EN 15054:2006
(Main)Non fatty foods - Determination of chlormequat and mepiquat - LC-MS method
Non fatty foods - Determination of chlormequat and mepiquat - LC-MS method
This draft European Standard specifies a method using high performance liquid chromatography/mass spectrometry (LC-MS) for the determination of the growth regulators chlormequat and mepiquat in non fatty foods as chlormequat and mepiquat cation, respectively.
The method is applicable to all kinds of fruits, vegetables and cereal products. It has been collaboratively studied on mushrooms, pears, wheat flour and fruit puree, see [1].
Fettarme Lebensmittel - Bestimmung von Chlormequat und Mepiquat - LC-MS-Verfahren
Aliments non gras - Détermination du chlorméquat et du mépiquat - Méthode CL-SM
La présente Norme européenne spécifie une méthode utilisant la Chromatographie liquide à haute
performance/Spectrométrie de masse (CL-SM) pour la détermination des substances ou régulateurs de
croissance chlorméquat et mépiquat dans des aliments non gras respectivement sous la forme de cation
chlorméquat et de cation mépiquat.
La méthode s'applique à toutes les sortes de fruits, légumes et produits céréaliers. Elle a fait l'objet d'études
réalisées en collaboration sur des champignons, des poires, de la farine de blé et de la purée de fruit (voir [1]).
Nemastna živila – Določevanje klormekvata in mepikvata – Metoda LC-MS
General Information
Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Non fatty foods - Determination of chlormequat and mepiquat - LC-MS method&06Aliments non gras - Détermination du chlorméquat et du mépiquat - Méthode CL-SMFettarme Lebensmittel - Bestimmung von Chlormequat und Mepiquat - LC-MS-VerfahrenTa slovenski standard je istoveten z:EN 15054:2006SIST EN 15054:2006en67.050ICS:SLOVENSKI
STANDARDSIST EN 15054:200601-september-2006
EUROPEAN STANDARDNORME EUROPÉENNEEUROPÄISCHE NORMEN 15054May 2006ICS 67.060; 67.080.01 English VersionNon fatty foods - Determination of chlormequat and mepiquat -LC-MS methodAliments non gras - Détermination du chlorméquat et dumépiquat - Méthode CL-SMFettarme Lebensmittel - Bestimmung von Chlormequat undMepiquat - LC-MS-VerfahrenThis European Standard was approved by CEN on 20 April 2006.CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this EuropeanStandard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such nationalstandards may be obtained on application to the Central Secretariat or to any CEN member.This European Standard exists in three official versions (English, French, German). A version in any other language made by translationunder the responsibility of a CEN member into its own language and notified to the Central Secretariat has the same status as the officialversions.CEN members are the national standards bodies of Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France,Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania,Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.EUROPEAN COMMITTEE FOR STANDARDIZATIONCOMITÉ EUROPÉEN DE NORMALISATIONEUROPÄISCHES KOMITEE FÜR NORMUNGManagement Centre: rue de Stassart, 36
B-1050 Brussels© 2006 CENAll rights of exploitation in any form and by any means reservedworldwide for CEN national Members.Ref. No. EN 15054:2006: E
EN 15054:2006 (E) 2 Contents Page Foreword.3 1 Scope.4 2 Principle.4 3 Reagents.4 4 Apparatus.5 5 Procedure.5 6 Evaluation of results.6 7 Confirmatory tests.7 8 Precision.7 9 Test report.8 Annex A (informative)
Examples of experimental conditions.9 Annex B (informative)
Precision data.16 Bibliography.18
EN 15054:2006 (E) 3 Foreword This document (EN 15054:2006) has been prepared by Technical Committee CEN/TC 275 “Food analysis - Horizontal methods”, the secretariat of which is held by DIN. This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by November 2006, and conflicting national standards shall be withdrawn at the latest by November 2006. As an alternative, there is also EN 15055 "Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method" available. According to the CEN/CENELEC Internal Regulations, the national standards organizations of the following countries are bound to implement this European Standard: Austria, Belgium, Cyprus, Czech Republic, Denmark, Estonia, Finland, France,
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