SIST ISO 1991-1:1996

Vegetables -- Nomenclature -- First list

Gives a list of botanical names of 61 vegetable plants, together with the common names of the vegetables in English, French and Russian. Gives, in addition, alphabetical indices of the common names in the three languages.

Légumes -- Nomenclature -- Première liste

Zelenjava - Nomenklatura - Prvi spisek

General Information

• Status: Published
• Publication Date: 30-Nov-1996
• ICS: 01.040.67 - Food technology (Vocabularies)
• ICS: 67.080.20 - Vegetables and derived products
• Technical Committee: KŽP - Agricultural food products
• Current Stage: 6060 - National Implementation/Publication (Adopted Project)
• Start Date: 01-Dec-1996
• Due Date: 01-Dec-1996
• Completion Date: 01-Dec-1996
• Ref Project: ISO 1991-1:1982 - Vegetables — Nomenclature — First list

Standards Content (Sample)

INTERNATIONAL STANDARD
NORME INTERNATIONALE
1991/1
ME>KAYHAPOAHblül CTAHJJAPT
INTERNATIONAL ORGANIZATION FOR STANDARDIZATION.MEIKJ1YHAPOAHAFI OPTAHM3AUMR l-l0 CTAH~APTM3A~Wl*ORGANlSATlON INTERNATIONALE DE NORMALISATION
Nomenclature - First list
Vegetables -
First edition - 1982-12-01
L6gumes - Nomenclature - PremSre liste
Premiere Edition - 1982-12-01
- HOMeHKnaTypa - flepBblii CllMCOK
OBO~L’I
nepeoe H3Aatwe - 1982-12-01
UDC/CDU/YjJK 635.V.6 : 001.4 Ref. No./Wf. no : ISO 1991/1-1982 (E/F/R)
CcmKa No: MC0 19Wl-1982 (AWP)
Descriptors : agricultural products, vegeta bles, nomenclature. / Descripteurs : produit agricole, kgume, nomenclatureJAecKpb4nTopbl :
llpOfiYKTbl CWlbCKOX03~tiCTBeHHble, OBOqM, HOMeHKJlaTypa.
Price based on 9 pages/Prix bas6 sur 9 pages/ueHa paccwTaHa Ha 9 CTP.

---------------------- Page: 1 ----------------------
Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national
Standards institutes (ISO member bodies). The work of developing International Standards is car-
ried out through ISO technical committees. Every member body interested in a subject for which
a technical committee has been set up has the right to be represented on that committee. Interna-
tional organizations, governmental and non-governmental, in liaison with ISO, also take part in
the work.
Draft International Standards adopted by the technical committees are circulated to the member
Council.
bodies for approval before their acceptance as International Standards by the IS 0
International Standard ISO 199111 was developed by Technical Committee ISO/TC 34,
‘ts, a nd was circulated to the member bodies in January 1981.
Agricultural food produc
lt has been approved by the member bodies of the following countries :
Iran Poland
Australia
Brazil Iraq Romania
I reland South Africa, Rep. of
Bulgaria
Canada Israel Spain
Chile Korea, Rep. of Sri Lanka
Czechoslovakia Malaysia Thailand
Netherlands Turkey
France
New Zealand USSR
Germany, F. R.
Hungary Peru Y ugoslavia
Philippines
India
No member body expressed disapproval of the document.
Avant-propos
L’ISO (Organisation internationale de normalisation) est une federation mondiale d’organismes
nationaux de normalisation (comites membres de I’ISO). L’elaboration des Normes internationa-
les est confiee aux comites techniques de I’ISO. Chaque comite membre interesse par une etude
a Ie droit de faire Partie du comite technique correspondant. Les organisations internationales,
gouvernementales et non gouvernementales, en liaison avec I’ISO, participent egalement aux tra-
vaux.
Les projets de Normes internationales adoptes par les comites techniques sont soumis aux comi-
tes membres pour approbation, avant leur acceptation comme Normes internationales par Ie
Conseil de I’ISO.
La Norme internationale I SO 1991/1 a et6 elaboree par Ie comite technique ISO/TC 34, Produits
agricoles alimen taires, et a et6 soumise aux comites membres en janvier 1981.
Les comites membres des pays suivants I’ont approuvee :
Hongrie Philippines
Afrique du Sud, Rep. d’
Allemagne, R. F. Inde Pologne
Australie Iran Roumanie
Bresil Iraq Sri Lanka
Bulgarie Irlande Tchecoslovaquie
Israel Thailande
Canada
Turquie
Chili Malaisie
Nouvelle-Zelande URSS
Corde, Rep. de
Yougoslavie
Espagne Pays-Bas
Perou
France
Aucun comite membre ne I’a desapprouvee.
ii

