EN 13834:2007
(Main)Cookware - Ovenware for use in traditional domestic ovens
Cookware - Ovenware for use in traditional domestic ovens
This European Standard specifies safety and performance requirements for items of ovenware for use in domestic ovens. It is applicable to ovenware regardless of material or method of manufacture.
It is applicable to products intended for use both on top of the stove and in oven.
This European Standard is not applicable to metal pots, items for single use, throwaway ovenware or ovenware intended for use in a microwave oven only.
Kochutensilien - Ofengeschirre zur Verwendung in Haushalts-Backöfen
Diese Europäische Norm legt Sicherheits- und Leistungsanforderungen an Ofengeschirre fest, die in Haus¬halts Backöfen verwendet werden. Sie gilt für Ofengeschirre unabhängig von Material oder Herstel¬lungs¬verfahren.
Sie gilt für Produkte, die sowohl auf dem Herd als auch im Ofen verwendet werden.
Diese Europäische Norm gilt nicht für Metallkasserollen, Einwegartikel, Wegwerf-Ofengeschirr oder Ofengeschirr, das nur zum Gebrauch in der Mikrowelle bestimmt ist.
Articles culinaires - Articles culinaires à usage domestique conçus pour la cuisson au four traditionnel
La présente Norme européenne spécifie les prescriptions de sécurité et de performance des articles culinaires destinés à être utilisés dans les fours domestiques. Elle s’applique à tous les articles pour four indépendamment du matériau ou de la méthode de fabrication.
Elle s'applique également aux articles culinaires destinés à être utilisés à la fois sur le feu et au four.
La présente norme ne s'applique pas aux casseroles métalliques, aux articles culinaires à usage unique ou jetables, ni aux articles destinés à être utilisés uniquement au four micro-ondes.
Posoda za kuhanje – Pekači za uporabo v klasičnih gospodinjskih pečicah
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Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Cookware - Ovenware for use in traditional domestic ovensHþLFDKArticles culinaires - Articles culinaires a usage domestique conçus pour la cuisson au four traditionnelKochutensilien - Ofengeschirre zur Verwendung in Haushalts-BacköfenTa slovenski standard je istoveten z:EN 13834:2007SIST EN 13834:2007en97.040.60Kuhinjska posoda, jedilni servisi in jedilni priborCookware, cutlery and flatwareICS:SIST ENV 13834:20021DGRPHãþDSLOVENSKI
STANDARDSIST EN 13834:200701-julij-2007
EUROPEAN STANDARDNORME EUROPÉENNEEUROPÄISCHE NORMEN 13834May 2007ICS 97.040.60Supersedes ENV 13834:2000
English VersionCookware - Ovenware for use in traditional domestic ovensArticles culinaires - Articles culinaires à usage domestiqueconçus pour la cuisson au four traditionnelKochutensilien - Ofengeschirre zur Verwendung inHaushalts-BacköfenThis European Standard was approved by CEN on 26 April 2007.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the CEN Management Centre or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the CEN Management Centre has the same status as theofficial versions.CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal,Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMITÉ EUROPÉEN DE NORMALISATIONEUROPÄISCHES KOMITEE FÜR NORMUNGManagement Centre: rue de Stassart, 36
B-1050 Brussels© 2007 CENAll rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 13834:2007: E
Test for heat resistance of ovenware and furniture.12 Annex B (normative)
Handle fatigue test.13 Annex C (normative)
Non-stick performance test for bakeware – Easy clean performance test for metallic and ceramic bakeware – Corrosion test for tinned bakeware.15 Annex D (normative)
Non-stick performance test for roasting and gratin dishes – Easy clean performance test for roasting and gratin dishes – Corrosion test for tinned roasting and gratin dishes.16 Annex E (normative)
Resistance to staining of hard anodized coatings.17 Annex F (normative)
Resistance to alkali of hard anodized aluminium.18 Annex G (normative)
Central loading test.19 Annex H (normative)
Eccentric loading test.22 Annex I (normative)
Tearing test for flexible ovenware.26
– gratin and roasting dishes used in the preparation and cooking of vegetable and meat dishes;
– ceramic pots used in the preparation and cooking of meats and/or vegetables;
– bakeware used in the preparation and cooking of various types of dough mixtures (bakeware varies in shape and
may include removable parts)
– pate mould used in the preparation and cooking of pates.
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