Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods

This part of this European Standard is applicable to barbecues which burn solid fuels, except single use barbecues. Barbecues which are intended to be converted from other fuels to solid fuels also should conform to this standard.
This European Standard specifies requirements for materials, construction, design, test methods, markings and instructions relating to them.

Geräte, feste Brennstoffe und Anzündhilfen zum Grillen - Teil 1: Grillgeräte für feste Brennstoffe - Anforderungen und Prüfverfahren

Dieser Teil der Europäischen Norm gilt für Grillgeräte, ausgenommen Einweggrills, die mit festen Brennstoffen betrieben werden. Diese Norm gilt auch für Grillgeräte, die von anderen Brennstoffen auf feste Brennstoffe umrüstbar sind.
Diese Norm legt Anforderungen an Werkstoffe, Aufbau und Ausführung sowie zugehörige Prüfverfahren, Kennzeichnungen und Anweisungen fest.

Appareils, combustibles solides et allume-feu pour la cuisson au barbecue - Partie 1: Barbecues utilisant les combustibles solides - Exigences et méthodes d’essai

Cette partie de la présente Norme européenne s’applique aux barbecues utilisant des combustibles solides, à l’exception des barbecues à usage unique. Il convient que les barbecues conçus pour utiliser des combustibles solides en remplacement d’autres sources d’énergie se conforment également à la présente norme.
La présente Norme européenne spécifie les exigences relatives aux matériaux, à la construction, à la conception, aux méthodes d’essai, aux marquages et aux instructions les concernant.

Naprave, trdna goriva in naprave za vžiganje žara - 1. del: Žari na trdna goriva - Zahteve in preskusne metode

Ta del tega evropskega standarda se uporablja za žare na trdna goriva, razen za žare za enkratno uporabo. Tudi žari, ki so namenjeni prehodu z drugih goriv na trdna goriva, naj bi bili v skladu s tem standardom. Ta evropski standard določa zahteve za materiale, izdelavo, zasnovo, preskusne metode, oznake in navodila v zvezi z njimi.

General Information

Status
Withdrawn
Publication Date
29-Jan-2013
Withdrawal Date
27-Jun-2017
Current Stage
9960 - Withdrawal effective - Withdrawal
Completion Date
28-Jun-2017

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Standards Content (Sample)

2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Naprave, trdna goriva in naprave za vžiganje žara - 1. del: Žari na trdna goriva - Zahteve in preskusne metodeGeräte, feste Brennstoffe und Anzündhilfen zum Grillen - Teil 1: Grillgeräte für feste Brennstoffe - Anforderungen und PrüfverfahrenAppareils, combustibles solides et allume-barbecue pour la cuisson au barbecue - Partie 1: Barbecue utilisant les combustibles solides - Exigences et méthodes d’essaiAppliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods97.040.20Cooking ranges, working tables, ovens and similar appliances75.160.10Trda gorivaSolid fuelsICS:Ta slovenski standard je istoveten z:EN 1860-1:2013SIST EN 1860-1:2013en,fr,de01-junij-2013SIST EN 1860-1:2013SLOVENSKI
STANDARDSIST EN 1860-1:2004/A1:2006SIST EN 1860-1:20041DGRPHãþD



SIST EN 1860-1:2013



EUROPEAN STANDARD NORME EUROPÉENNE EUROPÄISCHE NORM
EN 1860-1
January 2013 ICS 75.160.10; 97.040.20 Supersedes EN 1860-1:2003English Version
Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods Appareils, combustibles solides et allume-feu pour la cuisson au barbecue - Partie 1: Barbecues utilisant les combustibles solides - Exigences et méthodes d'essai
Geräte, feste Brennstoffe und Anzündhilfen zum Grillen - Teil 1: Grillgeräte für feste Brennstoffe - Anforderungen und Prüfverfahren This European Standard was approved by CEN on 16 September 2012.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre:
Avenue Marnix 17,
B-1000 Brussels © 2013 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No. EN 1860-1:2013: ESIST EN 1860-1:2013



EN 1860-1:2013 (E) 2 Contents Page Foreword .3 Introduction .4 1 Scope .5 2 Normative references .5 3 Terms and definitions .5 4 Requirements .7 4.1 General requirements .7 4.2 Requirements for parts .8 4.2.1 Cooking grid .8 4.2.2 Rotisserie spit .9 4.2.3 Fuel compartment .9 4.2.4 Ash compartment or catcher . 11 4.2.5 Gravy tray or drip pan .
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