---------------------- Page: 2 ----------------------
BBeAeHMe
MC0 (Meqytiapoflkiafi Opraw3aqm no CTati~apTi43a~nw) mnflemfl t3cehwptiol;i c@eAepauueM
Ha~MOHWl bHblX OpraHVl3a~klti fl0 CTaHAapTM3aulW (KOhWlTeTOB-WeHOB MCO). fieFlTefl bHOCTb IlO
pa3pa60TKe Me>KCIyHapOAHbiX CTaHAapTOB flpOBOfll4TCfI TeXHMqeCKMMM KOMWTeTaMM MCO.
Ka>KClbifi KOMMTeT-WleH, 3aHI4TepeCOBaHHblfi B AeflTeflbHOCTkl, AJlfl KOTOpOti 6bln CO3AaH TeXHM-
WCKM@l KOMMTeT, MMeeT npaB0 6blTb npeACTaBneHHbiM B 3TOM KOMMTeTe. MeqyHapOAHble npa-
BMTellbCTBeHHble b+l HeflpaBMTenbCTBeHHble OpraHl43auWl, mdeiouye CBFI~M c MCO, TaKxe
flpMHMMalOT yL(aCTMe B pa60TaX.
npOeKTbl MexQyHapOAHblX CTaHAapTOB, npMHRTble TeXHM‘ieCKMMM KOMMTeTaMM, paCCblnalOTCFI
KOMMTeTaM-WeHaM Ha OAO6peHMe flepea MX yTBepweHMeM &BeTOM MC0 B Kac(eCTBe MewyHa-
pOAHblX CTaHAapTOB.
hde>KAyHapOAHblfi CTaHAapT MC0 t991/1 6bln pa3pa60TaH TeXHMYeCKMM KOMMTeTOM MCO/TK 34,
CenbCKOX03FIüCmBeHHb/e nU4eBble npOdJ’Kmb/, kl pa3OCnaH KOMMTeTaM-‘4JleHaM B RHBape 1981
roAa.
OH 6bln OAO6peH KOMMTeTaMM-WIeHaMM CneAylO~klX CTpaH :
ABCT~~JIWI ManaMsm
@paHulml
6onrapm k4AepflaHAOB ~exocnoBaKlml
6pa3mm HOBOGI &laHAVlH
%mu
BeHrpw uJpl4 naHKa
nePY
Mspakm rlonbulvl OrocnasMM
(~~HAMM PyMblHWl tomHO-AC#IpMKaHCKOlil
CCCP
MpaKa Pecny6mKM
Mpatia TabmakiAa
MpnaHAwl
TYPWM
McnaHl&l @eAepaTklBHOfi
KaHaAbl PeCny6nbw repMaHw4
KopeH, Pecny6nwu @mmni4H
HIII OAMH KOMMTeT-WleH He OTKJlOHMn AOKyMeHT.
@ International Organkation for Standardkation, 1982 l
0 Organisation internationale de normalisation, 1982
l
@ MexAyHaponHafi OpraHwaqun no CTanRaprwaqw, 1082
0
Printed in Switzerland/Imprim6 en Suisse/l&AaHo B IlJBeGiqapm
. . .
Ill

---------------------- Page: 3 ----------------------
Phis page intentionally left blank

---------------------- Page: 4 ----------------------
INTERNATIONAL STANDARD
ISO 1991/1-1982 (E/F/R)
NORME INTERNATIONALE
VI CO 1991 II -1982 (ARPIP)
ME>KAYHAPOAH blfi CTAHAAPT
Legumes -
Vegetables - OBOllQA -
Nomenclature -
Nomenclature - HOMeH KnaTypa -
Premiere liste
First list flepBbltl CWlCOK
Scope and field of Objet et domaine 067SKT bf o6nacTb
application d’application IlpHMeHeHHII
This International Standard gives a first La presente Norme internationale etablit HacTofl~MM Me>K~ytiapO~Hbl~ CTaHAapT
une Premiere liste de nomenclature
list of botanical names of vegetable npMBOAMT nepBblti CnltlCOK 60TaHWieCKMX
plants, together with the common botanique de legumes, avec les noms
Ha3BaHMti OBOl@l M VlX 3KBMBafleHTHblX
names of the vegetables in English, communs des Iegumes en anglais, fran- 06UJenpL1HflTbIX Ha3BaHMti Ha aHVll&CKOM,
French and Russian. cais et russe. @paH4y3uKOM M pyCCKOM FI3bl KaX.
NOTE - The term “vegetable” is used in NOTE - Le terme «Iegume» est utilise dans IlPklMEL-IAHME - Tepnww ,,OBOU(M“ mcnonb3y-
son acception commerciale, mais Ia Partie
the commercial sense, but the part used is eTuR B KOMMePqeCKOM CMblCJle, B CBR3Vl C 3TMM
not always a “vegetable” in the botanical utilisee n’est pas toujours botaniquement un
krcnonb3yeMarr qacTb He Bcerfla FIBnfleTca o~o-
«Iegume».
sense. UaMM B 6OTaHMYeCKOM CMblCJle.
Nomenclature
Nomenclature
tiOMeti KSIaTypa
No. Botanical name of plant English Nom commun PyccKoe
common name du @gurne o6lqenpblHFlToe
NO Nom botanique de Ia plante
of vegetable en francais Ha3BaHHe oeoqew
NO 60TawwecKoe Ha3Bawe pacTetiw4
Onion Oignon Jly~ penra-rbiri
1 Allium cepa Linnaeus
Welsh onion Ciboule nyK 6aTyI-I
2 Allium fistulosum Linnaeus
Multiplying onion nyK AyAqaTbl ti
Jly~ newaH bi r;i
TaTapKa
Poireau
3 Allium perrum Linnaeus Leek nyK-nOpeti
Allium sativum Linnaeus Garlic Ail %CHOK
4
Chive Ciboulette UIHIIITT nyK
5 Allium schoenoprasum Linnaeus
Civette
Anethum graveolens Linnaeus Dill Aneth YKpon
6
Aneth odorant
Chervil Cerfeuil Kepeen b
7 Anthriscus cerefolium (Linnaeus)
G.F. Hoffmann
Apium graveolens Linnaeus Celery Celeri a totes Cen bAepeti CaJlaTH bl ti
8
var. dulce (P. Miller) Persoon WpelllKOBbl lil
Apium graveolens Linnaeus Celeriac Celeri-rave Cen bjqepeti KOpHeBOi;r
9
var. rapaceum (P. Miller) Gaudin
10 Asparagus officinalis Linnaeus Asparagus Asperge Cnapxa
Atriplex hortensis Linnaeus Orach Arroche Jle6eda caAosarr
11
Mountain spinach

