EN 60335-2-24:2010/A1:2019
(Amendment)Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
2020-08-24 CV: Not cited under LVD yet - EC waiting for clarification following a UK authority request (clarification to be provided in A11 -- PR= 63760 at ratitication stage)
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-24: Besondere Anforderungen für Kühl-/Gefriergeräte und Speiseeis- und Eisbereiter
Appareils électrodomestiques et analogues - Sécurité - Partie 2-24: Exigences particulières pour les appareils de réfrigération, les sorbetières et les fabriques de glace
Gospodinjski in podobni električni aparati - Varnost - 2-24. del: Posebne zahteve za hladilnike, zamrzovalnike in aparate za pripravo sladoleda in ledu - Dopolnilo A1
General Information
Relations
Standards Content (Sample)
SLOVENSKI STANDARD
01-marec-2019
*RVSRGLQMVNLLQSRGREQLHOHNWULþQLDSDUDWL9DUQRVWGHO 3RVHEQH]DKWHYH
]DKODGLOQLNH]DPU]RYDOQLNHLQDSDUDWH]DSULSUDYRVODGROHGDLQOHGX'RSROQLOR$
Household and similar electrical appliances - Safety - Part 2-24: Particular requirements
for refrigerating appliances, ice-cream appliances and ice makers
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-24:
Besondere Anforderungen für Kühl-/Gefriergeräte und Speiseeis- und Eisbereiter
Appareils électrodomestiques et analogues - Sécurité - Partie 2-24: Exigences
particulières pour les appareils de réfrigération, les sorbetières et les fabriques de glace
Ta slovenski standard je istoveten z: EN 60335-2-24:2010/A1:2019
ICS:
13.120 Varnost na domu Domestic safety
97.040.30 Hladilni aparati za dom Domestic refrigerating
appliances
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
EUROPEAN STANDARD EN 60335-2-24:2010/A1
NORME EUROPÉENNE
EUROPÄISCHE NORM
January 2019
ICS 97.040.30
English Version
Household and similar electrical appliances - Safety - Part 2-24:
Particular requirements for refrigerating appliances, ice-cream
appliances and ice makers
(IEC 60335-2-24:2010/A1:2012 , modified)
Appareils électrodomestiques et analogues - Sécurité - Sicherheit elektrischer Geräte für den Hausgebrauch und
Partie 2-24: Exigences particulières pour les appareils de ähnliche Zwecke - Teil 2-24: Besondere Anforderungen für
réfrigération, les sorbetières et les fabriques de glace Kühl-/Gefriergeräte und Speiseeis- und Eisbereiter
(IEC 60335-2-24:2010/A1:2012 , modifiée) (IEC 60335-2-24:2010/A1:2012 , modifiziert)
This amendment A1 modifies the European Standard EN 60335-2-24:2010; it was approved by CENELEC on 2018-12-17. CENELEC
members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this amendment the
status of a national standard without any alteration.
Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC
Management Centre or to any CENELEC member.
This amendment exists in three official versions (English, French, German). A version in any other language made by translation under the
responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the same status as
the official versions.
CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic,
Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia,
Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden,
Switzerland, Turkey and the United Kingdom.
European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2019 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
Ref. No. EN 60335-2-24:2010/A1:2019 E
European foreword
This document (EN 60335-2-24:2010/A1:2019) consists of the text of IEC 60335-2-24:2010/A1:2012
prepared by IEC/SC 61C, "Safety of refrigeration appliances for household and commercial use", of
IEC/TC 61, "Safety of household and similar electrical appliances", together with the common
modifications prepared by CLC/TC 61 "Safety of household and similar electrical appliances".
The following dates are fixed:
• latest date by which this document has to be (dop) 2019-07-11
implemented at national level by publication of an
identical national standard or by endorsement
• latest date by which the national standards (dow) 2019-07-11
conflicting with this document have to be withdrawn
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CENELEC shall not be held responsible for identifying any or all such patent rights.
This amendment supplements or modifies the corresponding clauses of EN 60335-1:2012 including its
amendments and EN 60335-2-24:2010.
Clauses, subclauses, notes, tables, figures and annexes which are additional to those in
IEC 60335-2-24:2010/A1:2012 are prefixed “Z”.
This document has been prepared under a mandate given to CENELEC by the European Commission
and the European Free Trade Association.
For the relationship with EU Directive(s) see informative Annex ZZ, which is an integral part of this
document.
