure 103)
– clarifies the "class" rating for hand-held kitchen machines (6.1);
– adds tests for sieves of centrifugal juicers (20.117, Annex AA);
– clarifies criteria for determining "accidental operation" (20.103, 20.109, 20.115).
The following dates are applicable:
– latest date by which the EN has to be implemented
at national level by publication of an identical
national standard or by endorsement (dop) 2007-04-01
– date on which national standards
conflicting with the EN have to be withdrawn (dow) 2009-07-01
This part 2 has to be used in conjunction with EN 60335-1, Household and similar electrical appliances –
Safety – Part 1: General requirements. It was established on the basis of the 2002 edition of that standard.
Amendments and revisions of Part 1 have also to be taken into account and the dates when such
changes become applicable will be stated in the relevant amendment or revision of Part 1.
This part 2 supplements or modifies the corresponding clauses of EN 60335-1, so as to convert it into the
European Standard: Safety requirements for electric kitchen machines.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies as far as is
reasonable. When this standard states "addition", "modification" or "replacement", the relevant text of
Part 1 is to be adapted accordingly.
NOTE 1 The following numbering system is used:
- subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
- unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including those in a
replaced clause or subclause;
- additional annexes are lettered AA, BB, etc.;
- subclauses, notes and annexes that are additional to those in the IEC standard are prefixed with the letter Z.
NOTE 2 The following print types are used:
- requirements: in roman type;
- test specifications: in italic type;
- notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and the associated noun
are also in bold.
- 3 - EN 60335-2-14:2006
There are no special national conditions causing a deviation from this European Standard, other than
those listed in Annex ZA to EN 60335-1.
There are no national deviations from this European Standard, other than those listed in Annex ZB to
EN 60335-1.
p NOTE In this document, p is used in the margin to indicate instructions for preparing the printed version.
_____________
Introduction
p Add:
An investigation by CENELEC TC 61 has shown that all risks from products within the scope of this
standard are fully covered by the Low Voltage Directive, 73/23/EEC. For products having mechanical
moving parts, a risk assessment in accordance with the Machinery Directive, 98/37/EC, has shown that
the risks are mainly of electrical origin and consequently this directive is not applicable. However, the
relevant essential safety requirements of the Machinery Directive are covered by this standard together
with the principal objectives of the Low Voltage Directive.
____________
Endorsement notice
The text of the International Standard IEC 60335-2-14:2006 was approved by CENELEC as a European
Standard with agreed common modifications as given below.
COMMON MODIFICATION
6 Classification
p Replace the text by:
This clause of Part 1 is applicable except as follows.
6.1 Addition:
Hand-held kitchen machines shall be class II or class III.
____________
p Add:
Annex ZC
(normative)
Normative references to international publications
with their corresponding European publications
Publication Year Title EN/HD Year
IEC 60811-1-4 1985 Common test methods for insulating
+ corr. May 1986 and sheathing materials of electric and
+ A1 1993 optical cables EN 60811-1-4 1995
A2 2001 Part 1: Methods for general A2 2001
application – Section 4: Tests at low
temperature
____________
NORME CEI
INTERNATIONALE
IEC
60335-2-14
INTERNATIONAL
Cinquième édition
STANDARD
Fifth edition
2006-04
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-14:
Règles particulières pour les machines de cuisine
Household and similar electrical appliances –
Safety –
Part 2-14:
Particular requirements for kitchen machines
IEC 2006 Droits de reproduction réservés Copyright - all rights reserved
Aucune partie de cette publication ne peut être reproduite ni No part of this publication may be reproduced or utilized in any
utilisée sous quelque forme que ce soit et par aucun procédé, form or by any means, electronic or mechanical, including
électronique ou mécanique, y compris la photocopie et les photocopying and microfilm, without permission in writing from
microfilms, sans l'accord écrit de l'éditeur. the publisher.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
CODE PRIX
W
PRICE CODE
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International Electrotechnical Commission
МеждународнаяЭлектротехническаяКомиссия
Pour prix, voir catalogue en vigueur
For price, see current catalogue
60335-2-14 IEC:2006 – 3 –
CONTENTS
FOREWORD.7
INTRODUCTION.13
1 Scope.15
2 Normative references .17
3 Definitions .17
4 General requirement.25
5 General conditions for the tests .25
6 Classification.25
7 Marking and instructions.25
8 Protection against access to live parts.27
9 Starting of motor-operated appliances .27
10 Power input and current .29
11 Heating .29
12 Void.33
13 Leakage current and electric strength at operating temperature.33
14 Transient overvoltages .33
15 Moisture resistance .33
16 Leakage current and electric strength.35
17 Overload protection of transformers and associated circuits .35
18 Endurance.35
19 Abnormal operation .35
20 Stability and mechanical hazards .37
21 Mechanical strength .51
22 Construction .51
23 Internal wiring.53
24 Components .53
25 Supply connection and external flexible cords .53
26 Terminals for external conductors.55
27 Provision for earthing .55
28 Screws and connections .55
29 Clearances, creepage distances and solid insulation .55
30 Resistance to heat and fire.55
31 Resistance to rusting.57
32 Radiation, toxicity and similar hazards.57
Annexes .65
Annex C (normative) Aging test on motors .65
Annex AA (normative) Alternative tests on sieves of centrifugal juicers.67
Bibliography.71
60335-2-14 IEC:2006 – 5 –
Figure 101 – Slicing machine.59
Figure 102 – Protecting devices for slicing machines .61
Figure 103 – Schematic representation of the 30 ml spillage test.63
60335-2-14 IEC:2006 – 7 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
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HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-14: Particular requirements for kitchen machines
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and
...
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