---------------------- Page: 5 ----------------------
ISO 199111-1982 (E/F/R)
MC0 1991 II -1982 (AMP)
Botanical name of plant English Nom commun PyccKoe
NO.
NO Nom botanique de Ia plante common name du kgume 06u(eflpbdtinT ‘oe
of vegetable en francais H
NO 60TawwecKoe Ha36awe pacTeww a3BaHb4e 0~0 u(eii
-
Be& vulgar;s Linnaeus White beet Poiree Matwon
12
w
va r . vulgaris Chard Bette a carde CBeKna JlklCTOBaFl
B lette
syn. Beta vulgaris Linnaeus Swiss chard
var. cicla Linnaeus Silver beet
13 Beta vulgaris Linnaeus Beetroot Betterave potagere CBeKJla CTOflOBaFl
var. rapacea W.D.J. Koch Beet
14 Brassica chinensis Linnaeus Chinese cabbage, Chou de Chine, Kanycra KMTaI/ICKaFl
type “Pak-choi” type «Pak-@hoi»
15 Brassica napus Linnaeus Swede Chou navet
Rutabaga Rutabaga
var. napobrassica (Linnaeus)
Reichenbach
Cauliflower Chou-fleur
16 Brassica oleracea Linnaeus Kanycra userHafl
var. botrytis Linnaeus
subvar. cauliflora A.P. Decandolle
Round-headed cabbage
17 Brassica oleracea Linnaeus Chou pomme KanycTa KOLlaHHafl
var. capitata Linnaeus
18 Brassica oleracea Linnaeus Brussels sprouts Chou de Bruxelles Kanycra 6proccen bCKaR
var. gemmifera A.P. De Candolle
19 Brassica oleracea Linnaeus Kohlrabi Chou-rave Kon bpa6H
var. gongylodes Linnaeus
20 Brassica oleracea Linnaeus Savoy cabbage Chou de Milan KanycTa caBoWcKafl
var. sabauda Linnaeus Chou de Savoie
21 Chou vert
Brassica oleracea Linnaeus Curly kale Kanycra nMcToBafr
var. viridis Linnaeus Kale Chou cavalier
Collard
22 Brassica pekinensis ( Loureiro) Chinese cabbage, Chou de Chine, KanycTa nekMHckafl
Ruprecht type “Pe-tsai” type G Pe-Tsai ))
23 Campanula rapunculus Linnaeus Rampion Raiponce PanyHuen b
KOlIOKOfl bqMK
24 Cichorium endivia Linnaeus Endive, curled Chicorie f risee 3HflMBldl KyApFlBblfi
var. crispum Lamarck
25 Cichorium endivia Linnaeus Endive, broad or plain Chicoree scarole ~HAMBMM 3ckapr4on
var. latifolium Lamarck
leaved
Chicoree witloof
26 Cichorium intybus Linnaeus Witloof chicory &lKOPldl CaJlaTHbilil
var. foliosum Hegi French endive Endive i$lKOpVlti BklTJly@
Chicoree de Bruxelles
27 Citru//us lanatus (Thunberg) Watermelon Pasteque
Matsumura et Nakai Melon d’eau
syn. Citrulus vulgaris Sehrader
28 Crambe maritima Linnaeus Sea cole Crambe maritime Kanycra MOPCKafl
Sea kale Chou marin
KaTpaH nPMMOPCKl4ti
Melon
29 Cucumis melo Linnaeus Melon AbIHR