Endorsement notice
The text of the International Standard IEC 60335-2-24:2010/A1:2012 was approved by CENELEC as a
European Standard with agreed common modifications.
COMMON MODIFICATIONS
INTRODUCTION
Delete the added paragraph in EN 60335-2-24:2010.
1 Scope
Replace the eighth paragraph (the one before Note 1) including the two dashed items by the following:
This standard deals with the reasonably foreseeable hazards presented by appliances and machines that
are encountered by all persons. However, in general, it does not take into account
– children playing with the appliance,
– the use of the refrigerating appliances by very young children,
– the use of ice-cream appliances and separated ice-makers by young children and by very young
children.
It is recognized that very vulnerable people may have needs beyond the level addressed in this
standard.
Add as a third dashed item in NOTE 1:
– in some countries, specific legislation covers surfaces and materials in contact with food.
3 Terms and definitions
Add the following after 3.116:
NOTE In general, the definitions relating to areas of a refrigerating appliance follow those in EN 62552:2013;
however, the following definitions used in this standard are listed.
3.Z101
refrigerator
refrigerating appliance intended for the preservation of food, one of whose compartments is suitable for
the storage of fresh food
[SOURCE: EN 62552:2013, 3.1.3]
3.Z102
one-star compartment
frozen-food storage compartment where the storage temperature is not warmer than -6 °C
[SOURCE: EN 62552:2013, 3.3.5.1, mod.]
3.Z103
two-star compartment
frozen-food storage compartment where the storage temperature is not warmer than -12 °C
[SOURCE: EN 62552:2013, 3.3.5.2, mod.]
3.Z104
three-star compartment
frozen-food storage compartment where the storage temperature is not warmer than -18 °C
[SOURCE: EN 62552:2013, 3.3.5.3, mod.]
7 Marking and instructions
7.12 Add the following paragraph after the third paragraph:
Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.
7.Z101 Add the following new subclause:
The instructions shall contain details on the use of the appliance to ensure the safe preservation of
foodstuffs.
Manufacturers should give details on the most appropriate part in the compartment of the appliance
where specific types of food shall be stored, considering the distribution of temperature that can be
present in the different compartments of the appliance.
The instructions shall include the substance of the following:
To avoid contamination of food, please respect the following instructions:
– Opening the door for long periods can cause a significant increase of the temperature in the
compartments of the appliance.
– Clean regularly surfaces that can come in contact with food and accessible drainage systems.
– Clean water tanks if they have not been used for 48 h; flush the water system connected to a water
supply if water has not been drawn for 5 days.
– Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or
drip onto other food.
– Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making ice-
cream and making ice cubes.
– One-, two- and three-star compartments are not suitable for the freezing of fresh food.
– If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave
the door open to prevent mould developing within the appliance.
Compliance is checked by inspection.
22 Construction
Add the following:
22.40 Addition:
Ice-cream appliances and ice-makers shall be fitted with an accessible switch to stop all functions of
the appliance.
Add the following new subclauses:
22.Z101 Drawers of refrigerating appliances that are provided with sliding devices shall be fitted with
stops to prevent them inadvertently falling out.
Compliance is checked by inspection.
22.Z102 Appliances shall be constructed so that lubricants are prevented from polluting food
compartments.
Compliance is checked by inspection.
22.Z104 All surfaces that can get in contact with food (including “splash areas”) shall be durable,
cleanable, without breaks, resistant to cracking, chipping, flaking and abrasion.
NOTE 1 The splash area comprises surfaces on which part of the food can splash or flow during normal use, but
this food does not become part of the product (e.g. ice-cream).
All other surfaces shall be durable and cleanable.
Internal angles, seams and corners that can get in contact with food shall be effectively cleanable.
Joints that can get in contact with food shall be sealed and hygienic.
NOTE 2 Guidance can be found in EN 1672-2.
Compliance is checked by inspection.
22.Z105 Any internal water dispensing system shall be
– accessible for cleaning; or
– designed to permit manual cleaning or flushing with water or other appropriate liquid in accordance
with the manufacturer's instructions.
The above requirements are not applicable to self-cleaning systems or chemical dosing systems.
Compliance is checked by inspection.
32 Radiation, toxicity and similar hazards
Modification:
This clause of Part 1 is applicable.
Annex ZC
(normative)
Normative references to international publications
with their corresponding European publications
The f
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