CEN ISO/TS 11133-2:2003
(Main)Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)
ISO/TS 11133-2:2003 sets criteria and methods for the performance testing of culture media. It applies to:
commercial bodies producing and/or distributing ready-to-use or semi-finished reconstituted or dehydrated media to microbiological laboratories;
non-commercial bodies supplying media to third parties;
microbiological laboratories preparing culture media for their own use and evaluating the performance of these media.
Mikrobiologie von Lebensmitteln und Futtermitteln - Anleitung für die Vorbereitung und Herstellung von Nährmedien - Teil 2: Praktische Anleitung zur Leistungsprüfung von Nährmedien (ISO/TS 11133-2:2003)
Microbiologie des aliments - Guide pour la préparation et la production des milieux de culture - Partie 2: Guide général pour les essais de performance des milieux de culture (ISO/TS 11133-2:2003)
L'ISO/TS 11133-2:2003 définit des critères et des méthodes pour les essais de performance des milieux de culture. Elle s'applique:
aux entités commerciales qui produisent des milieux prêts à l'emploi, semi-finis reconstitués ou déshydratés et/ou les distribuent aux laboratoires de microbiologie;
aux entités non commerciales qui fournissent des milieux à des tiers;
aux laboratoires de microbiologie qui préparent des milieux de culture pour leur propre usage et qui évaluent les performances de ces milieux.
Mikrobiologija živil in krme - Navodila za pripravo in izdelavo gojišč - 2. del: Praktična navodila za vrednotenje gojišč (ISO/TS 11133-2:2003)
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Standards Content (Sample)
SLOVENSKI STANDARD
SIST-TS CEN ISO/TS 11133-2:2004
01-maj-2004
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3UDNWLþQDQDYRGLOD]DYUHGQRWHQMHJRMLãþ ,6276
Microbiology of food and animal feeding stuffs - Guidelines on preparation and
production of culture media - Part 2: Practical guidelines on performance testing of
culture media (ISO/TS 11133-2:2003)
Mikrobiologie von Lebensmitteln und Futtermitteln - Anleitung für die Vorbereitung und
Herstellung von Nährmedien - Teil 2: Praktische Anleitung zur Leistungsprüfung von
Nährmedien (ISO/TS 11133-2:2003)
Microbiologie des aliments - Guide pour la préparation et la production des milieux de
culture - Partie 2: Guide général pour les essais de performance des milieux de culture
(ISO/TS 11133-2:2003)
Ta slovenski standard je istoveten z: CEN ISO/TS 11133-2:2003
ICS:
07.100.30 Mikrobiologija živil Food microbiology
SIST-TS CEN ISO/TS 11133-2:2004 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
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SIST-TS CEN ISO/TS 11133-2:2004
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SIST-TS CEN ISO/TS 11133-2:2004
TECHNICAL SPECIFICATION
CEN ISO/TS 11133-2
SPÉCIFICATION TECHNIQUE
TECHNISCHE SPEZIFIKATION
December 2003
ICS 07.100.30
English version
Microbiology of food and animal feeding stuffs - Guidelines on
preparation and production of culture media - Part 2: Practical
guidelines on performance testing of culture media (ISO/TS
11133-2:2003)
Microbiologie des aliments - Guide pour la préparation et la Mikrobiologie von Lebensmitteln und Futtermitteln -
production des milieux de culture - Partie 2: Guide général Anleitung für die Vorbereitung und Herstellung von
pour les essais de performance des milieux de culture Nährmedien - Teil 2: Praktische Anleitung zur
(ISO/TS 11133-2:2003) Leistungsprüfung von Nährmedien (ISO/TS 11133-2:2003)
This Technical Specification (CEN ISO/TS) was approved by CEN on 8 December 2002 for provisional application.
The period of validity of this CEN ISO/TS is limited initially to three years. After two years the members of CEN will be requested to submit
their comments, particularly on the question whether the CEN iSO/TS can be converted into a European Standard.
CEN members are required to announce the existence of this CEN ISO/TS in the same way as for an EN and to make the CEN ISO/TS
available. It is permissible to keep conflicting national standards in force (in parallel to the CEN ISO/TS) until the final decision about the
possible conversion of the CEN ISO/TS into an EN is reached.
CEN members are the national standards bodies of Austria, Belgium, Czech Republic, Denmark, Finland, France, Germany, Greece,
Hungary, Iceland, Ireland, Italy, Luxembourg, Malta, Netherlands, Norway, Portugal, Slovakia, Spain, Sweden, Switzerland and United
Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36 B-1050 Brussels
© 2003 CEN All rights of exploitation in any form and by any means reserved Ref. No. CEN ISO/TS 11133-2:2003 E
worldwide for CEN national Members.
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SIST-TS CEN ISO/TS 11133-2:2004
CEN ISO/TS 11133-2:2003 (E)
Contents Page
Foreword. 3
Introduction . 3
1 Scope . 3
2 Normative references . 4
3 Terms and definitions. 4
4 Criteria for routine quality control. 4
5 Methods for use in performance testing of culture media . 7
6 Documentation of test results . 13
Annex A (informative) Example of card for recording test results of culture media prepared by the user
laboratory. 15
Annex B (normative) Recommended test microorganisms for commonly used culture media (giving
information on the culture medium, culture
...
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