---------------------- Page: 6 ----------------------
ISO 1991/1-1982 (E/F/R)
MC0 1991/14982 (AWP)
Botanical name of plant English Nom commun
No. PyccKoe
NO Nom botanique de Ia plante common name du Mgume 06~enpMHflTOe
NO 60TaHb4recKoe Ha3BaHHe pacTeHwl of vegetable en francais Ha3BaHHe 0eoqeW
30 Cucumis sativus Linnaeus Cucumber and Gherkin Concombre
OrYPeu,
Cornichon
31 Cynara cardunculus Linnaeus Cardoon Cardon KapAoH
32 Cynara scolymus Linnaeus Globe artichoke Artichaut APTMUJOK
33 Daucus carota Linnaeus Carrot Carotte MOPKOB b
Foeniculum vulgare P. Miller Fennel Fenouil
34 @eHxen b
Topinambour
35 Helianthus tuberosus Linnaeus Jerusalem artichoke TonuiHaMGyp
36 Hibiscus esculentus Linnaeus Gumbo Gombo SaMMFl
Okra Gombaud
Okra
Ketmie comestible
Laitue pommee
37 Lactuca sativa Linnaeus Cabbage lettuce CaJlaT KOWHHblti
var. capitata Linnaeus Head lettuce
Lactuca sativa Linnaeus Cos lettuce Laitue a couper
38 CanaT nwToBoM
var. crispa Linnaeus Cu tting lettuce
syn. Lactuca sativa Linnaeus Leaf lettuce
va r . foliosa
Lenti1 Lentille
39 Lens culinaris Medikus Cleqeivlqa
syn. Vitia lens (Linnaeus) Cosson et
Germain
40 Lepidium sativum Linnaeus Garden cress Cresson alenois Kpecc canaT
41 Levisticum officinale W.D.J. ‘Koch Lovage Ache de montagne flIO6VICTOK
3opfl
42 L ycopersicon lycopersicum (Linnaeus) Tomato Tomate nOMMAOp
Karsten ex Farwell
syn. L ycopersicon esculentum P. Miller
43 Pastinaca sativa Linnaeus Parsnip Panais
44 Petroselinum crispum (P. Miller) Parsley Persil
Nyman ex. A.W. Hill
45 Phaseolus coccineus Linnaeus Runner bean (scarlet Haricot d’Espagne @acon b TypeuKaFi
or white)
@acon b
MHOr04BeTKOBaF1
46 Phaseolus lunatus Linnaeus Lima bean Haricot de Lima
Dacon b nMMcKaf4
var. macrocarpus Bentham
47 Phaseolus mungo Linnaeus Soya (haricot bean) Soja (haricot mungo)
COFI
Pisum sativum Linnaeus Pois potager
48 Pea rOpOX OBOeHOti
Garden pea
49 Rheum rhaponticum Linnaeus Rhubarbe
Rhubarb PeBeH b
50 Rumex acetosa Linnaeus Sorrel Oseille
uasen b
Oseille commune
3

---------------------- Page: 7 ----------------------
ISO 199111-1982 (E/F/R)
M CO 1991 II -1982 (AWP)
Nom commun
No. Botanical name of plant English PyccKoe
Nom botanique de Ia plante common name du Mgume 06qenpbiHfiTOe
NO
NO 60TaHbluecKoe Ha3BaHHe pacTeHbl#l of vegetable en francais Ha3BaHHe 0eollJeH
Salvia officinalis Linnaeus Sage Sauge officinale Wan@etJ
51
Scorzonera Scorsonere CKOpuOHep
52 Scorzonera hispanica Linnaeus
Black salsify
53 Sium sisarum Linnaeus Skirrit C hervis CJlaJJKMfi KOpeHb
Chirous CaXapHbl ti KOpeH b
S kirret
54 Solanum melongena Linnaeus Eggplant Aubergine 6aknaXat-r
var. melongena Linnaeus Aubergine
Solanum tuberosum Linnaeus Potato Pomme de terre KapTo@en b
55
Spinach Epinard WnviHaT
56 Spinacia oleracea Linnaeus
Pissenlit OAyBaHWlK
57 Taraxacum officinale Weber Dandelion
58 Te tragonia te tragonioides ( Pa I las) New Zealand spinach Tetragone tiOBO3enaH~CKMrir
Epinard de Ia Nouvelle- UlrlMHaT
0. Kuntze
Zelande
syn. Tetragonia expansa Thunb.
ex. Murr.
Tragopogon porrifolius Linnaeus Salsify Salsif is OBCFIH bl r/r KOpeH b
59
Salsifis blanc
Broad bean Feve 606bl KOHCKMe
60 Vitia faba Linnaeus
Field bean
Horse bean
Mai5 Sucre Kykypysa CaxapHaR
61 Zea mays Linnaeus Sweet corn
Maize
var. saccharata (Sturtevant)
L. H. Bailey

---------------------- Page: 8 ----------------------
ISO 1991/1-1982 (E/F/R)
Ul CO 1991 /l-I 982 (AIWP)
English alphabetical index of common names
A
H
asparagus.lO headlettuce.3 7
aubergine . .54 horsebean. . .5 9
J
Jerusalem artichoke . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
beet.l3
beetroot.l3
blacksalsify .5 2
..............................................
K
broadbean . .60
Brusselssprouts . .18
kale. . .Z 1
kohlrabi.l9
C
L
cabbagelettuce.3 7
leaflettuce.3 8
cardoon . .3 1
leek . .3
carrot . .3 3
lentil . .3 9
cauliflower.16
Limabean.4 6
celeriac .
..g
lovage.4 1
celery . .
chard.lZ
chervil.7
Chinese cabbage, type “pak-choi” .
...

