Gas heated catering equipment - Part 1: Safety requirements

Migrated from Progress Sheet (TC Comment) (2000-07-10): PROCEDURE  UAP !!!!!

Großküchengeräte für gasförmige Brennstoffe - Teil 1: Allgemeine Festlegungen für die Sicherheit

Appareils de cuisine professionnelle utilisant les combustibles gazeux - Partie 1: Règles générales de sécurité

Plinske naprave za gostinstvo - 1. del: Varnostne zahteve - Dopolnilo A1

General Information

Status
Withdrawn
Publication Date
19-Sep-1995
Withdrawal Date
14-Jun-2005
Current Stage
9960 - Withdrawal effective - Withdrawal
Start Date
15-Jun-2005
Completion Date
15-Jun-2005

Relations

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Standard + National Annex and/or Foreword
EN 203-1:1997/A1:1997 - skeniran dokument
Foreword and/or annex in Slovenian language, body of the standard in English language
59 pages
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