The scope of this European Standard is to define the classification for horizontal closed ice-cream freezers and to specify their requirements and test methods. These appliances are different to supermarket segment freezers, as they work with static air cooling, with a skin evaporator (no evaporator fan) and are used specifically for the storage and display of pre-packed ice-cream. This standard is only applicable to integral type refrigeration systems. This standard is not applicable to remote ...view more

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    • Standard
      51 pages
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    • Draft
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EN 60335-2-24 deals with the safety of the following appliances:
•   refrigerating appliances for household and similar use;
•    ice-makers incorporating a motor-compressor and ice-makers intended to be used in frozen food storage compartments;
•    refrigerating appliances and ice-makers for use in camping, touring caravans and boats for leisure purposes

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    • Amendment
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IEC 60335-2-24:2020 deals with the safety of the following appliances, their rated voltage being not more than 250 V for single-phase appliances, 480 V for other appliances and 24 V DC for appliances when battery operated:
– refrigerating appliances for household and similar use;
– ice-makers incorporating a motor-compressor and ice-makers intended to be incorporated in frozen food storage compartments;
– refrigerating appliances and ice-makers for use in camping, touring caravans and boats f...
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    • Standard
      124 pages
      English and French language

This document deals with a test to simulate the weight loss of leafy produce, given certain
conditions of temperature, humidity and air movement in one or more test zones. The test can
only be applied to spaces larger than 200 mm × 150 mm ×100 mm (L × W × H).
The aim of the test is to measure the weight loss rate by measuring the weight of a test tray
prior to the test and after a given duration.
NOTE Weight loss is one of the considerations for shelf life of produce. Other considerations s...
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IEC 63169:2020 deals with a test to simulate the weight loss of leafy produce, given certain conditions of temperature, humidity and air movement in one or more test zones. The test can only be applied to spaces larger than 200 mm × 150 mm ×100 mm (L × W × H).
The aim of the test is to measure the weight loss rate by measuring the weight of a test tray prior to the test and after a given duration.
Weight loss is one of the considerations for shelf life of produce. Other considerations such as ...
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      English and French language

EN-IEC 62552-3 specifies the essential characteristics of household and similar refrigerating appliances cooled by internal natural convection or forced air circulation, and establishes test methods for checking these characteristics. This part of IEC 62552 describes the methods for the determination of energy consumption characteristics and defines how these can be assembled to estimate energy consumption under different usage and climate conditions. This part of IEC 62552 also defines the dete...view more

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EN-IEC 62552-2 specifies the essential characteristics of household refrigerating appliances cooled by internal natural convection or forced air circulation, and specifies test methods for checking the characteristics. This part of IEC 62552 describes the methods for the determination of performance requirements. Although there is some commonality in the set-ups for different tests (and so it may be an advantage to apply them all to one sample), these are separate tests to evaluate specific char...view more

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EN-IEC 62552-1 specifies the essential characteristics of household refrigerating appliances, cooled by internal natural convection or forced air circulation, and establishes test methods for checking the characteristics. For the purposes of declaration, the tests defined in this part of IEC 62552 are considered to be type tests to assess the fundamental design and operation of a refrigerating appliance. This part of IEC 62552 does not define requirements for production sampling or conformity as...view more

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    • Standard
      114 pages
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The contents of the Interpretation sheet of March 2018 have been included in this copy.

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2020-08-24 CV: Not cited under LVD yet - EC waiting for clarification following a UK authority request (clarification to be provided in A11 -- PR= 63760 at ratitication stage)

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2020-08-24 CV: Not cited under LVD yet - EC waiting for clarification following a UK authority request (clarification to be provided in A11 -- PR= 63760 at ratitication stage)

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    • Amendment
      13 pages
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The contents of the Interpretation sheet of March 2018 have been included in this copy.

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This document defines methods for the measurement of energy consumption of vending machines, whether or not fitted with refrigerating appliances. The standard applies (but is not limited) to the categories shown in Table 1 of machine types. The following types of vending machine are excluded from this standard: — drink machines dispensing hot and/or cold drinks into cups; — machines with a food heating function; — vending machines operating at temperatures below 0 °C; or — any machine including ...view more

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IEC TR 63061:2017(E) sets out a uniform calculation method for the parameter of adjusted volume that is commonly employed in the calculation of energy efficiency household refrigerators, freezers and refrigerator-freezers.

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    • Technical report
      16 pages
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The contents of the Interpretation sheet of April 2018 and March 2020 have been included in this copy.

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    • Standard
      16 pages
      English and French language

The scope of this European Standard is to define the classification for commercial beverage coolers and to specify their requirements and test methods. This European Standard is applicable to integral refrigeration systems. This European Standard is not applicable to remote and secondary system cabinets.

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    • Draft
      55 pages
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    • Standard
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This European Standard defines methods for the measurement of energy consumption of vending machines, whether or not fitted with refrigerating appliances. The European Standard applies (but is not limited) to the following categories of machine types: For verification purposes all the tests specified need to be applied to a single unit. The tests may also be made individually for the study of a particular characteristic. This European Standard does not deal with any characteristics of machine de...view more

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    • Standard
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