SLOVENSKI STANDARD
SIST ISO 1991-1:1996
01-december-1996
Zelenjava - Nomenklatura - Prvi spisek
Vegetables -- Nomenclature -- First list
Légumes -- Nomenclature -- Première liste
Ta slovenski standard je istoveten z: ISO 1991-1:1982
ICS:
01.040.67 Živilska tehnologija (Slovarji) Food technology
(Vocabularies)
67.080.20 Zelenjava in zelenjavni Vegetables and derived
proizvodi products
SIST ISO 1991-1:1996 en,fr,ru
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

---------------------- Page: 1 ----------------------

SIST ISO 1991-1:1996

---------------------- Page: 2 ----------------------

SIST ISO 1991-1:1996
INTERNATIONAL STANDARD
NORME INTERNATIONALE
1991/1
ME>KAYHAPOAHblül CTAHJJAPT
INTERNATIONAL ORGANIZATION FOR STANDARDIZATION.MEIKJ1YHAPOAHAFI OPTAHM3AUMR l-l0 CTAH~APTM3A~Wl*ORGANlSATlON INTERNATIONALE DE NORMALISATION
Nomenclature - First list
Vegetables -
First edition - 1982-12-01
L6gumes - Nomenclature - PremSre liste
Premiere Edition - 1982-12-01
- HOMeHKnaTypa - flepBblii CllMCOK
OBO~L’I
nepeoe H3Aatwe - 1982-12-01
UDC/CDU/YjJK 635.V.6 : 001.4 Ref. No./Wf. no : ISO 1991/1-1982 (E/F/R)
CcmKa No: MC0 19Wl-1982 (AWP)
Descriptors : agricultural products, vegeta bles, nomenclature. / Descripteurs : produit agricole, kgume, nomenclatureJAecKpb4nTopbl :
llpOfiYKTbl CWlbCKOX03~tiCTBeHHble, OBOqM, HOMeHKJlaTypa.
Price based on 9 pages/Prix bas6 sur 9 pages/ueHa paccwTaHa Ha 9 CTP.

---------------------- Page: 3 ----------------------

SIST ISO 1991-1:1996
Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national
Standards institutes (ISO member bodies). The work of developing International Standards is car-
ried out through ISO technical committees. Every member body interested in a subject for which
a technical committee has been set up has the right to be represented on that committee. Interna-
tional organizations, governmental and non-governmental, in liaison with ISO, also take part in
the work.
Draft International Standards adopted by the technical committees are circulated to the member
Council.
bodies for approval before their acceptance as International Standards by the IS 0
International Standard ISO 199111 was developed by Technical Committee ISO/TC 34,
‘ts, a nd was circulated to the member bodies in January 1981.
Agricultural food produc
lt has been approved by the member bodies of the following countries :
Iran Poland
Australia
Brazil Iraq Romania
I reland South Africa, Rep. of
Bulgaria
Canada Israel Spain
Chile Korea, Rep. of Sri Lanka
Czechoslovakia Malaysia Thailand
Netherlands Turkey
France
New Zealand USSR
Germany, F. R.
Hungary Peru Y ugoslavia
Philippines
India
No member body expressed disapproval of the document.
Avant-propos
L’ISO (Organisation internationale de normalisation) est une federation mondiale d’organismes
nationaux de normalisation (comites membres de I’ISO). L’elaboration des Normes internationa-
les est confiee aux comites techniques de I’ISO. Chaque comite membre interesse par une etude
a Ie droit de faire Partie du comite technique correspondant. Les organisations internationales,
gouvernementales et non gouvernementales, en liaison avec I’ISO, participent egalement aux tra-
vaux.
Les projets de Normes internationales adoptes par les comites techniques sont soumis aux comi-
tes membres pour approbation, avant leur acceptation comme Normes internationales par Ie
Conseil de I’ISO.
La Norme internationale I SO 1991/1 a et6 elaboree par Ie comite technique ISO/TC 34, Produits
agricoles alimen taires, et a et6 soumise aux comites membres en janvier 1981.
Les comites membres des pays suivants I’ont approuvee :
Hongrie Philippines
Afrique du Sud, Rep. d’
Allemagne, R. F. Inde Pologne
Australie Iran Roumanie
Bresil Iraq Sri Lanka
Bulgarie Irlande Tchecoslovaquie
Israel Thailande
Canada
Turquie
Chili Malaisie
Nouvelle-Zelande URSS
Corde, Rep. de
Yougoslavie
Espagne Pays-Bas
Perou
France
Aucun comite membre ne I’a desapprouvee.
ii

---------------------- Page: 4 ----------------------

SIST ISO 1991-1:1996
BBeAeHMe
MC0 (Meqytiapoflkiafi Opraw3aqm no CTati~apTi43a~nw) mnflemfl t3cehwptiol;i c@eAepauueM
Ha~MOHWl bHblX OpraHVl3a~klti fl0 CTaHAapTM3aulW (KOhWlTeTOB-WeHOB MCO). fieFlTefl bHOCTb IlO
pa3pa60TKe Me>KCIyHapOAHbiX CTaHAapTOB flpOBOfll4TCfI TeXHMqeCKMMM KOMWTeTaMM MCO.
Ka>KClbifi KOMMTeT-WleH, 3aHI4TepeCOBaHHblfi B AeflTeflbHOCTkl, AJlfl KOTOpOti 6bln CO3AaH TeXHM-
WCKM@l KOMMTeT, MMeeT npaB0 6blTb npeACTaBneHHbiM B 3TOM KOMMTeTe. MeqyHapOAHble npa-
BMTellbCTBeHHble b+l HeflpaBMTenbCTBeHHble OpraHl43auWl, mdeiouye CBFI~M c MCO, TaKxe
flpMHMMalOT yL(aCTMe B pa60TaX.
npOeKTbl MexQyHapOAHblX CTaHAapTOB, npMHRTble TeXHM‘ieCKMMM KOMMTeTaMM, paCCblnalOTCFI
KOMMTeTaM-WeHaM Ha OAO6peHMe flepea MX yTBepweHMeM &BeTOM MC0 B Kac(eCTBe MewyHa-
pOAHblX CTaHAapTOB.
hde>KAyHapOAHblfi CTaHAapT MC0 t991/1 6bln pa3pa60TaH TeXHMYeCKMM KOMMTeTOM MCO/TK 34,
CenbCKOX03FIüCmBeHHb/e nU4eBble npOdJ’Kmb/, kl pa3OCnaH KOMMTeTaM-‘4JleHaM B RHBape 1981
roAa.
OH 6bln OAO6peH KOMMTeTaMM-WIeHaMM CneAylO~klX CTpaH :
ABCT~~JIWI ManaMsm
@paHulml
6onrapm k4AepflaHAOB ~exocnoBaKlml
6pa3mm HOBOGI &laHAVlH
%mu
BeHrpw uJpl4 naHKa
nePY
Mspakm rlonbulvl OrocnasMM
(~~HAMM PyMblHWl tomHO-AC#IpMKaHCKOlil
CCCP
MpaKa Pecny6mKM
Mpatia TabmakiAa
MpnaHAwl
TYPWM
McnaHl&l @eAepaTklBHOfi
KaHaAbl PeCny6nbw repMaHw4
KopeH, Pecny6nwu @mmni4H
HIII OAMH KOMMTeT-WleH He OTKJlOHMn AOKyMeHT.
@ International Organkation for Standardkation, 1982 l
0 Organisation internationale de normalisation, 1982
l
@ MexAyHaponHafi OpraHwaqun no CTanRaprwaqw, 1082
0
Printed in Switzerland/Imprim6 en Suisse/l&AaHo B IlJBeGiqapm
. . .
Ill

---------------------- Page: 5 ----------------------

SIST ISO 1991-1:1996
Phis page intentionally left blank

---------------------- Page: 6 ----------------------

SIST ISO 1991-1:1996
INTERNATIONAL STANDARD
ISO 1991/1-1982 (E/F/R)
NORME INTERNATIONALE
VI CO 1991 II -1982 (ARPIP)
ME>KAYHAPOAH blfi CTAHAAPT
Legumes -
Vegetables - OBOllQA -
Nomenclature -
Nomenclature - HOMeH KnaTypa -
Premiere liste
First list flepBbltl CWlCOK
Scope and field of Objet et domaine 067SKT bf o6nacTb
application d’application IlpHMeHeHHII
This International Standard gives a first La presente Norme internationale etablit HacTofl~MM Me>K~ytiapO~Hbl~ CTaHAapT
une Premiere liste de nomenclature
list of botanical names of vegetable npMBOAMT nepBblti CnltlCOK 60TaHWieCKMX
plants, together with the common botanique de legumes, avec les noms
Ha3BaHMti OBOl@l M VlX 3KBMBafleHTHblX
names of the vegetables in English, communs des Iegumes en anglais, fran- 06UJenpL1HflTbIX Ha3BaHMti Ha aHVll&CKOM,
French and Russian. cais et russe. @paH4y3uKOM M pyCCKOM FI3bl KaX.
NOTE - The term “vegetable” is used in NOTE - Le terme «Iegume» est utilise dans IlPklMEL-IAHME - Tepnww ,,OBOU(M“ mcnonb3y-
son acception commerciale, mais Ia Partie
the commercial sense, but the part used is eTuR B KOMMePqeCKOM CMblCJle, B CBR3Vl C 3TMM
not always a “vegetable” in the botanical utilisee n’est pas toujours botaniquement un
krcnonb3yeMarr qacTb He Bcerfla FIBnfleTca o~o-
«Iegume».
sense. UaMM B 6OTaHMYeCKOM CMblCJle.
Nomenclature
Nomenclature
tiOMeti KSIaTypa
No. Botanical name of plant English Nom commun PyccKoe
common name du @gurne o6lqenpblHFlToe
NO Nom botanique de Ia plante
of vegetable en francais Ha3BaHHe oeoqew
NO 60TawwecKoe Ha3Bawe pacTetiw4
Onion Oignon Jly~ penra-rbiri
1 Allium cepa Linnaeus
Welsh onion Ciboule nyK 6aTyI-I
2 Allium fistulosum Linnaeus
Multiplying onion nyK AyAqaTbl ti
Jly~ newaH bi r;i
TaTapKa
Poireau
3 Allium perrum Linnaeus Leek nyK-nOpeti
Allium sativum Linnaeus Garlic Ail %CHOK
4
Chive Ciboulette UIHIIITT nyK
5 Allium schoenoprasum Linnaeus
Civette
Anethum graveolens Linnaeus Dill Aneth YKpon
6
Aneth odorant
Chervil Cerfeuil Kepeen b
7 Anthriscus cerefolium (Linnaeus)
G.F. Hoffmann
Apium graveolens Linnaeus Celery Celeri a totes Cen bAepeti CaJlaTH bl ti
8
var. dulce (P. Miller) Persoon WpelllKOBbl lil
Apium graveolens Linnaeus Celeriac Celeri-rave Cen bjqepeti KOpHeBOi;r
9
var. rapaceum (P. Miller) Gaudin
10 Asparagus officinalis Linnaeus Asparagus Asperge Cnapxa
Atriplex hortensis Linnaeus Orach Arroche Jle6eda caAosarr
11
Mountain spinach

---------------------- Page: 7 ----------------------

SIST ISO 1991-1:1996
ISO 199111-1982 (E/F/R)
MC0 1991 II -1982 (AMP)
Botanical name of plant English Nom commun PyccKoe
NO.
NO Nom botanique de Ia plante common name du kgume 06u(eflpbdtinT ‘oe
of vegetable en francais H
NO 60TawwecKoe Ha36awe pacTeww a3BaHb4e 0~0 u(eii
-
Be& vulgar;s Linnaeus White beet Poiree Matwon
12
w
va r . vulgaris Chard Bette a carde CBeKna JlklCTOBaFl
B lette
syn. Beta vulgaris Linnaeus Swiss chard
var. cicla Linnaeus Silver beet
13 Beta vulgaris Linnaeus Beetroot Betterave potagere CBeKJla CTOflOBaFl
var. rapacea W.D.J. Koch Beet
14 Brassica chinensis Linnaeus Chinese cabbage, Chou de Chine, Kanycra KMTaI/ICKaFl
type “Pak-choi” type «Pak-@hoi»
15 Brassica napus Linnaeus Swede Chou navet
Rutabaga Rutabaga
var. napobrassica (Linnaeus)
Reichenbach
Cauliflower Chou-fleur
16 Brassica oleracea Linnaeus Kanycra userHafl
var. botrytis Linnaeus
subvar. cauliflora A.P. Decandolle
Round-headed cabbage
17 Brassica oleracea Linnaeus Chou pomme KanycTa KOLlaHHafl
var. capitata Linnaeus
18 Brassica oleracea Linnaeus Brussels sprouts Chou de Bruxelles Kanycra 6proccen bCKaR
var. gemmifera A.P. De Candolle
19 Brassica oleracea Linnaeus Kohlrabi Chou-rave Kon bpa6H
var. gongylodes Linnaeus
20 Brassica oleracea Linnaeus Savoy cabbage Chou de Milan KanycTa caBoWcKafl
var. sabauda Linnaeus Chou de Savoie
21 Chou vert
Brassica oleracea Linnaeus Curly kale Kanycra nMcToBafr
var. viridis Linnaeus Kale Chou cavalier
Collard
22 Brassica pekinensis ( Loureiro) Chinese cabbage, Chou de Chine, KanycTa nekMHckafl
Ruprecht type “Pe-tsai” type G Pe-Tsai ))
23 Campanula rapunculus Linnaeus Rampion Raiponce PanyHuen b
KOlIOKOfl bqMK
24 Cichorium endivia Linnaeus Endive, curled Chicorie f risee 3HflMBldl KyApFlBblfi
var. crispum Lamarck
25 Cichorium endivia Linnaeus Endive, broad or plain Chicoree scarole ~HAMBMM 3ckapr4on
var. latifolium Lamarck
leaved
Chicoree witloof
26 Cichorium intybus Linnaeus Witloof chicory &lKOPldl CaJlaTHbilil
var. foliosum Hegi French endive Endive i$lKOpVlti BklTJly@
Chicoree de Bruxelles
27 Citru//us lanatus (Thunberg) Watermelon Pasteque
Matsumura et Nakai Melon d’eau
syn. Citrulus vulgaris Sehrader
28 Crambe maritima Linnaeus Sea cole Crambe maritime Kanycra MOPCKafl
Sea kale Chou marin
KaTpaH nPMMOPCKl4ti
Melon
29 Cucumis melo Linnaeus Melon AbIHR

---------------------- Page: 8 ----------------------

SIST ISO 1991-1:1996
ISO 1991/1-1982 (E/F/R)
MC0 1991/14982 (AWP)
Botanical name of plant English Nom commun
No. PyccKoe
NO Nom botanique de Ia plante common name du Mgume 06~enpMHflTOe
NO 60TaHb4recKoe Ha3BaHHe pacTeHwl of vegetable en francais Ha3BaHHe 0eoqeW
30 Cucumis sativus Linnaeus Cucumber and Gherkin Concombre
OrYPeu,
Cornichon
31 Cynara cardunculus Linnaeus Cardoon Cardon KapAoH
32 Cynara scolymus Linnaeus Globe artichoke Artichaut APTMUJOK
33 Daucus carota Linnaeus Carrot Carotte MOPKOB b
Foeniculum vulgare P. Miller Fennel Fenouil
34 @eHxen b
Topinambour
35 Helianthus tuberosus Linnaeus Jerusalem artichoke TonuiHaMGyp
36 Hibiscus esculentus Linnaeus Gumbo Gombo SaMMFl
Okra Gombaud
Okra
Ketmie comestible
Laitue pommee
37 Lactuca sativa Linnaeus Cabbage lettuce CaJlaT KOWHHblti
var. capitata Linnaeus Head lettuce
Lactuca sativa Linnaeus Cos lettuce Laitue a couper
38 CanaT nwToBoM
var. crispa Linnaeus Cu tting lettuce
syn. Lactuca sativa Linnaeus Leaf lettuce
va r . foliosa
Lenti1 Lentille
39 Lens culinaris Medikus Cleqeivlqa
syn. Vitia lens (Linnaeus) Cosson et
Germain
40 Lepidium sativum Linnaeus Garden cress Cresson alenois Kpecc canaT
41 Levisticum officinale W.D.J. ‘Koch Lovage Ache de montagne flIO6VICTOK
3opfl
42 L ycopersicon lycopersicum (Linnaeus) Tomato Tomate nOMMAOp
Karsten ex Farwell
syn. L ycopersicon esculentum P. Miller
43 Pastinaca sativa Linnaeus Parsnip Panais
44 Petroselinum crispum (P. Miller) Parsley Persil
Nyman ex. A.W. Hill
45 Phaseolus coccineus Linnaeus Runner bean (scarlet Haricot d’Espagne @acon b TypeuKaFi
or white)
@acon b
MHOr04BeTKOBaF1
46 Phaseolus lunatus Linnaeus Lima bean Haricot de Lima
Dacon b nMMcKaf4
var. macrocarpus Bentham
47 Phaseolus mungo Linnaeus Soya (haricot bean) Soja (haricot mungo)
COFI
Pisum sativum Linnaeus Pois potager
48 Pea rOpOX OBOeHOti
Garden pea
49 Rheum rhaponticum Linnaeus Rhubarbe
Rhubarb PeBeH b
50 Rumex acetosa Linnaeus Sorrel Oseille
uasen b
Oseille commune
3

---------------------- Page: 9 ----------------------

SIST ISO 1991-1:1996
ISO 199111-1982 (E/F/R)
M CO 1991 II -1982 (AWP)
Nom commun
No. Botanical name of plant English PyccKoe
Nom botanique de Ia plante common name du Mgume 06qenpbiHfiTOe
NO
NO 60TaHbluecKoe Ha3BaHHe pacTeHbl#l of vegetable en francais Ha3BaHHe 0eollJeH
Salvia officinalis Linnaeus Sage Sauge officinale Wan@etJ
51
Scorzonera Scorsonere CKOpuOHep
52 Scorzonera hispanica Linnaeus
Black salsify
53 Sium sisarum Linnaeus Skirrit C hervis CJlaJJKMfi KOpeHb
Chirous CaXapHbl ti KOpeH b
S kirret
54 Solanum melongena Linnaeus Eggplant Aubergine 6aknaXat-r
var. melongena Linnaeus Aubergine
Solanum tuberosum Linnaeus Potato Pomme de terre KapTo@en b
55
Spinach Epinard WnviHaT
56 Spinacia oleracea Linnaeus
Pissenlit OAyBaHWlK
57 Taraxacum officinale Weber Dandelion
58 Te tragonia te tragonioides ( Pa I las) New Zealand spinach Tetragone tiOBO3enaH~CKMrir
Epinard de Ia Nouvelle- UlrlMHaT
0. Kuntze
Zelande
syn. Tetragonia expansa Thunb.
ex. Murr.
Tragopogon porrifolius Linnaeus Salsify Salsif is OBCFIH bl r/r KOpeH b
59
Salsifis blanc
Broad bean Feve 606bl KOHCKMe
60 Vitia faba Linnaeus
Field bean
Horse bean
Mai5 Sucre Kykypysa CaxapHaR
61 Zea mays Linnaeus Sweet corn
Maize
var. saccharata (Sturtevant)
L. H. Bailey

---------------------- Page: 10 ----------------------

SIST ISO 1991-1:1996
ISO 1991/1-1982 (E/F/R)
Ul CO 1991 /l-I 982 (AIWP)
English alphabetical index of common names
A
H
asparagus.lO headlettuce.3 7
aubergine . .54 horsebean. . .5 9
J
Jerusalem artichoke . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
beet.l3
beetroot.l3
blacksalsify .5 2
..............................................
K
broadbean . .60
Brusselssprouts . .18
kale. . .Z 1
kohlrabi.l9
C
L
cabbagelettuce.3 7
leaflettuce.3 8
cardoon . .3 1
leek . .3
carrot . .3 3
lentil .
...